Corne Norte Guisado is Corned beef hash cooked in garlic, onions and cubed potatoes! Serve it with sunny side up egg on the side and fried rice for a delicious combo. Can be served for heavy breakfast or meal time too. Happy cooking!
Carne Norte Guisado Recipe
2 cans (210g) corned beef
2 potatoes, cubed
3 tbsp cooking oil
1 small onion. diced
4 cloves garlic, minced
2 tablespoon soy sauce
1 tablespoon butter (unsalted)
salt & pepper, to taste
Dice the potatoes into small pieces and set aside in a bowl of water.
Heat the pan and pour-in the cooking oil.
Add in the cubed potatoes, stir and fry over medium heat until light brown.
Add onion and garlic. Sauté until soft.
Add the corned beef and season with soy sauce. Stir together for a few minutes
Add butter, but if using margarine make sure it wont be salty.
Season with salt and pepper to taste. Mix and toss. Turn off heat.
Transfer to a serving plate. Serve and happy eating!