Easy and simple recipe for a refreshing homemade mango lemonade or limeade made with sweet ripe mangoes, lemon or lime juice, sugar/honey, water, and ice.
MANGO LEMONADE RECIPE
3 sweet ripe mangoes, slice into cubes or chunks (fragrant when smelled)
1 cup of lemon or lime juice, (about 4 large lemons or 8-10 limes)
½ cup sugar, add more or less to taste (or use honey)
4 cups of cold water, (or sparkling)
Mint or other fresh herbs
Slices of lime or lemon
Using a blender, add the mango chunks with the lemon or lime juice, sugar or honey, 2 cups of water and a few ice cubes.
Blend all together until you get a smooth mixture. Use a strainer to separate some mango fibers or pulp.
Pour in the rest of the water. Adjust sweetness by adding more sugar/honey as desired.
Serve with lots of ice cubes and garnish with fresh mint and a slice of lemon. Serve and enjoy!
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Photo by Hessam Hojati