Desserts · Refreshments, Juices, Smoothies

Mais Con Yelo

Mais Con Yelo

Quick and Easy Mais Con Yelo dessert. My all time favorite shaved iced dessert second to Halo-halo.. I also love the Mais Con Yelo version with lots of leche flan slices on top..

Servings: 4

Mais Con Yelo Recipe

1 can Cream of Corn (425g)
1 can Condensed milk (390g)
6 cups shaved ice, use blender to crush ice
Toppings: Pinipig or corn flakes or leche flan (optional)
4 scoops of ice cream, (cheese or vanilla)

1. Add 1 to 1 ½ cups of shaved ice into a halo halo bowl or large glass. Just leave a space allowance for your toppings.
2. Scoop 2-3 tablespoons of Cream of Corn on top.
3. Swirl 3 tablespoons of condensed milk on top.
4. Sprinkle it with pinipig or cornflakes on top and add slices of leche flan if preferred.

Ready to serve. Enjoy!

You may also try our:

Hardinera Recipe (Lucban, Quezon)


Thanks for dropping by our website! Do you want to be notified with our latest recipes? Just hit “yes” on the pop up window and allow us to notify you with new recipes everyday. 

Did you try cooking one of our recipe? Send us your food photo or feedback. If we love it, we will feature it with your name on our website. Send it to us via email: or message us on our Facebook Page.