Chicken Recipes · Lutong Bahay (Tagalog Version)

KALDERETANG MANOK

This Kalderetang Manok is for any mom who wants to cook a quick meal without spending too much time tenderizing the meat. This is delicious and easy to cook! Kalderetang Manok Recipe SANGKAP: 1 kilong manok (hiniwa sa serving size) 3 pirasong butil ng bawang (dikdikin) 1 pirasong sibuyas (hiwain) 500 grams na tomato sauce… Continue reading KALDERETANG MANOK

Chicken Recipes

CHIXSTEK (CHICKEN BISTEK)

CHIXSTEK (CHICKEN BISTEK) is another variance of Bistek or Beef Steak. Its quick, budget friendly and easy to cook! Although they are almost the same..theres one hint of ingredient you can add to make it taste just like the beef steak. Read on and see how to cook it. Happy cooking! CHIXSTEK (CHICKEN BISTEK) Cooking… Continue reading CHIXSTEK (CHICKEN BISTEK)

Chicken Recipes · Chinese Food

Steamed Chicken (Chinese Style)

This steamed chicken (chinese style) is a classic recipe that is very easy to make. Simple, tasty and delicious meal that you can cook for lunch or dinner. The secret ingredient is always love and you’re family will always savour any dish you cook. Happy cooking! Steamed Chicken (Chinese Style) INGREDIENTS: 1 kilogram whole chicken,… Continue reading Steamed Chicken (Chinese Style)

Chicken Recipes · Filipino Native Food

GINATAANG MANOK (Chicken Stew in Coconut Milk)

This ginataang manok or chicken stewed in coconut milk is so delicious and yet it has very basic ingredients. But don’t limit yourself from adding some of the best ingredients that other people add on to make it extra special. In quezon they add a knot of tanglad (Lemon Grass) to make it more aromatic.… Continue reading GINATAANG MANOK (Chicken Stew in Coconut Milk)

American Dish · BBQ · Chicken Recipes

Honey BBQ Wings

Honey BBQ wings Crispy, sticky, salty and sweet. These wings are baked and will definitely make you crave for more. You can make 2 batches because the first batch may not be enough for everyone. Make your weekend dinner so delicious without going to Buffalo Wild Wings. Happy cooking! Honey BBQ Wings Servings: 4-5 INGREDIENTS:… Continue reading Honey BBQ Wings

Chicken Recipes · Copycat Recipes

Zinger Chicken Fingers

These are so delicious…Zinger Chicken Fingers just like KFC!! Guaranteed to excite the whole family, especially the kids! Also try the recipe to make nuggets or whole chicken pieces, just increase the cooking time though. Zinger Chicken Fingers Ingredients: For Dry Mix: 3 cups all-purpose flour 2 Tbsp garlic salt* (or garlic powder + pinch… Continue reading Zinger Chicken Fingers

Chicken Recipes · Korean Food

Spicy Korean Chicken Stew (Dakdoritang)

Spicy Korean Chicken Stew (Dakdoritang) is a delicious korean stew. It is a very spicy chicken stew with potatoes, carrots and cabbage. It’s a korean favorite comfort food. You got to try it..its very delicious. Just don’t missed out on the korean ingredients it ask for and you’re in for a very savory korean dish.… Continue reading Spicy Korean Chicken Stew (Dakdoritang)

Chicken Recipes · Lumpia/Spring Rolls

Chicken and Cream Cheese Lumpia (Spring Rolls)

These chicken and cream cheese lumpia (spring rolls) are definitely awesome. Imagine a chicken flakes with minced vegetables and has a very light touch of cream cheese wrapped and fried in a crispy wrapper. It’s heavenly delicious! Chicken and Cream Cheese Lumpia (Spring Rolls) Ingredients:  Spring Roll Wrapper (150mm x 150mm) Vegetable oil for frying… Continue reading Chicken and Cream Cheese Lumpia (Spring Rolls)

American Dish · Chicken Recipes

Ranch Cheddar Chicken Recipe

  Ranch Cheddar Chicken Recipe – Quick and easy recipe. The crusted chicken is super juicy and tasty! Partner it with any wedge salad, mashed cauliflower or steamed veggies. What a perfect Sunday dinner! So yummy in my tummy! Ranch Cheddar Chicken Recipe INGREDIENTS: 1 Kilogram Chicken thigh or breast part 1/2 cup Mayonnaise 1 oz… Continue reading Ranch Cheddar Chicken Recipe

Chicken Recipes · Copycat Recipes

Korean Fried Chicken ala Bonchon

This Korean Fried Chicken ala Bonchon is so quick to cook because I used chicken wings and some small drumettes. You can also use chicken breast or any part of the chicken. It is better with skin because it will turn out so crispy and delicious with a kick of spice. You got to try… Continue reading Korean Fried Chicken ala Bonchon