Loading… After the sun goes down, mango mousse dessert takes over.. How about some Mango Mousse chilled dessert? Yes, summer has officially started! This Mango Mousse will definitely beat the init (heat). It is so easy to make with only a few ingredients. Summer with the family will be unforgettably cool with your favorite chilled Mango… Continue reading Mango Mousse Dessert
Loading… Tiramisu (Filipino Style Recipe) A quick and delicious Tiramisu (Filipino Style Recipe) made with coffee-soaked sponge fingers (lady finger biscuit) with sweet creamy layers. It has a great flavour and is so quick and easy to make. Party dessert and taste so yummy! Tiramisu (Filipino Style Recipe) Ingredients: 16 pcs sponge finger or lady… Continue reading Tiramisu (Filipino Style Recipe)
Loading… Avocado Graham Float Avocado Graham Float is a no bake refrigerator cake dessert. Ideal dessert for kids, it contains healthy fats and other nutrients that is very good for the body. “Also known as an alligator pear or butter fruit, the versatile avocado is the only fruit that provides a substantial amount of healthymonounsaturated fatty acids (MUFA). Avocados are… Continue reading Avocado Graham Float
Loading… This Melt in Your Mouth Cinnamon Rolls doesn’t have a yeast, its absolutely delicious, you will never stop baking these.. If you want to make these rolls more soft and long lasting you may add the Chinese secret bread ingredients to this recipe Tangzhong ingredient. It it proven and tested to make any bread… Continue reading Melt in Your Mouth Cinnamon Rolls
Loading… Cathedral Window Jelly Cathedral Window Jelly is probably the most affordable recipe you can make. Everybody just love this Jello dessert. Ideal to any celebration not to mention you can make it ahead for a hassle free celebration. Dont forget that the secret to any Cathedral Window jelly dessert is the molder. Look for a… Continue reading Cathedral Window Jelly
Loading… These No bake pistachio fudge was the perfect amount of sweet and chewy. So delicious, not to mention the pistachios are my favorites! Perfect dessert for everyone in any occassion and holidays. Enjoy! NO BAKE PISTACHIO FUDGE Ingredients: 1 pound white baking chocolate 1 package (8 ounces) cream cheese, softened 3 cups confectioners’ sugar… Continue reading NO BAKE PISTACHIO FUDGE
Loading… Halo-halo special is a famous Filipino scrumptious dessert made from dozens of sweet ingredients with shaved ice, milk, a scoop of ice cream, pinipig garnish and to make it insanely good they would add on a wafer stick. This is the ultimate Filipino dessert to beat the summer heat. You’re probably not a Filipino… Continue reading Halo-Halo Special Recipe
Loading… Mango Macaroni Salad is a sweet pasta salad dessert. Sweet, milky and creamy salad with only a few ingredients such as cheese, mango and kaong. This dessert can definitely complete any dessert cravings. No need to spend much. This is quick, easy and easy to do. You can save more if you already have… Continue reading Mango Macaroni Salad
Loading… Eggche flan is an absolute Easter Sunday sweet treats – it’s the creamy leche flan inside an egg! For some it is more known as custard pudding or creme caramel. These egg shells are filled with leche flan or custard pudding inside. So egg-ziting! Great for party, give aways and dessert. Great Easter Sunday… Continue reading Eggche Flan Recipe
Minatamis na Saging Recipe (Caramelized Plantains Dessert) are one of my comfort food. It is a Filipino favorite afternoon snack and dessert. I love it more when the bananas are so soft and ripe with very thick brown caramelized sugar. I can remember how our house would smell like pandan when my mom cooks our… Continue reading Minatamis na Saging Recipe (Caramelized Plantains Dessert)
How to Make an Egg Pie Make an Egg pie from scratch today! It’s my all time favorite ❤ Ingredients: Crust: 2 cups all-purpose flour 3 Tbsp sugar ½ tsp salt ¾ cup unsalted butter, cut into cubes and softened ¼ cup cold water Filling: 1 cup evaporated milk 4 large eggs and another 1… Continue reading How to Make an Egg Pie
How to make Oreo Balls Recipe. An easy step by step procedure Pinoy style cooking. A special valentine treats by Mama’s Guide Recipes. Happy cooking and enjoy! Oreo Balls Recipe Ingredients: 33 grams Package Oreos 60 grams package cream cheese, softened ¼ cup powdered sugar 672g white chocolate 168g chocolate chips (optional) 1 cup candy… Continue reading Oreo Balls Recipe
Cookies and Cream Ice Cream, it’s homemade and so easy to do for your family. Kids will definitely be excited. You dont need an Ice cream maker to do this and its better than the store brought Ice cream! In fact, its way cheaper compared to ready made ice cream in the groceries. It’s a… Continue reading Cookies and Cream Ice Cream
This Bread pudding looks and taste just like a Leche flan. It is made of bread and eggs and resembles a Leche Flan. In the old days, Bread pudding are just torn and soaked in milk. But the modern Pudding nowadays, taste just like a Leche Flan or Creme Caramel. This bread pudding were blended… Continue reading Caramelized Bread Pudding (Steamed)
“The Cream Puffs are made with a choux pastry and then filled with whipped cream. These puffs taste delicious. Cream Puffs are called Windbeutel in Germany.” Ingredients for Pastry * 1/2 cup sweet unsalted butter * 1/4 cup water * 1/2 cup flour * 1/8 tsp salt * 2 large eggs Ingredients for Filling *… Continue reading Cream Puffs with Whipped Cream (Windbeutal)
These Orange Chocolate Truffles are heavenly and the best after dinner treat you’ll ever want. Why not make some real, mouth melting rich chocolatey goodness for your friends and family this valentines day? These are absolutely the perfect gift for Valentines day 2018. And for the frugal moms you can recycle any chocolate trays from… Continue reading Orange Chocolate Truffles Recipe
Alam nyo ba na ang simpleng brownies ay maaring gawin mas nakakatakam? Ito ang sikat na dessert sa ibang bansa. Brownies with Ice cream on top na nilagyan ng Chocolate syrup or Hershey’s Syrup. Ang Brownies with ice cream ay super sarap po na combo ng dessert at lagyan ng nag-uumapaaw na chocolate syrup. Pero… Continue reading BROWNIES WITH ICE CREAM RECIPE (Tagalog Version)
Chocolate Marquise is an origin from Venezuela, probably adapted among other countries like France and around the world. A very rich chocolate dessert made of butter, cream, eggs and a hint of coffee flavor. It’s the best Chocolate dessert in the world! This dessert is truly ideal for any Valentines date this coming Month of… Continue reading CHOCOLATE MARQUISE RECIPE (Tagalog Version)
This Classic Christmas Trifle Recipe is a dream for all accoasions especially for the Holidays! Very festive and yet easy and quick in preparation. Classic Christmas Trifle Recipe Ingredients: 2 x packets raspberry jelly crystals (or Mr. Gulaman flavored jelly) 500g small strawberries 250g raspberries 1 cup blueberries 200g sponge cake, cut into 3cm cubes… Continue reading Classic Christmas Trifle Recipe
This Sago and Fruit Salad recipe is a must try for any occasion. This holiday season, why not try out a different kind of salad that your guest will surely love! Gotta try it.. Sago and Fruit Salad Recipe. Happy Holidays! ? Sago and Fruit Salad Recipe [kkstarratings] Ingredients: 3 cups cooked Sago 2 packs… Continue reading Sago and Fruit Salad Recipe
Ingredients: 1/2 curve size kalabasa (or pumpkin) 1/2 cup condensed milk 2 tbsp unsalted butter 1 whole egg 1 tspn. Vanilla extract 1 tbsp sugar 1 tbsp honey Pinch of salt Turon wrapper Instructions: Wash, peel, boil and drain pumpkins or squash. Slice into 1-inch size. In a shallow pot, pour cold water until it covers… Continue reading Kalabasa Turon
This Pineapple and raisin gelatin got 2 recipe version for people who use powder gulaman or the traditional gulaman bars. Recipe #2 is good for business or bulk orders, whils recipe #1 is good for normal consumption. Happy cooking enjoy! Recipe #1 Ingredients 2 bars red gulaman 4 cups water 1 large evaporated milk… Continue reading Pineapple and Raisin Gelatin
Your cravings will be satisfied with this yummy chicken with potatoes salad! CHICKEN POTATO SALAD RECIPE INGREDIENTS: 4 large potatoes,peeled and sliced into cubes 1 large carrot, grated 1 medium white onion, minced 2 tbs sweet pickle relish, 1/2 cup grated cheese 1 medium chicken breast 1 ½ cups mayonnaise 1 ½ cups pineapple tidbits… Continue reading Chicken Potato Salad
Crunchy on the outside and soft as you bite. An italian Neapolitan sweet dough desserts. INGREDIENTS: For the Struffoli: 4 cups all purpose flour 4 eggs 1 egg yolk 2 tbsp sugar 1/3 cup butter 1/2 Lemon- grated rind Pinch of Salt Oil for frying To garnish and decorate: 400 gram Honey Coloured candy sprinkles… Continue reading Italian Struffoli (Deef Fried)
The very famous kakanin in the Philippines! Ube halaya is now conquering international scene. This Ube halaya is my forever favorite dessert (I bet everyone will agree to this). The secret to the best smooth ube purple yam dessert is using a grinder, an electric mixer or hand mixer. Just it and follow the recipe.… Continue reading UBE HALAYA SPECIAL
Leche Flan Recipe The secret to making a perfect leche flan This Leche Flan Special Recipe is the traditional way of cooking Leche flan. So smooth, creamy and delicious, just like our grand mothers leche flan. Although there are numerous versions of this recipe. Nothing can beat the Filipino style recipe of Leche flan. Just… Continue reading Leche Flan Special Recipe
Ingredients: Empanada Dough: 2 1/4 cups unbleached all-purpose flour 1 1/2 teaspoons salt 1 stick (1/2 cup) cold unsalted butter, cut into 1/2-inch cubes 1 large egg 1/3 cup ice water 1 tablespoon distilled white vinegar Instructions: In a large bowl, sift flour and salt into and blend in butter with your fingertips until mixture… Continue reading SPICY TUNA EMPANADA
I thought lava cakes are complicated to make. But not really. These are so easy to make. Ingredients 1 (4 oz) white chocolate baking bar, broken into pieces 1/2 cup (113g) unsalted butter, diced into 1 Tbsp pieces 2/3 cup (92g) all-purpose flour 1/2 cup (60g) powdered sugar 1/4 tsp salt 4 large eggs 4… Continue reading Lemon Lava Cakes
Ingredients: 1 cup sugar 2 cans (28 oz) sweetened condensed milk 10 oz. milk 2 eggs plus 1 yolk Instructions: For the Sugar Caramel: Add the sugar in your Llaneras or Moulding Pan. Start melting it over low heat until it turns thick in texture and colors becomes caramel. It will harden as it… Continue reading Brazillian Flan
Why drool when you can have this delicious treat today. It’s very easy to cook, you just have to steam it. The best creamy delicious Filipino Style Leche Flan recipe. COCONUT FLAN RECIPE INGREDIENTS: 1 can of condensed milk (Alaska) 1 cup of coconut cream or coconut milk 6 whole eggs 1 cup grated/desiccated coconut… Continue reading Coconut Flan
