How to bake a cake
Loading… Post Views: 913 Bonete Bread of Batangas or also known as “Pan de Bonete” or Pambonete is a spanish word that means Pan=Bread + Bonete=Hat or in English “Bread Hats”. These breads basically look like button mushrooms and are smaller than Pandesal. According to old folks from Mabini Batangas, Bonete is considered older than… Continue reading Bonete Bread
Loading… Post Views: 642 Choco Mocha Swiss Roll Serves: 6 INGREDIENTS: CAKE:4 Medium Eggs½ cup Sugar (100g)½ cup + 2 tbsp Plain Flour (100g)1 tablespoon Coffee Granules dissolved in 1 tablespoon of warm water BUTTER CREAM:¼ cup + 3 tbsp Butter (100g)200g Powdered Sugar (1.74 cups)1 tablespoon Coffee Granules dissolved in 1 tablespoon of warm… Continue reading Choco Mocha Swiss Roll
Loading… Post Views: 2,669 Try these sticky Cinnamon Rolls with Vanilla and Butterscotch Pudding. It’s a gooey cinnamon roll you can bake without yeast. Then, glazed it with cream cheese frosting. Super yummy.. Happy baking! Servings: 9 Vanilla Butterscotch Cinnamon Rolls INGREDIENTS: For the Dough:2 ¼ cup flour1 (3.5 oz.) package instant vanilla pudding (Jell-O… Continue reading Vanilla Butterscotch Cinnamon Rolls
Loading… Post Views: 3,455 This Honey cake recipe from Russia (a. k. a. Medovik) is so soft and amazing. The honey baked into the 8 cake layers, pairs perfectly with the simple sour cream frosting. It’s a biscuit-like base cake softened with frosting overnight. The cream layer was actually very simple, just heavy cream and… Continue reading Honey Cake (Russian Medovik)
Post Views: 11,815 Do you remember this classic Filipino Style cheese bread na tinda ng mga bakeshop sa kanto (sold in neighborhood bakeshop)? Soft bread covered in cheese lumps (bilog bilog na keso). Yes, just like the cheese bread in Julie’s bakeshop. Cheesy, delicious and very soft. Nakakamiss talaga ang simpleng Pinoy cheese bread noon.… Continue reading CHEESE BREAD ALA JULIE’S BAKESHOP
Post Views: 1,617 These gingerbread cookies are thick and softer in version, I really love the chewy texture. However, if you prefer a crispy cookie, just roll the dough into ¼ inch thick and bake for about 11-12 minutes. If you play around with the thickness of the dough and the baking time, you’ll discover… Continue reading Christmas Gingerbread
Post Views: 4,762 Fresh from my oven! My house smelled like cinnamon after baking this banana bread. This is a very quick bteakfast I baked today when I woked up. Try and bake it today and use your extra chocolate in the pantry. Banana Cinnamon Breadwith Chocolate coins INGREDIENTS:1 cup all purpose flour1 ½ tbsp… Continue reading Banana Cinnamon Bread with Chocolate coins
Post Views: 2,946 Pan de Muerto is a traditional Halloween Mexican Bread (Pan of the Dead). The shape of the bread resembles a bone or skeleton. The bread is flavored with orange zest and extract. It’s really soft and fluffy when baked and sprinkled with lots of sugar. Mexican love to fill it with nutella,… Continue reading Pan De Muerto (Mexican Halloween Bread)
Post Views: 4,500 Opera cake is a French dessert cake with six layers of goodness that is made of almond sponge cake soaked in coffee syrup, feuilletine flakes, chocolate ganache and buttercream. Each slice is heavenly gastronomic and undeniably sweet! The Opera cake was invented by Pastry Chef Cyriaque Gavillon of Paris Dalloyau in 1955.… Continue reading Opera Cake
Post Views: 4,780 Callebaut Pailleté Feuilletine are tiny bits of crunchy, caramel light biscuits that adds crunch to any dessert. A wonderful garnish/sprinkle ingredient to texturise pastry cake interiors and confectionery fillings. Usually only seen in professional pastry kitchens and used by many french pâtissier. Feuilletine is one of the secret ingredients of the famous… Continue reading Pailleté Feuilletine Flakes
Post Views: 10,433 These 3 Easy Icing recipe are simple and so delicious! Great frosting for your cupcakes, muffins, bundt cake, breads or loafs. Budget-friendly and less complicated to make. This caramel Icing recipe is great to spread to any sponge, bundt, cupcakes, pancakes, and bread. Ideal for cake layer fillings too. It has a… Continue reading 3 Easy Icing Recipe
Post Views: 10,621 These rolls are fluffy, pillowy soft Japanese Hokkaido style milk bread. Bake it today with this simple recipe. It’s a perfect make ahead bread because they stay soft for days! You gotta try these Japanese Milk Bread rolls. This method does not use the tangzhong roux method. If you live in Hokkaido,… Continue reading Hokkaido Milk Bread
Post Views: 10,545 What is the difference between say a regular cheesecake and the New York Cheesecake? This New York cheesecake recipe is crustless and baked in the oven. It has rich, dense, smooth, and creamy consistency that melts in the mouth. While, the regular cheesecake is a no-bake cake. It is white, light and… Continue reading New York Cheesecake
Post Views: 10,977 So moist, so chocolatey, everything else is just chocolate cake. Mayonnaise plus rich cocoa powder, equals to an ultimate cake lover’s dream cake. In this recipe, the creamy-smooth mayonnaise replaced the shortening to add the ultimate moistness and the rich cocoa added an ultimate deep chocolate flavor. Where to buy Hellman’s mayonnaise… Continue reading The Ultimate Chocolate Cake
Post Views: 13,715 You love brownies and you love cookies.. Can’t decide between the two? You got to try this.. Chocolate Fudge Brownie Cookies! My favorite chocolate cookies, soft and fudgy in the center but the edges are crisp. So gooey when served slightly warm. Enjoy and happy baking! Makes 10 cookies Chocolate Fudge Brownie… Continue reading Chocolate Fudge Brownie Cookies
Post Views: 8,722 Whats better than a chocolate muffin? Double Chocolate Muffins! Brighten up your week by baking up these fluffy Double Chocolate Muffins. Enjoy it too with a cup of coffee on any beautiful afternoon. DOUBLE CHOCOLATE MUFFINS INGREDIENTS: 1 ½ cups Plain Flour ¾ cups Fine Sugar 3 tbsp Cocoa Powder 1 tsp Baking Powder ½ tsp… Continue reading Double Chocolate Muffins
Post Views: 3,883 This coconut cream pie recipe is for keeps. Simple yet delicious. This is an old fashioned american pie recipe you can try. Happy baking! Old Fashion Coconut Cream Pie INGREDIENTS: 3 egg yolk, slightly beaten2 cups milk⅔ cup sugar½ cup flour¼ teaspoon1 teaspoon vanillasalt, pinch9-inch pie shell, baked Toppings:2 cups whipping cream,… Continue reading Old Fashion Coconut Cream Pie
Post Views: 4,178 Easy Homemade Pie Crust Recipe for any pie recipes you want to bake. You can buy your favorite pie filling or cook it at home. Like mangoes, peaches, buko, cherry etc. Homemade Pie Crust (9″ size) INGREDIENTS:1 cup all-purpose flour3 tbsp butter (76g)½ teaspoon salt3 tbsp vegetable shortening3 to 4 tablespoons cold… Continue reading Homemade Pie Crust
Post Views: 30,536 Try the newest craze in town.. Cream Cheese Cinnamon Rolls. The rolls are so soft and topped with thick cream cheese sauce. Its heavenly creamy with a woody flavor of cinnamon all bursting in one bite. Happy baking! Cream Cheese Cinnamon Rolls INGREDIENTS: For Dough:4 cups All Purpose Flour (+ ¼ cup… Continue reading Cream Cheese Cinnamon Rolls
Post Views: 31,051 These cinnamon muffins taste like donuts! What’s not to love from these freshly baked muffins. Kids will surely crave for more. Happy baking! Cinnamon Muffin Donuts INGREDIENTS: 1 ¾ cups all purpose flour 1 ½ tsp baking powder ½ tsp salt ½ tsp nutmeg ¼ tsp cinnamon ⅓ cup vegetable or canola oil ¾ cup white granulated sugar 1… Continue reading Cinnamon Muffin Donuts
Post Views: 38,322 Do you want to bake a Chocolate Cake just like the famous Red Ribbon Chocolate Cake? You have to try this recipe! The frosting really taste like the authentic Red Ribbon cake. Happy Baking! Chocolate Cake ala Red Ribbon Frosting INGREDIENTS: For the Chiffon Cake:7 eggs separated2 cups sugar½ cup oil1 tsp… Continue reading Chocolate Cake ala Red Ribbon Frosting
Post Views: 5,696 This cake is a delicious recipe from France. If you want to have a quick afternoon snack try this citrus flavored cake. This is actually the first cake that most children bake in France. Happy baking! French Yogurt Cake INGREDIENTS: 1 ½ cups all-purpose flour2 teaspoons baking powder¾ teaspoon salt1 cup sugar1… Continue reading French Yogurt Cake
Post Views: 8,704 These Churros Cupcakes are baked instead of fried churros! The taste is buttery, sweet and flavored with cinnamon. A bit crunchy on top and soft on the inside. So delicious with Dulce de leche on top. Start making it today and great for business orders too. Churros Cupcakes INGREDIENTS: For cupcakes:1/2 cup… Continue reading Churros Cupcakes
Post Views: 23,920 Try this simple kids meryenda in tagalog or Filipino cooking instructions. Super sarap na at madali pang gawin, gustong gusto ng mga bata! Enjoy and happy cooking! Doughnut Balls with Cheese Filling INGREDIENTS: 500 grams all purpose flour (or 4 cups) 1 ½ tsp baking powder 1 tsp salt 1 cup skim milk (or milk… Continue reading Doughnut Balls with Cheese Filling
Post Views: 35,749 You got to try these condensed milk twisted donuts. Its milky, creamy, sweet and soft. Your kiddos will go crazy with these delicious freshly baked donuts! Condensed Milk Donuts INGREDIENTS: ½ can of condensed milk1 egg⅓ cup of oil⅔ cup of warm water or room temp1 teaspoon dry yeast (10g)½ kilo of… Continue reading Condensed Milk Donuts
Post Views: 5,178 This creamy cornmeal cake is perfect for making your afternoon snack even more exciting! With that warm coffee on the side too. Happy baking and enjoy! Where to buy Cornmeal Flour? You can buy it in baking stores nationwide. Online stores like Shopee or Lazada also sell it for cash on delivery.… Continue reading Cornmeal Cake
Post Views: 23,400 Try this super yummy fruit tart you can make for your loved one’s this Valentines Day! Easy to make, sweet and so colorful! FRUIT TART INGREDIENTS: For the tart:1 cup butter (250g)2 ⅝ cups All purpose flour (325g)1 cup icing sugar (125g)1 eggfew drops vanilla essencea pinch of salt Cream Filling:200g heavy… Continue reading Fruit Tart
Post Views: 110,540 These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour For the fillings:2 cups of mashed Potatoes1 cup… Continue reading HALF MOON PIES
Post Views: 9,677 These Strawberry and Cream Eclairs is simply a classic recipe. Easy and delicious way to start baking eclairs. In fact, there are so many ways you can play with Eclairs, just like any donuts. You can garnish it with Chocolate, caramel, or any frostings you love to use in cupcakes. You can… Continue reading Strawberry and Cream Eclairs
Post Views: 6,811 This Chocolate Peanut Butter Cream Pie recipe is the ultimate dessert that your looking for! Its a no bake peanut butter cheesecake pie topped with hot fudge sauce. You can add this recipe to your dessert menu for business. You can sell it in small tin cans just like the Chocolate Dream… Continue reading Chocolate Peanut Butter Cream Pie
