Chicken Recipes

Max’s Style Fried Chicken

Max's Style Fried Chicken
Max’s Style Fried Chicken


1 whole chicken
2 Tablespoons rock salt
1 tsp pepper
oil for frying

Mama’s Guide Instructions:

Rub whole chicken (inside the skin also) with a mixture of: 2 Tablespoons rock salt 1 tsp pepper. Steam right away for 30 minutes. Drain off all the liquid. Prepare a cover to protect yourself from sputters. Make sure kawali (or deep frying pan) is extremely hot before you put in the oil.

(tip: the oil should cover 1/2 depot of the chicken pieces). Deep fat fry. Fry both sides till light brown. Cool. Re-fry for extra crispyness.



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