Cakes and No Bake Cakes

Mama’s Mango Swiss Roll

  Makes a 27″ X 27″ tray Ingredients: 3 Egg Yolks 3 Egg Whites 25 ml Oil 30g & 40g & 50g Sugar 20ml Milk 50g Cake Flour 10g Corn Starch 10g 1/4 teaspoon Baking Powder 2 Mangoes 1 pack Fresh Cream   Instructions: 1. In a mixing bowl, combine both Egg Yolks and 30g… Continue reading Mama’s Mango Swiss Roll