Mama's Recipes · Pork Recipes · Vegetables

Ginisang Sayote (Sauteed Chayote)

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Ginisang Sayote
Ginisang Sayote

This is a simple budget home cooked meal that our mom use to cook. I know you miss it. That juicy sayote. I didn’t know it is Chayote in english.

This Pinoy recipe is definitely budget friendly or budget saver. Murang ulam at abot kaya. Healthy, simple and yummy pork and vegetable recipe.

Other recipe ideas you can cook with sayote aside from pork are:

  • sayote recipe shrimp
  • sayote recipe with chicken
  • sayote recipe with egg
  • sayote recipe with sardines
  • sayote cabbage recipe
  • atcharang sayote recipe
  • adobong sayote recipe
  • sayote beef recipe
  • sayote recipe corned beef
  • sayote ground beef recipe
  • buttered sayote recipe
  • sayote carrots recipe
  • sayote candy recipe
  • sayote cabbage recipe
    • sayote juice recipe
  • sayote jam recipe
  • sayote kalabasa recipe
  • sayote lumpia recipe
  • sayote okoy recipe

Ginisang Sayote (Sauteed Chayote)

INGREDIENTS:
3 pcs chayote
1 tomato
200 grams pork
3 tbsp cooking oil
1 onion
4 cloves garlic
1/2 tsp ground black pepper
1 tbsp fish sauce
1 pork cube
3/4 cup water

PROCEDURE:

1. Heat the pan, pour the cooking oil.

2. Saute the tomato, garlic and onion.

3. Add the sliced pork for about 10-15 minutes or until light brown.

4. Add pork cube, ground black pepper, fish sauce, and water. Simmer for 5 minutes.

5. Add the chayote, cook for 8-10 minutes.

6. Transfer to a serving bowl, then serve.

7. Share and happy eating!

You gotta check this out, our new homemade recipe for:

Homemade Sweet Chili Sauce

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Photo by: Kitchenistang Pinay