Loading… This cold weather is calling for a soup recipe. Why not try an easy and delicious French Onion Soup. Super yummy and warm! French Onion Soup INGREDIENTS: 4 tbsp. butter3 large white onions, thinly sliced into half moons2 tbsp. all-purpose flour½ cup white wine (alternatively white grape juice)2 cups chicken stock4 cups beef stock8… Continue reading French Onion Soup
Loading… You got to try this easy and delicious lutong bahay – Tortang Giniling with Cheese! Healthy for your family because it has carrots and potatoes. Serve it with melted cheese on top and your family will surely love it. Happy cooking! Tortang Giniling with Cheese INGREDIENTS: 1 kilogram ground pork¼ kilograms potatoes, minced cube¼… Continue reading Tortang Giniling with Cheese
Loading… Try another twist of these delicious embutido. These embutidos are homemade frozen meatloaf logs you can prepare quickly for lunch pack meals. These can be freezed and kept inside the freezer for one month. So you can stock as much as you want and just pull one log whenever you like. Just slice, fry… Continue reading Hawaiian Embutido
Loading… A very hearty soup for the cold weather! Super yummy and the corn smells so good as it cooks. Make sure to use fresh sweet corn to make a very delicious soup! Simple, easy and budget-friendly meal for the whole family. Happy cooking! Misua, Tomato and Corn Soup INGREDIENTS: 200g misua (chinese vermicelli)2 cups… Continue reading Misua, Tomato and Corn Soup
Loading… Try this easy breakfast recipe of Shakshuka with matching bread on the side. A simple yet delicious mediterranean recipe you can try at home. According to Wikipedia: Shakshouka (also known as shakshuka or chakchouka) is a dish of tomatoes with poached eggs in a saucy tomato, olive oil, peppers, onion and garlic. Usually spiced… Continue reading Shakshuka
Try this super yummy fruit tart you can make for your loved one’s this Valentines Day! Easy to make, sweet and so colorful! FRUIT TART INGREDIENTS: For the tart:1 cup butter (250g)2 ⅝ cups All purpose flour (325g)1 cup icing sugar (125g)1 eggfew drops vanilla essencea pinch of salt Cream Filling:200g heavy cream or whipped… Continue reading Fruit Tart
You can try this easy Sinigang na Isdang Imelda with Kamias with Miso! Using the natural sourness of Kamias or Bilimbi, the soup is just perfectly sour! Great for any cold weather. However, if kamias is not available you can always substitute it with Sinigang Mix. Sinigang na Imelda sa Kamias with Miso INGREDIENTS: 1… Continue reading Sinigang na Imelda sa Kamias with Miso
If you want an easy version and Filipino style Chicken Teriyaki. You got to try this simple and easy “lutong bahay” teriyaki style chicken using breast fillet. Its also good if you grill the chicken first or otherwise fry it. Both taste good either way. Happy cooking! Chicken Teriyaki with Mushrooms INGREDIENTS: ½ kilograms chicken… Continue reading Chicken Teriyaki with Mushrooms
No bake! Homemade Chocolate Fudge Bars you can easily make at home. Its a nice gift or business idea for valentines day! Wrap it in fancy colorful wrap or tin cans to make it really special for any celebration. Happy cooking! CHOCOLATE FUDGE BARS INGREDIENTS: 1 (14 oz) can sweetened condensed milk1 (12 oz bag)… Continue reading CHOCOLATE FUDGE BARS
Simpleng lutong bahay na super daling iluto. Subukan and napaka sarap na Bistek Tagalog! Bistek Tagalog Recipe INGREDIENTS: 1 kilogram beef sirloin, hiniwa ng manipis 1/2 cup mantika 2 pcs sibuyas 20 pcs maliliit na kalamansi 1 cup toyo1 ½ tablespoon asukal2 tablespoon dahon ng sibuyas, tinadtadAsin at Paminta INSTRUCTIONS: I-marinate ang beef sirloin sa kalamansi,… Continue reading Bistek Tagalog
This Crab Fried Rice is definitely Filipino style with delicious taba ng talangka! So yummmy..kanin pa lang ulam na ulam na. Crab Fried Rice INGREDIENTS: 3 cloves garlic, minced1 onion, minced2 large tomatoes, minced3 cups rice, cooked½ bottle (8 oz) taba ng talangka 3 pcs crab stick (optional)salt and pepper3 tbsp margarine1 tbsp cooking oilspring onions,… Continue reading Crab Fried Rice
Chicken stewed in coconut milk and veggies such as squash, string beans and finger chillies. Healthy, creamy and delicious chicken lutong bahay menu that everyone will surely love. Try it today! Ginataang Manok at Gulay INGREDIENTS: 1 kilo chicken, cut in serving size1 onion, chopped4 cloves garlic, crushed¼ kalabasa (squash), wedge¼ sitaw (string beans), sliced2… Continue reading Ginataang Manok at Gulay
This recipe is a simple vegetable guisado with chicken. You may also use a leftover roasted chicken and shred the meat. It will make the recipe more flavourful. Please take note that the worcestershire sauce is just optional, but it will add more depth in flavor. I even added 1 tbsp rice wine to add… Continue reading Chicken, Cabbage and Tofu Guisado
Paksiw na isda na inadobo with veggies! Simple, healthy and delicious. Alternatively you may also use galunggong or mackarel scad. Happy Cooking! Paksiw na Adobong Bangus INGREDIENTS ½ kilo Bangus or Milkfish 4 cloves garlic, crushed1 siling pang-sigang (long green pepper)1 ginger root; peeled and sliced1 eggplant, sliced2-3 okra (lady finger)3 tbsp Vinegar5 tbsp Soy… Continue reading Paksiw na adobong Bangus
If you can’t eat pork, then this recipe is perfect for you. Bangus Hamonado is another healthy option for people who can’t eat pork for any reason. Its very simple and delicious. Try cooking it today. Happy cooking! Bangus Hamonado INGREDIENTS: 2 medium Boneless daing na bangus4 cloves garlic, crushed½ cup sprite/7-up½ cup Pineapple juice2… Continue reading Bangus Hamonado
Another seafood twist menu you can try in menudo. You can call it Squid Menudo or menudo without a pork. Just remember that squid can only take a total of 3 minutes to cook, otherwise it can turn into rubbery texture if overcooked. Just follow the instructions below to make sure the squid are cooked… Continue reading Squid Menudo
A decadent dessert, a chocolatey puddingy, molteny chocolate cobbler. Another keeper recipe you shouldn’t missed. Then serve it hot with generous scoops of french vanilla ice cream drizzled with homemade salted caramel sauce. So mouthwatering.. For some who doesnt have Self rising flour, here’s an easy substitute: Substitute for Self Raising Flour (Sifted)2 cup (120g)… Continue reading Chocolate Cobbler
Home cooked meal is always the best! Try the linaga style of cebuanos, Linat-ang Baboy of Cebu and see how it differs from the regular linaga we always cook. Great soup recipe for any cold weather. Happy cooking! Other Options: You may also try this recipe with sayote and sweet corn in husk instead of… Continue reading Linat-ang Baboy of Cebu
If you have an extra can of Del Monte Fruit Cocktail 825g from the holiday celebration. You can use it for this recipe. Reserve the fruit for dessert and just add chilled all purpose cream and 1/2 can condensed milk. Voila! You have an instant fruit salad dessert. And of course use the cocktail syrup… Continue reading Pata Hamonado With Fruit Cocktail Syrup
Celebrate New Year with a delicious Filipino Style BBQ Spare Ribs. Simple, basic and easy to make sauce! But super yummy! Enjoy and Happy Grilling! BBQ Pork Spare Ribs (Filipino Style) INGREDIENTS: 1 kilo pork spareribs2 red chili pepper (siling labuyo) 6 pcs calamansi (juiced)4 cloves garlic, minced¼ cup brown sugar1 tbsp ground black pepper3 tbsp… Continue reading BBQ Pork Spare Ribs (Filipino Style)
This Pork and Chicken Guisantes is a perfect combo. I cant decide which one to cook, so I combined two meat in one pot. It was perfect and more tasty! Pork and Chicken Guisantes INGREDIENTS: 1 kilo pork meat, strips (kasim)½ kilo chicken breast fillet, cubed3 pcs red bell pepper, julienned3 cups green peas (I… Continue reading Pork and Chicken Guisantes
Quick, easy and budget-friendly lutong bahay you can cook for the family. Its simple and very delicious! Chicken Asado ala Batangas INGREDIENTS: ½ kilo chicken, chopped into small pieces (breast fillet preferably or any chicken part)1 tbsp butter2 tbsp brown sugar1 tbsp cassava flour + dissolved in 4tbsp cold water (alternatively cornstarch)1 tbsp soy sauce1… Continue reading Chicken Asado ala Batangas
If you love Beef Caldereta and Bacolod’s Chicken Inasal, then try this very quick and easy recipe of Kalderetang Chicken Inasal. Compared to beef, this is quicker to cook if you have a pre-cooked chicken inasal. Super yummy too! KALDERETANG CHICKEN INASAL INGREDIENTS: 1 kilogram Chicken Inasal (pre-cooked)2 packs tomato Sauce ( 250g del monte)1… Continue reading Kalderetang Chicken Inasal
Another simple lutong bahay meal for the family that you can cook today. This recipe is a new twist that you can add to your daily recipes. Yummy and healthy! Pork and Beans with Vegetables INGREDIENTS: 1 kilograms pork (kasim,cut into cubes)2 medium potatoes, cubed1 medium carrots, cubed½ cabbage, chopped¼ kilo baguio beans1 can Hunt’s… Continue reading Pork and Beans with Vegetables
This Christmas, level up your Nilaga Soup recipe with beef, pork, chicken and ham bone all in one soup. Yummy! Why not cook something different for your family? Try the Holiday Nilaga today! You may also add some sliced whole corns into the soup to make it delicious! HOLIDAY NILAGA INGREDIENTS: ½ kilo beef ribs¼… Continue reading Holiday Nilaga
Another version of Sweet and Sour Fish recipe you must try. Crispy Tilapia in sweet and sour sauce with pineapple chunks. For a nice presentation serve it with fresh parsley garnish on top. Serving Tips: Pour the sweet and sour sauce only upon serving to maintain the crispiness of the fish. Sweet and Sour Tilapia… Continue reading Sweet and Sour Tilapia
Want an easy and quick meal you can cook with chicken. Try this Chicken Salficao recipe, your family will surely love this buttery and garlicky chicken fillet. Happy cooking! CHICKEN SALPICAO INGREDIENTS: ½ kilogram chicken breast fillet, cubed1 can button mushrooms, slice in half½ tablespoon paprika4 tbsp garlic, chopped5 tbsp worcestershire sauce2 tbsp oyster sauce1… Continue reading Chicken Salficao
Have you tried the Binagoongan Baka sa Gata yet? Super yummy and delicious! Just make sure to choose the best beef that is easy to cook. Dont forget to have it thinly slice by the butcher so it takes lesser time to cook. BINAGOONGANG BAKA SA GATA INGREDIENTS: 1 kilogram beef, sliced in strips2 tbsp… Continue reading Binagoongang Baka sa Gata
This coming Christmas, why not prepare something that can warm the heart and something healthy for the family. This Cheesy Cauliflower Soup is best to serve hot with your favorite toppings, like a dollop of cream on top, chopped bacon and some spring onions or any fresh herbs you like for some added aroma to… Continue reading Cheesy Cauliflower Soup
This pasta recipe is super creamy, tasty and delicious! You can also use garlic powder if you like but i prefer to use fresh minced garlic. So yummy.. Happy cooking! CHEESY GARLIC SHRIMP ALFREDO INGREDIENTS: 2 cups milk 4 oz. cream cheese (softened at room temperature)3 tbsp flour½ tsp salt3 tbsp butter3 tbsp minced garlic1… Continue reading Cheesy Garlic Shrimp Alfredo
