Baon Tips · Cupcakes

Cheese Muffins with Chocolate Chips

Loading… These Cheese Muffins with Chocolate Chips are super quick and easy to make! Moist Cheddar cheese with chocolate chips muffins. No need for a mixer. An ideal back to school baon recipe idea. ~can be done in 40 minutes Cheese Muffins with Chocolate Chips (A)Dry ingredients: 1 1/2 cups plain flour / cake flour 1… Continue reading Cheese Muffins with Chocolate Chips

Beef Recipes · Filipino Native Food

Beef Kulma Recipe

Loading… Beef Kulma is among the favorite Muslim or Tausug dish from the south. It is creamy and tasty beef stewed in coconut milk and tomato sauce and a set of spices that makes it so tasty! Try it today, it is so yummy-licious! Beef Kulma Recipe INGREDIENTS: 3 1/2 pounds well-trimmed boneless Beef (preferably… Continue reading Beef Kulma Recipe

Pork Recipes

TAPANG TAAL RECIPE

Loading… TAPANG TAAL RECIPE Delicious Tapang Taal (cured pork) or also known as “Tapang Baboy” is also sold at Taal Town Market in the province of Batangas in the Philippines. For some who doesn’t have an idea, “Taal Volcano is a complex volcano located on the island of Luzon in the Philippines. It is the… Continue reading TAPANG TAAL RECIPE

Budget Meal

Ampalaya Guisado (Bittermelon)

Loading… Ampalaya Guisado (Bittermelon) affordable, healthy and budget meal saver for a frugal mom. Ampalaya Guisado Recipe (Bittermelon) Ingredients: * 2 pieces Ampalaya, cut in half, seeded and sliced into 1/4″ crosswise * 2 pieces tomatoes, cut in wedges * 1/4 pound pork, pre-boiled and cubed * 2 pieces whole eggs, scrambled * 2 cloves… Continue reading Ampalaya Guisado (Bittermelon)

Soups

Lomi Recipe

Loading… This Lomi Recipe is a classic version and oh so yummy. Fantastic for the cold, rainy day season! We have prepared 2 language cooking instructions for your perusal (Filipino and English language below). Happy cooking and enjoy! LOMI RECIPE (English Version) Servings: 4 INGREDIENTS: 1 package (400 grams) lomi noodles ½ kilograms boneless, skinless… Continue reading Lomi Recipe

Cakes and No Bake Cakes

Taisan Recipe

Taisan Cake recipe is a kind of Filipino soft chiffon cake that melts in your mouth. It is so light, buttery and yet not too sweet. Upon serving, it is brushed with melted butter on top, lavishly sprinkled with sugar and grated cheese. Sounds perfect right? But taste perfect too! This Taisan recipe is a… Continue reading Taisan Recipe

Desserts · Donuts

French Beignet Recipe

These French Quarter Beignets is a famous deep fried sweet pillow pastry in France and New Orleans served in Cafè Du Mondè. Try a little something more different and have a relaxing weekend with coffee and beignets. Kids will absolutely want more of these! Let them experience some French snack feels. French Beignet Recipe INGREDIENTS:… Continue reading French Beignet Recipe

Filipino Native Food · Sauces

Sinamak Ingredients (Spiced Vinegar)

Sinamak ingredients is a concoction of vinegar (from coconut; fermented in a glass or jar). This is use to add flavor and spice to most dishes. This condiment derived its appealing taste from several spices that were combined and soaked in vinegar for several days to several weeks. Sinamak is a Hiligaynon (Ilonggo language widely… Continue reading Sinamak Ingredients (Spiced Vinegar)