Chinese Food · Food Business · Merienda

Ube Pao Recipe

Loading… Ube Pao Recipe for all ube lovers out there (purple yam). Ube is a favorite Filipino dessert. That’s why no wonder you find these dessert variance in any Filipino goodies. The international scene have already notice a craze for this colorful purple dessert, like The Insiders post –  The hottest new food on Instagram is…… Continue reading Ube Pao Recipe

Adobo Recipes · Food Business · Lutong Bahay (Tagalog Version)

Crispy Chicken Adobo Flakes (Tagalog Version)

Got some leftover chicken adobo in the refrigerator? Why not cook some chicken adobo flakes the next morning! Partner it with fried rice and sunny side up eggs on the side. Just perfect. Once you perfected this recipe, who knows you might turn this into a small business.You can sell some bottled Chicken Adobo Flakes… Continue reading Crispy Chicken Adobo Flakes (Tagalog Version)

Food Business · Sandwich · Street food

Footlong Hotdog Sandwich with Coleslaw

Our favorite classic merienda..Filipinos just love to snack on it. A classic streetfood merienda we love back in our childhood days. Let’s make some homemade Footlong Hotdog Sandwich today! Ingredients: 3 pcs Footlong buns 3 pcs Hotdog, CDO footlong 1 tablespoon vegetable oil 1 cup cheese, shredded 3 tbsps tomato ketchup 3 tbsp Coleslaw (recipe… Continue reading Footlong Hotdog Sandwich with Coleslaw

Beef Recipes · Food Business · Sandwich · Street food

Shawarma Recipe

This Shawarma recipe is with beef, pita bread and garlic yogurt sauce (Filipino Style). If you’re interested in putting up your own Shawarma Food business or even if you’re just craving and couldn’t find any store near your place to buy a Shawarma. Here’s a complete recipe for making your own special beef shawarma in filipino… Continue reading Shawarma Recipe

Food Business · Street food · Vegetables

Siomai Gulay

Ito ang mga sangkap: 1 block ng Tokwa 1 cup Malunggay leaves 1 Carrots, ginadgad 1 Singkamas, ginadgad 1 Itlog Asin Paminta Siomai wrapper Instructions Uunahin ang tokwa. Dudurugin ito hanggang sa maging pinung-pino. Alam nyo ba na ang tokwa ay mayaman sa protina… Isunod na ilagay ang malunggay. Alam nyo ba na ang malunggay… Continue reading Siomai Gulay

Food Business · Street food

Homemade Kikiam

Total Time: 30 minutes / Yield: 12 rolls Ingredients: 1 kg ground pork 2 cups red onions, chopped 1/3 cup minced garlic 1 cup minced carrots 1/2 cup cornstarch 2 tsp iodized salt 2 tbsp. sugar 1-2 tsp five-spice powder Dry bean curd sheets Oil, for frying Sweet-Sour-Sauce (recipe below) Method: In a medium bowl,… Continue reading Homemade Kikiam

Food Business · Gift Ideas · No Bake Cake

Mama’s Cake Pops Recipe (Filipino Style)

  These Mama’s Cake Pops Recipe (Filipino Style) are so cute and easy to make. Ideal for any make ahead preparations like kids party, baby showers, valentines, give aways and more. Make it colorful with assorted candy sprinkles and melted chocolate in assorted colors. It looks festive and colorful in special occasions. Our recipe includes… Continue reading Mama’s Cake Pops Recipe (Filipino Style)

Food Business · Salads · Side Dish · Vegetables

HOMEMADE ATCHARA

Ingredients: 4 cups Green Papaya, finely shredded 1/2 cup Bell Peppers, cut in strips 1/2 cup Carrots, (you can shape it in flowerlike decorative rounds) 1 medium Onion, chopped 1 thumb-size Ginger, cut in small strips 1/4 cup Raisins (optional) 1 cup Vinegar 1 cup Sugar 1 tbsp Kosher Salt or Rock salt Instructions: 1.… Continue reading HOMEMADE ATCHARA

Fish · Food Business · Spanish Dish

Homemade Spanish Sardines

Ingredients: 1 kilo tawilis (sprats) 1 pc. pickled cucumber (optional) 1 medium size carrot 3-4 bay leaves whole peppercorns Chilies (siling labuyo optional) 3/4 cup of olive oil (or corn oil) 1 cup of water salt (1 tbsp)   Cooking instructions: 1. Cut each fish (head and tails plus the innards) and wash thoroughly. 2.… Continue reading Homemade Spanish Sardines

Food Business · Street food

HOW TO MAKE BEST ISAW BBQ

  How to make the best Isaw BBQ is an easy to follow recipe with instructions on how to thoroughly clean isaw intestines. For some who is new to this recipe. Isaw is a filipino barbeque streetfood made from pork or chicken intestine. Don’t fret because these intestines are cleaned inside and outside by inverting… Continue reading HOW TO MAKE BEST ISAW BBQ