How to bake a cake
Loading… Fresh from my oven! My house smelled like cinnamon after baking this banana bread. This is a very quick bteakfast I baked today when I woked up. Try and bake it today and use your extra chocolate in the pantry. Banana Cinnamon Breadwith Chocolate coins INGREDIENTS:1 cup all purpose flour1 ½ tbsp baking powder… Continue reading Banana Cinnamon Bread with Chocolate coins
Loading… Pan de Muerto is a traditional Halloween Mexican Bread (Pan of the Dead). The shape of the bread resembles a bone or skeleton. The bread is flavored with orange zest and extract. It’s really soft and fluffy when baked and sprinkled with lots of sugar. Mexican love to fill it with nutella, or cheese… Continue reading Pan De Muerto (Mexican Halloween Bread)
Loading… Opera cake is a French dessert cake with six layers of goodness that is made of almond sponge cake soaked in coffee syrup, feuilletine flakes, chocolate ganache and buttercream. Each slice is heavenly gastronomic and undeniably sweet! The Opera cake was invented by Pastry Chef Cyriaque Gavillon of Paris Dalloyau in 1955. It was… Continue reading Opera Cake
Loading… Callebaut Pailleté Feuilletine are tiny bits of crunchy, caramel light biscuits that adds crunch to any dessert. A wonderful garnish/sprinkle ingredient to texturise pastry cake interiors and confectionery fillings. Usually only seen in professional pastry kitchens and used by many french pâtissier. Feuilletine is one of the secret ingredients of the famous french dessert… Continue reading Pailleté Feuilletine Flakes
Loading… These 3 Easy Icing recipe are simple and so delicious! Great frosting for your cupcakes, muffins, bundt cake, breads or loafs. Budget-friendly and less complicated to make. This caramel Icing recipe is great to spread to any sponge, bundt, cupcakes, pancakes, and bread. Ideal for cake layer fillings too. It has a spreadable consistency… Continue reading 3 Easy Icing Recipe
Loading… These rolls are fluffy, pillowy soft Japanese Hokkaido style milk bread. Bake it today with this simple recipe. It’s a perfect make ahead bread because they stay soft for days! You gotta try these Japanese Milk Bread rolls. This method does not use the tangzhong roux method. If you live in Hokkaido, you may… Continue reading Hokkaido Milk Bread
Loading… What is the difference between say a regular cheesecake and the New York Cheesecake? This New York cheesecake recipe is crustless and baked in the oven. It has rich, dense, smooth, and creamy consistency that melts in the mouth. While, the regular cheesecake is a no-bake cake. It is white, light and airy in… Continue reading New York Cheesecake
Loading… So moist, so chocolatey, everything else is just chocolate cake. Mayonnaise plus rich cocoa powder, equals to an ultimate cake lover’s dream cake. In this recipe, the creamy-smooth mayonnaise replaced the shortening to add the ultimate moistness and the rich cocoa added an ultimate deep chocolate flavor. Where to buy Hellman’s mayonnaise and Hersheys… Continue reading The Ultimate Chocolate Cake
You love brownies and you love cookies.. Can’t decide between the two? You got to try this.. Chocolate Fudge Brownie Cookies! My favorite chocolate cookies, soft and fudgy in the center but the edges are crisp. So gooey when served slightly warm. Enjoy and happy baking! Makes 10 cookies Chocolate Fudge Brownie Cookies INGREDIENTS: 1… Continue reading Chocolate Fudge Brownie Cookies
Whats better than a chocolate muffin? Double Chocolate Muffins! Brighten up your week by baking up these fluffy Double Chocolate Muffins. Enjoy it too with a cup of coffee on any beautiful afternoon. DOUBLE CHOCOLATE MUFFINS INGREDIENTS: 1 ½ cups Plain Flour ¾ cups Fine Sugar 3 tbsp Cocoa Powder 1 tsp Baking Powder ½ tsp Baking Soda ⅛ tsp… Continue reading Double Chocolate Muffins
This coconut cream pie recipe is for keeps. Simple yet delicious. This is an old fashioned american pie recipe you can try. Happy baking! Old Fashion Coconut Cream Pie INGREDIENTS: 3 egg yolk, slightly beaten2 cups milk⅔ cup sugar½ cup flour¼ teaspoon1 teaspoon vanillasalt, pinch9-inch pie shell, baked Toppings:2 cups whipping cream, whipped and sweetened… Continue reading Old Fashion Coconut Cream Pie
Easy Homemade Pie Crust Recipe for any pie recipes you want to bake. You can buy your favorite pie filling or cook it at home. Like mangoes, peaches, buko, cherry etc. Homemade Pie Crust (9″ size) INGREDIENTS:1 cup all-purpose flour3 tbsp butter (76g)½ teaspoon salt3 tbsp vegetable shortening3 to 4 tablespoons cold water INSTRUCTIONS:1. Combine… Continue reading Homemade Pie Crust
Try the newest craze in town.. Cream Cheese Cinnamon Rolls. The rolls are so soft and topped with thick cream cheese sauce. Its heavenly creamy with a woody flavor of cinnamon all bursting in one bite. Happy baking! Cream Cheese Cinnamon Rolls INGREDIENTS: For Dough:4 cups All Purpose Flour (+ ¼ cup for dusting)2 ½… Continue reading Cream Cheese Cinnamon Rolls
These cinnamon muffins taste like donuts! What’s not to love from these freshly baked muffins. Kids will surely crave for more. Happy baking! Cinnamon Muffin Donuts INGREDIENTS: 1 ¾ cups all purpose flour 1 ½ tsp baking powder ½ tsp salt ½ tsp nutmeg ¼ tsp cinnamon ⅓ cup vegetable or canola oil ¾ cup white granulated sugar 1 egg ¾ cup milk… Continue reading Cinnamon Muffin Donuts
Do you want to bake a Chocolate Cake just like the famous Red Ribbon Chocolate Cake? You have to try this recipe! The frosting really taste like the authentic Red Ribbon cake. Happy Baking! Chocolate Cake ala Red Ribbon Frosting INGREDIENTS: For the Chiffon Cake:7 eggs separated2 cups sugar½ cup oil1 tsp vanilla essence1 cup… Continue reading Chocolate Cake ala Red Ribbon Frosting
This cake is a delicious recipe from France. If you want to have a quick afternoon snack try this citrus flavored cake. This is actually the first cake that most children bake in France. Happy baking! French Yogurt Cake INGREDIENTS: 1 ½ cups all-purpose flour2 teaspoons baking powder¾ teaspoon salt1 cup sugar1 tablespoon finely grated… Continue reading French Yogurt Cake
These Churros Cupcakes are baked instead of fried churros! The taste is buttery, sweet and flavored with cinnamon. A bit crunchy on top and soft on the inside. So delicious with Dulce de leche on top. Start making it today and great for business orders too. Churros Cupcakes INGREDIENTS: For cupcakes:1/2 cup white sugar¼ cup… Continue reading Churros Cupcakes
Try this simple kids meryenda in tagalog or Filipino cooking instructions. Super sarap na at madali pang gawin, gustong gusto ng mga bata! Enjoy and happy cooking! Doughnut Balls with Cheese Filling INGREDIENTS: 500 grams all purpose flour (or 4 cups) 1 ½ tsp baking powder 1 tsp salt 1 cup skim milk (or milk powder) 1 can small… Continue reading Doughnut Balls with Cheese Filling
You got to try these condensed milk twisted donuts. Its milky, creamy, sweet and soft. Your kiddos will go crazy with these delicious freshly baked donuts! Condensed Milk Donuts INGREDIENTS: ½ can of condensed milk1 egg⅓ cup of oil⅔ cup of warm water or room temp1 teaspoon dry yeast (10g)½ kilo of flour (approximately) INSTRUCTIONS:… Continue reading Condensed Milk Donuts
This creamy cornmeal cake is perfect for making your afternoon snack even more exciting! With that warm coffee on the side too. Happy baking and enjoy! Where to buy Cornmeal Flour? You can buy it in baking stores nationwide. Online stores like Shopee or Lazada also sell it for cash on delivery. Cornmeal Cake INGREDIENTS:… Continue reading Cornmeal Cake
Try this super yummy fruit tart you can make for your loved one’s this Valentines Day! Easy to make, sweet and so colorful! FRUIT TART INGREDIENTS: For the tart:1 cup butter (250g)2 ⅝ cups All purpose flour (325g)1 cup icing sugar (125g)1 eggfew drops vanilla essencea pinch of salt Cream Filling:200g heavy cream or whipped… Continue reading Fruit Tart
These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour For the fillings:2 cups of mashed Potatoes1 cup of grated Cheddar… Continue reading HALF MOON PIES
These Strawberry and Cream Eclairs is simply a classic recipe. Easy and delicious way to start baking eclairs. In fact, there are so many ways you can play with Eclairs, just like any donuts. You can garnish it with Chocolate, caramel, or any frostings you love to use in cupcakes. You can add Bavarian filling.… Continue reading Strawberry and Cream Eclairs
This Chocolate Peanut Butter Cream Pie recipe is the ultimate dessert that your looking for! Its a no bake peanut butter cheesecake pie topped with hot fudge sauce. You can add this recipe to your dessert menu for business. You can sell it in small tin cans just like the Chocolate Dream Cake. Notes:If using… Continue reading Chocolate Peanut Butter Cream Pie
This Dulce de Leche Chocolate Frosting is adapted from a brazilian recipe. It’s delicious, thick and shiny because of dulce de leche. You can also use this as a filling. Sooo Yummy! To learn how to make a Homemade Dulce de leche you may check out the procedure here. DULCE DE LECHE CHOCOLATE FROSTING INGREDIENTS:… Continue reading DULCE DE LECHE CHOCOLATE FROSTING
These English Muffin (Fried) are so good. They are delicious and soft. The secret is avoid kneading too much and build gluten network. Enjoy it with your favorite spread! English Muffin (Fried) INGREDIENTS: 4 cups + 6tbsp All purpose flour (550g)2 ½ teaspoon salt (12g)4.8 teaspoon caster sugar (20g¼ tsp active dry yeast4.8 teaspoon unsalted… Continue reading English Muffin (Fried)
If Unicorn Cake is trending, these unicorn cake pops are more promising! Its definitely an eye candy to any kiddie birthday party! You don’t need an oven to make these Unicorn Cake Pops. The only part that need lots of work is the horn itself and the eyebrows. The technique is easy, make the the… Continue reading UNICORN CAKE POPS
Want to try something new for snacks?These Chocolate gravy and biscuits recipe is absolutely a treat you can serve for kids! Try it today and you’ll be keeping this recipe for good. Happy baking! CHOCOLATE GRAVY AND BISCUITS INGREDIENTS: For the biscuits: 3 cups all-purpose flour1 tablespoon baking powder1 teaspoon fine sea salt4 tablespoons (1/2… Continue reading CHOCOLATE GRAVY AND BISCUITS
This fresh fruit cake is so easy to make, ideal for Birthdays, Baptismal, or any special occassion. The whipping cream frosting is so delicious and stable specially in summer. In the Philippines you can look for Frosty Boy or Whip It (whipping cream powder). Whipping cream powder are easy to whip, just dilute the powder… Continue reading FRESH FRUIT CAKE
This flawless chocolate cake recipe is moist rich and so easy to make. The recipe is simple, quick and uncomplicated. Its the perfect flawless chocolate recipe you will always go to anytime you crave for a chocolate cake. FLAWLESS CHOCOLATE CAKE RECIPE INGREDIENTS: 1 cup all purpose flour 1 egg1 cup sugar 100 grams salted… Continue reading FLAWLESS CHOCOLATE CAKE
