Pancit

PANCIT QUADRA NG CAVITE

Loading… Pansit Quadra Recipe Serves 4 Ingredients: 1 Packed (227 g) Canton noodles 2 lbs. fresh mussels, cleaned 1 medium size onion, sliced 1 cup green bell pepper 1 cup red bell pepper 1 stalk of celery, chopped 2 cups broccoli, chopped to bite size 1 tsp ginger, minced 3 cloves garlic, crushed 2 tbsp… Continue reading PANCIT QUADRA NG CAVITE

Pancit

SPECIAL PANCIT PALABOK (Using Mama Sita’s Palabok Mix)

Loading… “This is my all-time favorite food to eat in the palengke (wet market). And every stall that sell this has a different top secret recipe that make theirs special or different from the others. I still remember Ponching’s version of this delicious dish. He uses yellow thick noodles and the sauce is simply amazing.… Continue reading SPECIAL PANCIT PALABOK (Using Mama Sita’s Palabok Mix)

Pancit

Special Pancit Bihon Guisado

Loading… PANCIT BIHON GUISADO Ingredients: 1 package, 12-16 ounces rice sticks (bihon), soaked in water 1 tablespoon cooking oil 4 cloves garlic, minced 1 medium onion, sliced 4 pieces Chinese sausage, sliced diagonally 1/2 pound boneless chicken breast, sliced thinly 1 pound shrimp, peeled and deveined 1 large carrot, sliced into matchsticks 1 cup green… Continue reading Special Pancit Bihon Guisado

Pancit

SPECIAL MIKI-BIHON GUISADO

Loading… Ingredients: 8 ounces bihon noodles 1 pound miki noodles 1/2 pound chicken meat, sliced thinly 4 pieces Chinese sausage, sliced diagonally 1/2 to 1 pound shrimp, peeled and deveined 3 tablespoons oil 4 cloves garlic, minced 1 medium onion, chopped 1 carrot, sliced into matchsticks 3 celery sticks, sliced diagonally 1/2 cabbage, shredded 1… Continue reading SPECIAL MIKI-BIHON GUISADO

Filipino Native Food · Merienda · Pancit · Soups

PANCIT LOMI

Loading… Ingredients: 2 pounds lomi noodles 1/2 pound pork belly, sliced into strips and boiled until tender 1/2 pound shrimps, shelled & deveined 1/4 pound quekiam, sliced into strips 1 small onion, chopped 3 cloves garlic, minced 1/2 small cabbage, shredded 8 cups chicken broth 2 tablespoons cooking oil 1 tablespoon cornstarch, dissolved in a… Continue reading PANCIT LOMI

Pancit

Simple Pansit Miki Guisado

Ingredients: 500g Miki Noodles 1 cup fresh shrimp, cleaned 1 medium onion, sliced 5 cloves garlic, minced 1 small carrot, julienned 2 cups cabbage, chopped 1 chicken cube 3 tbsp soy sauce 1 tbsp oyster sauce 1/2 tsp ground black pepper 1/2 tsp salt 1/2 cup water Note: dilute the chicken cube with 1/2 cup… Continue reading Simple Pansit Miki Guisado

Pancit

Pancit Cabagan ng Isabela

Pancit Cabagan, ang pancit ng mga taga Norte. Cabagan is a town in Isabela where this delicious pancit originated. This pancit is best ever, a must try when you visit Isabela province in the north. Solid itong Pancit Cabagan sa sarap! Ingredients: 500g fresh egg noodles 200g pork belly, sliced 100g pork liver, sliced 1… Continue reading Pancit Cabagan ng Isabela