Asian Food · Breakfast · Rice

SHRIMP FRIED RICE

Loading… SHRIMP FRIED RICE INGREDIENTS: 3 cups cold cooked rice, I used yesterday’s cooked rice3 tbs olive oil/canola oil1 cup frozen vegetable medley(peas, carrots and corn),thawed1 sm white onion, chopped2 cloves garlic minced1 cup cooked shrimp, peeled and deveined1/4 cup green onions, chopped2-3 eggs beaten1 tsp salt1/4 tsp ground white pepper1-1/2 tbs soy sauce1 tsp… Continue reading SHRIMP FRIED RICE

Asian Food · Baon Tips · Chinese Food · Merienda · Pies · Sandwich

HALF MOON PIES

Loading… These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour  For the fillings:2 cups of mashed Potatoes1 cup of grated… Continue reading HALF MOON PIES

Asian Food · Chinese Food · International Recipe

PORK SPARERIBS CHOWKING STYLE

Loading… If you love Chinese food, oriental style or asian cuisine. This Pork Spare Ribs recipe is definitely a must try. This recipe is also similar to Chowking’s Spare Ribs bowl. So yummy! Servings: 5 PORK SPARERIBS CHOWKING STYLE INGREDIENTS: 1 kilo pork ribsSalt2 tsp black peppercorns2 pcs spring onions, green parts finely sliced, garnishwater… Continue reading PORK SPARERIBS CHOWKING STYLE

Asian Food · Beef Recipes · Korean Food

KOREAN BBQ MEATBALLS

Loading… This recipe is an award winning recipe. Even restaurants have adapted this amazing recipe, so I tried it too. Its definitely an authentic Korean recipe from foxeslovelemons. Happy cooking! Where can I buy Gochujang Paste? Go to International section isle of SM supermarket along the shelf of korean noodles. Or buy it online (Lazada/Shopee).… Continue reading KOREAN BBQ MEATBALLS

Asian Food · Lutong Bahay (Tagalog Version) · Pork Recipes

SESAME PORK RIBS

Loading… Surprise the family with this new special Sesame Pork Ribs menu. Try it this weekend and they will be amazed, it taste like restaurant recipe! Marinated from different spices and condiments, this recipe is absolutely for keeps. Its tasty and so delicious, specially with the sesame seeds. My kitchen smelled so good! SESAME PORK… Continue reading SESAME PORK RIBS

Asian Food · Filipino Recipe · Japanese Food · Lutong Bahay (Tagalog Version) · Salads

KANI MANGO SALAD

This Kani Mango Salad (Pinoy Style) includes a homemade dressing recipe just like the Kewpie Salad Dressing. Super yummy and delicious! I love it when served cold. I hope you enjoy this delicious Japanese Style Salad in Filipino version. KANI MANGO SALAD RECIPE (with Homemade KEWPIE dressing) INGREDIENTS: For Dressing:6 tablespoon Japanese mayo (or any… Continue reading KANI MANGO SALAD

Asian Food · Fish · Grilled · Japanese Food

TERIYAKI SALMON

These Teriyaki Salmon is a quick and simple meal if you’re on the go and busy. The recipe takes about less than 30 minutes to cook. Delicious and simply the best in taste! If griller is not available just pan sear the salmon in a non stick pan. Happy cooking! TERIYAKI SALMON Ingredients: 400 grams… Continue reading TERIYAKI SALMON

Asian Food · International Recipe · Japanese Food · Soups

JAPANESE STYLE CREAM STEW

This Japanese Style Cream Stew is colorful and pretty a nice soup for a cold weather or a rainy day. Try it for breakfast paired with your favorite toasted bread or slices of french bread. If you want more ingredients, you may add chop celery rib and some slices of mushrooms. That’s more yummy! JAPANESE… Continue reading JAPANESE STYLE CREAM STEW

Asian Food · Beef Recipes · International Recipe

INDONESIAN BEEF RENDANG

Indonesian Beef Rendang, fragrant and complex layers of flavors. A famous Indonesian beef dish. With tender texture, rich flavors and fragrant aroma.. Its no surprise its been voted twice as the number 1 dish by CNN’s World’s 50 Best Foods in 2011 and 2017. INDONESIAN BEEF RENDANG INGREDIENTS: For Beef:1 kilogram beef chuck, cut into… Continue reading INDONESIAN BEEF RENDANG

Asian Food · Korean Food

Korean Galbi Jjim

Galbi Jjim is a famous Korean meat dish made from beef short ribs. The ribs are marinated or stewed in a sauce made from pureed pear fruit or plum sauce, mirin, soy sauce, garlic, sesame seed oil and sugar. This Galbi Jjim though is for Filipino kitchen who wants to try Korean Food. Don’t worry… Continue reading Korean Galbi Jjim

Asian Food · Chinese Food · Fish

Sichuanese Boiled Fish

Sichuanese Boiled fish is very tasty, flaky and full of pungent flavor chinese food. Don’t be intimidated because this is so easy to make. You’ll get exactly how it taste for as long as you get the exact ingredient recipe it ask for. Some ingredients are not common in Filipino pantry, but can be bought… Continue reading Sichuanese Boiled Fish

Asian Food · Filipino Recipe · Seafood

Seafood Curry

This Seafood curry is definitely a must try! Cooked with assorted seafood like squid, shrimps, and fish fillet. You can even add more seafood variety like scallops and clams. For this recipe I used Filipino style curry but you can also use Thai curry paste or any other curry paste available to your area. Happy… Continue reading Seafood Curry

Asian Food · Chicken Recipes · Copycat Recipes · Korean Food

Bon Chon Style Soy Garlic Wings

Bon Chon Style Soy Garlic Wings is fried chicken goodness at its best. These chicken wings are fried twice to get the maximum crispness and tossed in sticky soy garlic glaze. Absolutely yummy! In Philippines, Bon Chon is also a famous Korean fast food chain that serves Soy Garlic Chicken and Filipinos have also learned… Continue reading Bon Chon Style Soy Garlic Wings

Asian Food · Chinese Food · Soups

Tomato Egg Drop Noodle Soup

After eating some heavy kind of food, this tomato egg drop noodle soup is for the win! It is a light and yummy soup with noodles. Kids will definitely love it. Tomato Egg Drop Noodle Soup INGREDIENTS: 250g Misua2 tbsp Vegetable oil1 tsp minced garlic1 white onion, chopped1 inch ginger, julienned3 Large tomatoes, sliced into… Continue reading Tomato Egg Drop Noodle Soup

Asian Food · Soups

VIETNAMESE PHO BO

This recipe is simple, quick and easy version of Vietnamese Pho bo that you can make. Pho (pronounced “fuh”) is a noodle soup considered as the national dish of Vietnam. Pho Bo or Beef Pho is the classic. Phở or pho is a soup consisting of broth, rice noodles called bánh phở, a few herbs,… Continue reading VIETNAMESE PHO BO

Asian Food · Food Negosyo Ideas · Korean Food · Lutong Bahay (Tagalog Version)

Korean Kimbap (Tagalog Version)

Ang Korean Kimbap (Tagalog Version) ay super easy gawin and masarap siya! Paano nga ba gumawa ng Korean Kimbap? Madali lang, una bumili ng muna ng bamboo mat na pang-hulma ng Kimbap. Saan nakakabili ng Bamboo Mat? Kung ikaw ay nasa Pilipinas, maraming tinda sa Lazada at Shopee online store. Magsearch ka lng ng Bamboo… Continue reading Korean Kimbap (Tagalog Version)

Asian Food · Budget Meal · Chinese Food · Filipino Recipe · Vegetables

Eggplant in Garlic Sauce

Eggplant in Garlic Sauce is one of my most fave Chinese vegetarian dish!  Its a quick and easy side dish to accompany any of your fave main dish like fried fish or any seafood. It is slightly oily, tender glossy eggplants sautéed with garlic and soy sauce and that hint of sweet, salty in the… Continue reading Eggplant in Garlic Sauce

Asian Food · Filipino Recipe · Seafood · Shrimps

SWEET CHILI SHRIMP

This Sweet Chili Shrimp is Filipino Style and super delicious! Its quick and easy to cook too. You can pair it with lots of steamed rice or even top it over your pasta. It’s yummy! Hope you enjoy it. SWEET CHILI SHRIMP INGREDIENTS: 12-15 prawns, trim whiskers & keep shells intact 4 cloves garlic, finely… Continue reading SWEET CHILI SHRIMP

Asian Food · Beef Recipes · Chinese Food · Copycat Recipes · Filipino Recipe

Braised Beef (Chowking Style)

This Braised Beef (Chowking style) is just like the braised beef I ordered at Chowking. Exactly the same goodness and its super delicious. The only thing that differs is that I can eat it all I want. Compared to the fastfood, the serving is too small. Great for any occasion or party. You can even… Continue reading Braised Beef (Chowking Style)

Asian Food · Pancit

HOKKIEN FRIED NOODLES

Fried thick yellow noodles, Hokkien Fried Noodles. Stir fried in chili paste, oyster sauce and soy sauce with any of your choice veggies, meat and add on ingredients like, mung beans, tofu, etc. The oyster sauce made it so yummy with a twist of spicyness. This is a famous Singaporian and Malaysian cuisine we can… Continue reading HOKKIEN FRIED NOODLES

Asian Food · Chicken Recipes · Chinese Food

Chicken Feet in Black Bean Sauce

More often than not, these chicken feet are just thrown away and some people are not yet accustomed in eating these feet. These Chicken feet are a part of the chicken that is eaten in some countries like China, Indonesia, Korea, Malaysia, Trinidad and Tobago, Jamaica, South Africa, Peru, Mexico, Philippines and Vietnam. Did you… Continue reading Chicken Feet in Black Bean Sauce

Asian Food · Filipino Recipe · Vegetables

CHOPSUEY (WITH CHICKEN, LIVER AND SHRIMP)

Chop suey or Stir-fry veggies. My mom’s version of chop suey or stir-fry vegetables is with pork. But you’ve got to try this chicken version. Specially, if you’ve been eating so much food in the past few days, maybe now is the time to eat something light today. Try munching on all the veggies with… Continue reading CHOPSUEY (WITH CHICKEN, LIVER AND SHRIMP)

Appetizers · Asian Food · Filipino Recipe · Lumpia/Spring Rolls

Lumpiang Sotanghon (Vietnamese Style)

Fried to crispy to perfection, absolutely delish with matching spiced vinegar dip. Or you may also dip it in sweet and sour sauce, whichever way you want it. Just perfect! Lumpiang Sotanghon (Vietnamese Style) INGREDIENTS: 2 cups sotanghon noodles, soaked in water then drained1 cup bean sprouts/togue1 tbsp cooking oil3 cloves garlic, minced1 pc onion,… Continue reading Lumpiang Sotanghon (Vietnamese Style)

Asian Food · Chicken Recipes · Chinese Food

Salt and Pepper Chicken Wings

These are literally some of the best asian chicken wings you’ll ever taste. You’ll never be disappointed with Salt and Pepper Chicken Wings Chinese style. In fact, you’ll be craving for more. Here in the Philippines, this Salt and Pepper Chicken is also offered in Filipino fast foods like Chowking. What’s the secret to this… Continue reading Salt and Pepper Chicken Wings

Asian Food · International Recipe · Soups

Malaysian Laksa

Malaysian Laksa is one of the perfect demonstrations of Chinese-Malay flavors or recipe combination in just one single bowl. It is definitely a spicy and hot soup. The ultimate soup you need in this cold weather. One of the hottest soup in asia with so much depth of flavour. The noodles, often vermicelli and hokkien… Continue reading Malaysian Laksa

Asian Food · Holiday Recipes · Seafood

PINOY CHILI CRABS

Look at that gorgeous Pinoy Chili Crabs. It looks so appetizing to the eyes..yummy. There is no need to go to Singapore because this Chili crabs are easy to cook. Just a gentle reminder though for people who is allergic to crabs or seafoods. You can also prepare this to any party or special occasions.… Continue reading PINOY CHILI CRABS

Asian Food · Seafood · Street food

Seafood Balls Recipe

Seafood Balls Recipe is quick and easy to make. An ideal recipe for kids snack or packed school meal. Also good for homebase business idea. Simple, healthy and delicious snack or soup ingredient. Happy cooking! SEAFOOD BALLS RECIPE INGREDIENTS: 150g fish fillet/meat (deboned) 80g prawns (without shell, head and tails removed) 100g squids, cleaned and… Continue reading Seafood Balls Recipe

Asian Food · Pork Recipes

BRAISED RED WINE SPARE RIBS

BRAISED RED WINE SPARE RIBS These braised red wine spare ribs are way way delicious the longer you marinate it in red wine. Overnight marination is suggested if possible. This recipe is worth a keep and a guaranteed hit to any weekend family dinner. I hope you enjoy these red wine braised spare ribs! BRAISED… Continue reading BRAISED RED WINE SPARE RIBS

Asian Food · Fish · Holiday Recipes · Seafood

Steamed Lapu Lapu

Steamed Lapu Lapu (Grouper Fish) – Another steamed lapu lapu or grouper fish recipe you shouldn’t missed. Delicious chinese style recipe of steamed lapu lapu! Happy cooking! Steamed Lapu Lapu (Grouper Fish) INGREDIENTS: 4 medium lapu lapu, cleaned and scales removed 4 stalks of green onions, chopped 1 red bell pepper, slice in strips 1… Continue reading Steamed Lapu Lapu

Asian Food · Indian · Seafood

Mama’s Crab Curry

Something super spicy seafood is coming your way with Mama’s crab curry. An Indian style curry recipe you must try. Prepare to fight with tons of steamed rice. Yummmm! MAMAS CRAB CURRY RECIPE INGREDIENTS: 1 cup water 6 big size crabs 3-6 red chillies 1 tablespoon tamarind pulp (or sampaloc paste) 1/2 fresh coconut scraped… Continue reading Mama’s Crab Curry