Chinese Food · Food Business · Merienda

Ube Pao Recipe

Loading… Ube Pao Recipe for all ube lovers out there (purple yam). Ube is a favorite Filipino dessert. That’s why no wonder you find these dessert variance in any Filipino goodies. The international scene have already notice a craze for this colorful purple dessert, like The Insiders post –  The hottest new food on Instagram is…… Continue reading Ube Pao Recipe

Chinese Food · Chinese Ingredients · Homemade Ingredients

HOW TO MAKE MOLO OR WONTON WRAPPER

HOW TO MAKE MOLO OR WONTON WRAPPER Universaly it is known as Wonton wrapper. While here in the Philippines, we call it Molo wrapper. This recipe is a simple recipe of homemade wonton wrapper for siomai. However, if you want to make it as a business, you can also sell these molo wrappers. HOW TO… Continue reading HOW TO MAKE MOLO OR WONTON WRAPPER

Chinese Food

Homemade Tikoy Recipe

Want to make a Homemade Tikoy giveaway for Chinese New Year? Yes, no need to buy outside, because it is so easy to do. Just prepare a cute nice Chinese New year box and you’re in for a good business for the coming Chinese New Year celebration on February 16, 2018, year of the Earth… Continue reading Homemade Tikoy Recipe

Asian Food · Chicken Recipes · Chinese Food · Copycat Recipes

Sweet and Sour Chicken (Chowking Style)

This Sweet and Sour Chicken (Chowking Style) is just like what you order from your favorite chinese restaurant. Although their version is with pork and fish. This recipe comes with Chicken fillet and can easily interchange with any meat available. It’s pretty much the same with Pork or fish. I adapted this recipe from Rasa Malaysia,… Continue reading Sweet and Sour Chicken (Chowking Style)

Bread · Chinese Food

BLACK SESAME BREAD RECIPE

Homebaked bread like this Black Sesame Bread Recipe does really bring hapiness to any home. Baked fresh from oven..smell so so good. This Black sesame bread recipe is a healthy option for any family breakfast. According to research black sesame contains good anti oxidant properties that can help in preventing hair loss, grey hair (white… Continue reading BLACK SESAME BREAD RECIPE

Chinese Food · Holiday Recipes

Sweet Savoury Roast Duck (Chinese Style)

Juicy duck with prizzzed flavorful skin, in its own drippings👌 This takes time to make, as you need to overnight in the refrigerator. Also, Maltose  or malt sugar is the key ingredient that gives sweetness and a lacquered caramel glaze to the skin. Find it in Chinese food stores.   Ingredients: 1 tbsp Fermented red… Continue reading Sweet Savoury Roast Duck (Chinese Style)

Asian Food · Beef Recipes · Chinese Food

Beijing Beef

Ingredients: 8 oz flank steak, sirloin or beef flap, cut against the grain into 1/4 inch slices 2 tablespoons oil 2 cloves garlic, minced 1/2 medium-sized yellow onion, big slice 1/2 medium-sized red bell pepper, cut into wedges Cornstarch, to dust beef for deep-frying Salt and sugar to taste Marinade: 1 egg, beaten 1/2 teaspoon… Continue reading Beijing Beef

Asian Food · Chinese Food · Fish

Fish Fillet with Tokwa In Tausi Sauce (Chinese style)

Ingredients: ½ kilo Tokwa or Tofu (Firm) ½ kilo fish fillet (white fish) ½ cup sliced mushrooms (optional) 3-4 tbsp cornstarch 2 tsp fermented black beans 1 tbsp finely grated ginger 1 tbsp finely minced garlic 1 green or red bell pepper cut in squares 5 strands of green onion, minced ¾ teaspoon salt ½… Continue reading Fish Fillet with Tokwa In Tausi Sauce (Chinese style)

Asian Food · Chinese Food · Street food

Authentic Chinese Siomai

For Siomai Chili Sauce visit this recipe link. Ingredients: 3 dried Shiitake mushrooms 1/2 pound shrimp, chopped 1 pound ground pork 1/4 cup chopped carrots 2 tablespoons water chestnuts, chopped 1 green onion, finely minced 1/2 teaspoon salt Pinch of white pepper 1 teaspoon sugar 2 tablespoons light soy sauce 1 tablespoon rice wine (Shaoxing)… Continue reading Authentic Chinese Siomai

Beef Recipes · Chinese Food

Chinese Pepper Steak

A Chinese-American dish of stir-fried beef and bell peppers Ingredients: 1/2 pound beef (round, sirloin, flank), sliced thinly across the grain 2 tablespoons vegetable oil 3 cloves garlic, minced 1 medium onion, chopped 1 teaspoon freshly grated ginger 1 large tomato, diced 1/2 green bell pepper 1/2 red bell pepper 1 cup fresh white mushrooms,… Continue reading Chinese Pepper Steak