Tokwa’t Baboy

Loading… 104,181 “Pinoy classic, typical appetizer and a side dish. Most people like to have their Tokwa’t Baboy with beer or wine by the side. I’m okey with softdrinks. I had rootbeer float with my tokwa’t baboy earlier. If you like sweet vinegar soy sauce just add more sugar.” Ingredients 6 pcs pork’s ears 2 … Continue reading Tokwa’t Baboy