Desserts · Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Leche flan

Whole Egg Leche Flan

Loading… Have you tried Whole Egg Leche Flan yet? It is so creamy, soft and delicious. A very ideal flan for business too because you are able to use all the eggs and you can save more. The taste is not even different from the pure yolk leche flan! Whole Egg Leche Flan Recipe INGREDIENTS:… Continue reading Whole Egg Leche Flan

Holiday Recipes · Leche flan

Leche Flan Special Recipe

Loading… Leche Flan Recipe The secret to making a perfect leche flan This Leche Flan Special Recipe is the traditional way of cooking Leche flan. So smooth, creamy and delicious, just like our grand mothers leche flan. Although there are numerous versions of this recipe. Nothing can beat the Filipino style recipe of Leche flan.… Continue reading Leche Flan Special Recipe

Desserts · Egg Whites Recipes · Filipino Recipe · Leche flan

Leche Flan (Using Egg Whites)

Leche Flan (Using Egg Whites), if you got some left over egg whites from baking. Why not try making some Leche Flan using just pure egg whites! Yes, they taste just like any egg yolks leche flan. Just add calamansi to remove that fishy taste of egg whites. But over all, I must say they… Continue reading Leche Flan (Using Egg Whites)

Desserts · Leche flan

Jelly Flan with Fruit Cocktails

This jelly flan with fruit cocktails taste like leche flan! Affordable, easy to make..no steaming needed! You only need to cook it for a few minutes and voila..all you need to do is chill it. Ideal for a homebase business for moms at home. Some friends I know already started earning from selling Jelly Flan… Continue reading Jelly Flan with Fruit Cocktails

Desserts · Leche flan · Spanish Dish

Tocino Del Cielo ala Nora Daza

Tocino del cielo is a family heirloom recipe from Pampanga that was adapted from the Spanish recipes way back from the Spaniards-Philippines invasion.  Tocino del cielo which means “heaven’s bacon” in spanish, is a heavier version of custard compared to Creamy Leche Flan and a slight opposite to creme brulee or creme caramel which is lighter in… Continue reading Tocino Del Cielo ala Nora Daza

Desserts · Leche flan

Jelly Flan (Gelatin Leche Flan)

This Jelly Flan recipe is also known as gelatin leche flan or lechetin. While others call it leche gulaman. It’s simple and delicious! It’s an egg and gelatin combo, it looks like and taste like leche flan. Must try.. Translated in Tagalog and English version. Jelly Flan – Tagalog Version [kkstarratings] Sangkap: 1 lata ng… Continue reading Jelly Flan (Gelatin Leche Flan)

Desserts · Filipino Recipe · Leche flan

All Purpose Cream Leche Flan

Have you tried all purpose cream in a leche flan to substitute evaporated milk? You just got to try it soon! All Purpose Cream Leche Flan Ingredients: 1 cup granulated sugar (for caramel) 1/3 cup water (for caramel) 8 egg yolks Two 250 ml packs All Purpose Cream One 400 gram can Alaska Condensed Milk… Continue reading All Purpose Cream Leche Flan

Desserts · Holiday Recipes · Leche flan

No Bake Cream Cheese Flan Recipe

This Cream Cheese Flan Recipe is smooth and creamy and cooked over a steamer! Yes, no need for an oven..and it is so much perfect than the oven. No Bake Cream Cheese Flan Recipe Makes 6 servings INGREDIENTS: For the Caramel: ¾ cup white sugar For the Cheese Flan: ½ cup granulated white sugar (if… Continue reading No Bake Cream Cheese Flan Recipe