Chicken Recipes

Chicken Curry Pinoy Style

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Simple and very easy recipe of Chicken Curry Filipino style. Super yummy, creamy and delicious curry.  Enjoy this recipe and happy cooking!

Chicken Curry Pinoy Style

Ingredients

  • 1 kilogram chicken, cut into serving pieces
  • 1 big potato, chopped
  • 1 tbsp garlic, minced
  • 3 stalks celery, cut into 2 inches length
  • 1 medium onion, chopped
  • 1 small red bell pepper, cut into cubes
  • 2 tbsp fish sauce
  • 1 cup coconut milk
  • 2 tbsp curry powder
  • 1 thumb ginger, cut into strips
  • 1 cup water

Instructions:

1. Pan-fry the potato and set aside
2. Pan-fry the chicken and set aside
3. In the pan where the chicken was pan-fried, sauté the garlic, onion and ginger
4. Add the pan-fried chicken, fish sauce, and curry powder.
5. Stir for a minute to cook the curry.
6. Add water and simmer until the chicken is tender
7. Put-in the red bell pepper, celery, and pan fried-potato then simmer for 5 minutes
8. Add the coconut milk and mix well. Simmer for 5 minutes or more until the sauce becomes thicker. Turn off heat.

Serve and enjoy with hot steamed rice!

Number of servings (yield): 6

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