Suam na Mais (Corn Vegetable Soup with Shrimp)– is a healthy Corn soup with vegetables, corn and shrimps. Suam na mais is a simple seafood and vegetable soup for the family. Easy and quick for the busy moms.
Suam na Mais
(Corn Vegetable Soup with Shrimp)
1 Tbsp. cooking oil
1 tsp. garlic, minced
1 onion, chopped
1/2 cup pork, sliced
1/2 cup shrimps, shelled
4 cups shrimp broth
1 cup uncooked white corn, shredded
2 tsp. salt
1/4 tsp. pepper
1 cup ampalaya or bitter melon leaves
In a medium size pan, heat cooking oil and saute garlic until fragrant.
Add chopped onions and saute until soft.
Add in pork and shrimps and saute until slightly brown.
Add shrimp broth and bring to a boil. Simmer until pork is tender.
Put in the corn and simmer until corn is cooked.
Add in the ampalaya leaves, simmer for another minute then serve hot. Enjoy!
Very good for people with low blood:
Thank you for dropping by our website! Please subscribe to our daily recipe notifications.
Don’t forget to Pin us to PINTEREST. You can comment your question there and we’ll be glad to answer your question or feedback about the recipe.
The star ratings are for those who tried to cook our recipe. Kindly rate back the recipe if you tried it and you’re satisfied.
Thanks a lot for supporting our website and help other friends discover great recipes.
Special Photo Courtesy of Osang Soliman