Bread

KOPIKO BLANCA LOAF

Loading… This Kopiko Blanca Loaf recipe is loaded with chocolate chips. It is a Coffee Loaf recipe from the famous coffee sachet sold in the Philippines – Kopiko. It is so delicious especially with the chocolate chip toppings. It surely complimented the creamy flavoured coffee loaf. Just perfect for all the coffee lover. So easy… Continue reading KOPIKO BLANCA LOAF

Bread · Breakfast

HAM AND CHEESE CROISSANT

Loading… Ham and cheese croissant, yes its homemade all from scratch. You can also substitute the filling with chocolates chips or any meat like tuna or chicken sandwich. All fresh and natural ingredients at home. Serve it freshly baked and warm. Happy baking! HAM AND CHEESE CROISSANT Servings: 16 pieces INGREDIENTS: For the dough: 2… Continue reading HAM AND CHEESE CROISSANT

Bread

Rice Cooker Bread Recipe (Any type of Rice Cooker)

Loading… Rice Cooker Bread Recipe (Any type of Rice Cooker) Preparation & Cooking: 25 minutes Proofing Time: 3 ½ hours Total Time: 3 hours and 55 minutes INGREDIENTS: 1/2 cup +1 tbsp warm milk 1 ¼ teaspoons instant yeast 2 tbsp  unsalted butter (melted and slightly cooled) 1 egg, lightly beaten 2 ½ tablespoon castor… Continue reading Rice Cooker Bread Recipe (Any type of Rice Cooker)

Bread

Sausage & Pumpkin Rolls Recipe (with Tangzhong)

Loading… This Sausage and Pumpkin Rolls Recipe (with Tangzhong) are softer and fluffy bread which can last for days than the normal baked bread because of the add on ingredient Tangzhong. Don’t worry because Tangzhong Recipe is so easy to make and you only need a bread flour and cooled water to make into a… Continue reading Sausage & Pumpkin Rolls Recipe (with Tangzhong)