Lumpia/Spring Rolls

Kalabasa Shanghai (Squash Spring Rolls)

Kalabasa Shanghai (Squash Spring Rolls) If you’re thinking of something to cook for the Lenten season or looking for something worth of your budget. Squash Shanghai is the best recipe you can try. It’s healthy too for any picky eater in the house.  Happy cooking and enjoy! Loading… Squash Shanghai (Kalabasa Spring Rolls) Ingredients: 1/4… Continue reading Kalabasa Shanghai (Squash Spring Rolls)

Fish · Lumpia/Spring Rolls


Tuna Dynamite recipe is another variance for the famous cheese dynamite that became a craze for everyone. Its spicy and its bursting in spicy and crispy cheese. Here’s the newest version, Tuna Dynamite recipe, stuffed with Tuna flakes. Absolutely delish too. Loading… You can choose any variance of Tuna Flakes in can, like the Menudo,… Continue reading TUNA DYNAMITE RECIPE

Fish · Lumpia/Spring Rolls

Tuna Flakes Lumpia (Spring Rolls Recipe)

Try it today Tuna Flakes Lumpia. Since, the holiday season is officially over. Let’s go back now to our normal daily lives. Let’s all start working on for this year, to be another fruitful, and meaningful year. After lavishly spending for the holidays, its time to start saving money for the next celebration of this year.… Continue reading Tuna Flakes Lumpia (Spring Rolls Recipe)

Appetizers · Lumpia/Spring Rolls · Seafood


Loading… Ingredients: 2 pounds large to jumbo shrimp 1 lemon (juice) pepper salt to taste 1 16 ounce package spring roll wrappers 1 egg white, beaten 1 quart vegetable oil for frying Instructions: Clean and peel off the shells but leave the tail and devein each shrimp. Season with lemon, pepper and salt in a… Continue reading SHRIMP LUMPIA

Appetizers · Lumpia/Spring Rolls

Lumpiang Gulay

Ingredients: 1/2 lb minced pork 1/2 cup green beans, cut into 1/2″ length (diagonally) 1 cup sliced cabbage 1/2 cup carrots, strips 3 gloves garlic, crushed 1 medium onion, diced salt to taste cooking oil spring roll / lumpia wrapper Loading… Cooking instruction: 1. Saute garlic and onion. 2. Add the minced pork. Cook until… Continue reading Lumpiang Gulay

Lumpia/Spring Rolls · Vegetables

Crispy Lumpiang Gulay at Togue

(Vegetable and Mung Bean Sprouts Spring Rolls) Lumpiang gulay and togue is another great accompaniment for lugaw or goto. It is a Filipino vegetable roll that is serve with spiced vinegar. There are no ingredient mixture ratios on the filling which is a sautéed vegetable being mung bean sprout as the main ingredient. If there… Continue reading Crispy Lumpiang Gulay at Togue

Lumpia/Spring Rolls

Tinapang Lumpia (Smoked Fish Spring Roll)

These Tinapang Lumpia or Lumpiang Isda are so yummy with the flavors of smoked bangus and wansoy. Delicious fish lumpia..guilt free! If you’re living abroad, you can make you’re own  Homemade Tinapa. Preparation time: 30 minutes; Cooking time: 30 minutes; Serves: 4-6 Ingredients: 2 pcs tinapang bangus, finely shredded (remove fish bones) 2 medium onion, minced… Continue reading Tinapang Lumpia (Smoked Fish Spring Roll)

Appetizers · Lumpia/Spring Rolls

How to make Lumpiang Shanghai

Ingredients For the filling: 1 1/2 pounds of ground pork 1 whole carrot, finely diced 1 medium onion, finely diced 6 pieces green onions/ scallions, finely sliced 1 egg, beaten 1 teaspoon salt 1 teaspoon black pepper Ingredients used for wrapping the lumpias: 1 egg white, beaten 1/2 cup flour 1 cup cooking oil, for… Continue reading How to make Lumpiang Shanghai

Lumpia/Spring Rolls

Ham and Cheese Lumpia (Spring Rolls)

Ingredients: 10 pcs lumpia wrappers (spring rolls) 10 slices ham (pineapple ham) 20 slices of cheese,  slice into sticks (cheddar cheese) oil for frying Instructions: Slice and divide your bundle of lumpia wrapper in the center ( to get half circle and yield 20 pcs wrappers). Set aside slice your 10 pieces ham into two,… Continue reading Ham and Cheese Lumpia (Spring Rolls)

Lumpia/Spring Rolls

Crispy Lumpiang Shanghai

Ingredients: Lumpia Filling: 1/4 kg ground pork 1/8 kg shrimp. chopped 1/4 cup finely chopped carrot 1/4 cup finely chopped celery/kinchay-optional 2 cloves garlic, minced 1 egg, slightly beaten 2 tbs chopped onions 1 tbs soy sauce 1 tsp sugar 1/2 tsp salt pinch of ground pepper Sweet And Sour Sauce: 1 tsp cornstarch 2/3… Continue reading Crispy Lumpiang Shanghai