Tochong Bangus

Tochong Bangus is a recipe of milkfish, tofu and fermented black bean sauce. Tasty, yummy and delish! 😋😋😋   Ingredients: 2 lbs. bangus (milkfish), descaled, gutted and sliced into serving pieces 2 blocks tokwa (firm tofu), sliced into ½-inch thick ½ cup tausi (fermented black beans), drained and rinsed 4 cloves garlic, minced 1 medium-sized… Continue reading Tochong Bangus

Filipino Native Food · Pork Recipes · Processed Meat


Everlasting of Marikina is very much alike to Hardinera of Quezon. “Story says, that this recipe is a menudo variant that became so ubiquitous in Marikina roadside stalls that when offered to diners, they balked. While some story says the name came from Chinese merchants. Like the everlasting flower, it is also always on the… Continue reading EVERLASTING OF MARIKINA CITY

Cakes and No Bake Cakes

Pandan Chiffon Cake

Yield: 8 servings Ingredients of batter: 5 egg yolks 20 gm caster sugar (1.5 tbsp) 100 gm cake flour (1 cup), sifted 1 tsp baking powder, sifted 100 ml coconut milk 2 Tbsp pandan juice (see below for making pandan juice) a few drops pandan coloring/pandan paste, optional 3 Tbsp olive oil Ingredients of egg… Continue reading Pandan Chiffon Cake

Desserts · Merienda

Kalabasa Turon

Ingredients: 1/2 curve size kalabasa (or pumpkin) 1/2 cup condensed milk 2 tbsp unsalted butter 1 whole egg 1 tspn. Vanilla extract 1 tbsp sugar 1 tbsp honey Pinch of salt Turon wrapper Instructions: Wash, peel, boil and drain pumpkins or squash. Slice into 1-inch size. In a shallow pot, pour cold water until it covers… Continue reading Kalabasa Turon

No Bake Cake


Alam nyo ba na maari ka ng gumawa ng sarili mong Chocolate cake gamit lamang ang rice cooker. Madali lamang ito at sundan maigi ang paraan na ito sa pag gawa mg Homemade Chocolate cake na niluto sa rice cooker. Hindi kailangan ng oven mga mommies! INGREDIENTS: 500g Maya complete chocolate hotcake mix 2 whole… Continue reading RICE COOKER CHOCOLATE CAKE (Tagalog)

Cakes and No Bake Cakes

Chocolate Cake with Cream Cheese Frosting & Glaze

This classic chocolate cake with cream cheese frosting and glaze is just awesomely delish. A must try recipe 💗 Happy baking! Ingredients: 2 cups all-purpose flour 3 eggs ⅔ cup butter, softened 1 ⅔ cups sugar ⅔ cup baking cocoa 1 ¼ teaspoons baking soda 1 teaspoon salt 1 ⅓ cups milk Instructions: In a… Continue reading Chocolate Cake with Cream Cheese Frosting & Glaze

Bars · Brownies & Bars · Copycat Recipes

Caramel Bars ala Max’s

Do you love eating at Max’s restaurant and always crave for the mini caramel bars served when your order for the Chicken platter? Yes! We got the copycat recipe of Max’s caramel bars..go ahead and take down your notes. So easy to make. Happy baking folks.. Ingredients: 6 egg yolks 1 cup sugar 1 1/2… Continue reading Caramel Bars ala Max’s