Post Views: 3,510 Crab Legs in Butter Sauce Recipe INGREDIENTS: 500g crab legs ½ cup melted butter 2 teaspoons of Creole seasoning 2 teaspoons chopped parsley 1 teaspoon lemon juice 2 teaspoons minced garlic Lemon wedges for serving INSTRUCTIONS: You can saute the crab legs in a large skillet or bake it in the oven. If… Continue reading Crab Legs in Butter Sauce Recipe
Post Views: 80,365 This crab lollipop recipe is definitely a hit! You can also mix it with grounded prawn meat as an extender. For the sauce, you may prepare sweet chili sauce, sour cream or any dressing for your dippings. What a crabs-tastic appetizer! HOW TO MAKE CRAB LOLLIPOPS INGREDIENTS: 20 small crab claws, cooked2… Continue reading HOW TO MAKE CRAB LOLLIPOPS
Post Views: 97,165 These Sweet Chili Crabs looks so yummy and definitely taste so good. Super spicy hot crabs with a touch of sweetness. Finger lickin good seafood at its best. You’re going to crave for it for so many days, and finaly one day you’ll be able to cook it. Don’t ever missed out… Continue reading Sweet Chili Crabs Recipe
Post Views: 17,830 Black Pepper Crab is one of the second most popular crab recipe served in Singapore aside from the famous Chili crabs. This Singapore’s Black Pepper Crab recipe is hotter because of the black pepper that gives an extra kick. Singapore’s Black Pepper Crab INGRDIENTS: 4 blue swimmer crabs 250 ml (1 cup) vegetable… Continue reading Singapore’s Black Pepper Crab
