4 cups grated cassava
3/4 cup condensed milk
2 tbsp butter, melted
1/2 cup grated coconut
1 tsp Ube food color (optional)
1 tbsp Ube flavor (optional)
Mix all ingredients in pan.
Stir and mash manually in low heat until well combined and thick. Continue stirring until cooked through.
Transfer half of the mixture on a plate. And add ube color and flavoring on the remaining mixture.
Transfer on a plate or in a banana leaf and form into desired shape and layering.
Top with margarine or grated cheese if desired.
Serve & Enjoy!