Mama's Recipes · Pasta

Pizza Pasta Bake 



Pizza Pasta Bake

Pizza Pasta Bake 



  •  12 oz uncooked medium pasta (I used cavatappi but penne & rotini are also good choices)
  •  1 medium onion, diced
  •  ½ pound italian sausage (mild or hot), bulk or removed from casings
  •  ½ pound lean ground beef
  •  3 cloves garlic
  •  ½ red pepper, diced
  •  ½ green pepper, diced
  •  1 can diced tomatoes, drained
  •  2 teaspoons oregano
  •  4 cups pasta sauce
  •  2-3 cups mozzarella cheese
  •  28 slices pizza pepperoni


Preheat oven to 350 degrees.

Cook pasta according el dente to package directions. Rinse under cold water and drain well.

Brown onion, garlic, sausage and beef in a large pan over medium heat. Drain any fat. Add in red and green peppers and cook an additional 2-3 minutes. Add oregano, drained tomatoes and pasta sauce, stir well.

Place pasta in a greased 9×13 pan. Pour meat sauce over pasta and top with cheese and pepperoni slices.

Bake 35-40 minutes uncovered or until cheese is melted and pasta is heated through. Serve hot and enjoy!


Don’t missed out on our Healthy Chicken and Squash Soup recipe:



Thank you for dropping by our website!

You may also comment on this post using our Facebook Comment plugins and don’t forget to save us on your Pinterest too.

Do you have any questions about this recipe? Do you have any concern about the ingredients, substitute or any cooking tips? Just comment below for any feedback. We’d love to know your thoughts.

Don’t forget to rate back our recipes once you tried it and you’re satisfied. Thanks a lot for supporting our website.

Join Us in Mama’s Guide Recipes Group

Click here to join –> Mama’s Guide Group


Spend with Pennies
Photo by: @jenballantyne