Bars · Brownies & Bars

CHEESE CAKE BARS

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Pinoy style cheese cake bars! Yum yumm..

Ingredients:
2 cups all purpose flour
1 cup sugar
1/2 cup butter (softened)
1/2 can condensed milk
2 eggs
1/2 cup grated cheese/ & more for toppings

Instructions:
Preheat oven at 175 degrees Celsius.
Grease baking pan with butter or oil.

In a mixing bowl, whisk softened butter & sugar until creamy and fluffy. (You can use a manual whisker or electric hand mixer)


Next, add egg one by one (beating after each addition). Gradually add flour, alternating with the milk (start & ending with flour).

Sprinkle grated cheese, stir it in just one direction until evenly blended. Pour into baking pan about 2/3 full. Bake for 25 minutes.

 

Then, remove pan from oven and sprinkle more cheese on top. Place it back inside the oven and bake it for additional 5-10 minutes. Remove pan from oven transfer into a wire rack to cool for 1 hour. You can start slicing once cooled


Serve and enjoy! Happy baking 💗

 

 

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