Filipino Native Food · Kakanin

NILUPAK

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Photo by @iamtotilicious

Ingredients:

4 cups grated cassava
3/4 cup condensed milk
2 tbsp butter, melted
1/2 cup grated coconut
1 tsp Ube food color (optional)
1 tbsp Ube flavor (optional)

Instructions:

Mix all ingredients in pan.

Stir and mash manually in low heat until well combined and thick. Continue stirring until cooked through.

Transfer half of the mixture on a plate. And add ube color and flavoring on the remaining mixture.

Transfer on a plate or in a banana leaf and form into desired shape and layering.

Top with margarine or grated cheese if desired.

Serve & Enjoy!

 

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