Cakes and No Bake Cakes · Desserts · Donuts · International Recipe · Pastries

Strawberry and Cream Eclairs

Loading… These Strawberry and Cream Eclairs is simply a classic recipe. Easy and delicious way to start baking eclairs. In fact, there are so many ways you can play with Eclairs, just like any donuts. You can garnish it with Chocolate, caramel, or any frostings you love to use in cupcakes. You can add Bavarian… Continue reading Strawberry and Cream Eclairs

Baon Tips · Donuts · Merienda

Sugar Donuts (Filipino Style)

Loading… Who doesn’t love a fresh and warm sugar donuts? Start frying some sugar doughnuts today. These yeast-raised doughnuts are soft, fluffy and so easy to do. You can sprinkle sugar, fill it with whipped cream, jam or even fill it with nutella. These are unbelievably delicious and ideal for breakfast, afternoon snack or late… Continue reading Sugar Donuts (Filipino Style)

Desserts · Donuts

French Beignet Recipe

Loading… These French Quarter Beignets is a famous deep fried sweet pillow pastry in France and New Orleans served in Cafè Du Mondè. Try a little something more different and have a relaxing weekend with coffee and beignets. Kids will absolutely want more of these! Let them experience some French snack feels. French Beignet Recipe… Continue reading French Beignet Recipe

Donuts

MINI DONUTS RECIPE (USING DONUT MAKER)

Loading… This easy MINI DONUTS RECIPE (USING DONUT MAKER) will use a cake mix. You can use any available flavor of cake mix you find in supermarkets; like chocolate, strawberry, lemon, white, etc.! It will only just take about 15 minutes to make a full batch of mini donuts using the Mini Donut Maker For… Continue reading MINI DONUTS RECIPE (USING DONUT MAKER)

Desserts · Donuts · Pastries

Italian Struffoli (Deef Fried)

Loading… Crunchy on the outside and soft as you bite. An italian Neapolitan sweet dough desserts.  Italian Struffoli (Deef Fried) INGREDIENTS: For the Struffoli: 4 cups all purpose flour 4 eggs 1 egg yolk 2 tbsp sugar 1/3 cup butter 1/2 Lemon- grated rind Pinch of Salt Oil for frying To garnish and decorate: 400… Continue reading Italian Struffoli (Deef Fried)

Donuts

CHOCOLATE FUDGE DOUGHNUTS

Moist, dense, and dark, these doughnuts are everything a chocolate lover could want. CHOCOLATE FUDGE DOUGHNUTS INGREDIENTS: For the Doughnuts: 2/3 cup Dutch-process cocoa 1 3/4 cups 7 Star All-Purpose Flour 1 1/4 cups light brown sugar 1 teaspoon baking powder 3/4 teaspoon espresso powder, optional 1 teaspoon baking soda 3/4 teaspoon salt 1 cup… Continue reading CHOCOLATE FUDGE DOUGHNUTS

Donuts

Chocolate Donuts

Your donuts will puff up, once it’s cooked..and you can immediately pick it up with a tong and drain in paper towels. Let it cool first. don’t be excited before you frost it. I must know, I get excited all the time. ? Makes about 1 1/2 dozens donuts.   Ingredients: 3 1⁄4 cups (14… Continue reading Chocolate Donuts

Baon Tips · Bread · Copycat Recipes · Donuts · Filipino Recipe · Food Business

Choco Butternut Munchkins

If you love Dunkin Donuts munchkins, then this recipe will make you crave for this childhood classic mini donuts we grew up with. 1 dozen box of munchkins in the Philippines would cost you about 100 pesos-120 pesos approximately. But why not make your own for unlimited. Sounds good er.. Choco Butternut munchkins. I’m starting… Continue reading Choco Butternut Munchkins

Bread · Donuts

Fried Cookie Dough Balls

Cookie dough wrapped in bread dough. Its crunchy outside and gooey inside. Its delicious and a crunchy dessert! It’s a bit sticky to make these because you need too coat the balls with batter (like a pancake batter) before you fry it. But its really worth it! Fried Cookie Dough Balls Ingredients: For the cookie dough:… Continue reading Fried Cookie Dough Balls