Filipino Native Food · Food Business · Kakanin · Merienda

Pinasugbo Recipe (Consilva)

Post Views: 986 PINASUGBO is undeniably one of the favorite local sweets in Iloilo. What makes this uniquely delicious is the syrup with sesame seeds glazed on crunchy thin banana slivers. Happy cooking! Pinasugbo Recipe (Consilva) INGREDIENTS:5 raw bananas (Saba) peeledOil for deep frying1 tablespoon Vanilla flavoring1/2 cup Brown sugar (or 1 cup Mollases syrup/karo… Continue reading Pinasugbo Recipe (Consilva)

Filipino Recipe · Lutong Bahay (Daily Menu) · Merienda · Pancit

Pancit Sotanghon Guisado

Post Views: 10,496 Ang sotanghon noodles ay masarap din gawin Pancit Guisado. Try this simple budget-friendly Pancit recipe you can cook for any special occasion. Super sarap lalo na kapag may sesame oil. Pancit Sotanghon Guisado INGREDIENTS: 200g pork (kasim), chopped in small pieces 100g pork liver, chopped in small pieces1 carrot, sliced thinly1 cup Baguio… Continue reading Pancit Sotanghon Guisado

Food Business · Korean Food · Merienda · Sandwich · Street food

Korean Hotdog

Post Views: 63,449 These Korean Hotdog street food are crunchy, soft and yummy! Its cheesy and delicious just like a corndog but this one is kind a unique with lots of different combos to choose from! You can definitely make it at home for a weekend snack with the family. Use your imagination for a… Continue reading Korean Hotdog

Asian Food · Chinese Food · Kids Baon Ideas · Merienda · Pies · Sandwich

HALF MOON PIES

Post Views: 103,607 These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour  For the fillings:2 cups of mashed Potatoes1 cup… Continue reading HALF MOON PIES

Filipino Native Food · Filipino Recipe · Food Business · Merienda · Street food

Shing-a-ling Recipe

Post Views: 50,618 Shing-a-ling Pinoy Crunchy Snack! Shing-a-ling is a favorite Filipino snack in Calamba, Laguna. It’s a local filipino snack made from frying dried thick egg noodles called “miki”. It is so crunchy in every bite and taste good when dipped in spiced vinegar. Back in the old days, it’s a favorite finger food… Continue reading Shing-a-ling Recipe

Filipino Native Food · Filipino Recipe · Kakanin · Merienda

Leche Puto For Business

Post Views: 47,511 Are you planning to add more variety to your kakanin pa-order business. This is the recipe your looking for. 50 pieces recipe of medium size Leche Puto, use a large steamer in 3 layers to cook this in just 1 batch. Yield: 50 pcs (medium size puto cups) LECHE PUTO FOR BUSINESS… Continue reading Leche Puto For Business

Filipino Native Food · Filipino Recipe · Merienda · Pancit · Soups

PANCIT VIGAN

Post Views: 41,358 This Pancit Vigan recipe is also known as Pancit Musiko in Vigan Ilocos Sur. A traditional snack for Music Bands (mga musikero) in Vigan fiestas. Why not try this delectable recipe today, it’s super delicious even for breakfast. Servings: 2 PANCIT VIGAN INGREDIENTS: ½ cup chicken breast (boiled and shredded) ½ cup… Continue reading PANCIT VIGAN

Filipino Native Food · Filipino Recipe · Kakanin · Merienda

PUTO MACAROONS

Post Views: 39,304 Puto and Macaroons in one recipe. Its fluffy just like any puto and yet taste like macaroons. Simply delicious and a new twist you can add to your merienda menu. This puto macaroons recipe yielded 13 mamon cups only, however it will yield double if you will use medium puto cups and… Continue reading PUTO MACAROONS

Filipino Native Food · Filipino Recipe · Merienda

BINANGKAL WITH BANANA

Post Views: 93,002 These Binangkal with Banana is for the win. I love it so much. Its crunchy outside, soft in the inside and mildy sweet. Perfect snack in the afternoon with coffee. Try it today. Happy cooking! BINANGKAL WITH BANANA INGREDIENTS: 1 cup mashed ripe banana (lakatan)2 ½ cups All purpose Flour1 teaspoon Baking… Continue reading BINANGKAL WITH BANANA

Filipino Recipe · Food Business · Mama's Recipes · Merienda · Pizza

Quick and Easy Mini Hawaiian Pizza

Post Views: 53,442 Quick and Easy Mini Hawaiian Pizza using ready made frozen pizza dough by Marby’s bake shop. I bought it at SM supermarket frozen section. Just thaw it first at room temperature before baking it. For some of you who doesn’t have an oven at home. You can still bake pizza by using… Continue reading Quick and Easy Mini Hawaiian Pizza

Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Merienda · Street food

Banana Cue Recipe

Post Views: 22,070 Skewered Saging na Saba or Banana Cue in caramelized sugar. All time favorite afternoon snack of Filipinos. My favorite Filipino street food! Banana Plantains fried in tons of brown sugar! Banana Cue INGREDIENTS: 16 pcs. semi ripe/ripe saging na Saba, peeled (cardava banana)1/2 cup brown sugar + extra sprinkle3 cups Vegetable cooking… Continue reading Banana Cue Recipe

Filipino Native Food · Filipino Recipe · Kakanin · Merienda

Palitaw sa Panutsa Sauce

Post Views: 124,322 Another native Filipino kakanin from the province with abundant sugar cane plantations. The makers of Panutsa/Panotcha like the provinces of Pangasinan and Ilocos. In other provinces it is also known as Sinakob, Tagapulot, Pulitipot, Panotcha or Sugar Cane Mollases. This dark sugar cane mollases is like a (half sphere) bao in shape… Continue reading Palitaw sa Panutsa Sauce

Filipino Native Food · Merienda · Pancit

Pancit Luglog

Post Views: 143,484 Pancit Luglog uses thick rice noodles, while all know that Pancit Palabok uses thin rice noodles. But do you know the difference between Pancit Malabon and Pancit Luglog? These noodle dishes have thick rice noodles and have the same shrimp sauce topped with a variety of savory ingredients. So what’s make it… Continue reading Pancit Luglog

Filipino Native Food · Filipino Recipe · Merienda · Pancit

Pancit Marilao Recipe

Post Views: 11,636 The Origin of Pancit Marilao, Bulacan A Story by Noel Santos:“She met this girl almost seven years ago, a fourth generation and descendant of Japanese diaspora, of whom their relatives were from Malabon and Marilao. And the story was this, sometime in March in 1899, people, men, women and children were shooed,… Continue reading Pancit Marilao Recipe

Donuts · Kids Baon Ideas · Merienda

Sugar Donuts (Filipino Style)

Post Views: 308,555 Who doesn’t love a fresh and warm sugar donuts? Start frying some sugar doughnuts today. These yeast-raised doughnuts are soft, fluffy and so easy to do. You can sprinkle sugar, fill it with whipped cream, jam or even fill it with nutella. These are unbelievably delicious and ideal for breakfast, afternoon snack… Continue reading Sugar Donuts (Filipino Style)

Filipino Native Food · Kakanin · Merienda · Puto Recipe · Puto Recipes

MATCHA PUTO (Green Tea)

Post Views: 69,300 Have you tried the matcha flavored puto yet! For the matcha fans..you will definitely enjoy this japanese flavored puto. Happy cooking and enjoy your Matcha puto. MATCHA PUTO (Green Tea) Servings: 2 dozens (medium size puto cups) INGREDIENTS: 2 cups All Purpose Flour, sifted 2 tbsp Baking Powder, sifted 2 eggs, beaten… Continue reading MATCHA PUTO (Green Tea)

Filipino Native Food · Filipino Recipe · Lutong Bahay (Daily Menu) · Merienda · Soups

Lomi Recipe

Post Views: 294,421 This Lomi Recipe is a classic version and oh so yummy. Fantastic for the cold, rainy day season! We have prepared 2 language cooking instructions for your perusal (Filipino and English language below). Happy cooking and enjoy! Servings: 4 LOMI RECIPE INGREDIENTS: 1 package (400 grams) lomi noodles ½ kilograms boneless, skinless… Continue reading Lomi Recipe

Filipino Recipe · Food Business · Food Negosyo Ideas · Merienda · Sandwich · Street food

CORNDOG RECIPE (Filipino Style)

Post Views: 121,845 Corndogs are ideal back to school snacks you can make for kids. A healthy snack pack for school. Good business idea for snack corner near school area. “Cornmeal is a meal (coarse flour) ground from dried maize (corn). It is a common staple food, and is ground to fine, medium, and coarse consistencies,… Continue reading CORNDOG RECIPE (Filipino Style)

Breakfast · Filipino Native Food · Merienda · Rice · Soups

Triple Chocolate Champorado with Ice cream

Post Views: 10,972 Triple Chocolate Champorado with Ice Cream! Do I need to say more? It’s everything you ever wanted in one snack. Your favorite comfort food just got better and better.. If you are a chocolate lover, this triple chocolate champorado with Ice cream is everything in one! Got some loads of extra dark… Continue reading Triple Chocolate Champorado with Ice cream

Bread · Filipino Recipe · Merienda · Pizza

PIZZA BREAD

Post Views: 44,465 PIZZA BREAD This is an absolute favorite of kids and everyone in the family! GOT NO OVEN? No problem! You may toast it in a pan or wok using very little heat to avoid over toasting and put a cover to retain heat. You may also cook it in an oven toaster… Continue reading PIZZA BREAD

Filipino Native Food · Merienda · Street food

Camote Fries 

Post Views: 29,730 Do you want a healthy snack, say no to fast food junk food. If you love fries this is a healthy alternative and delicious too! Crispy Camote or Kamote fries in the house. Serve it with a sprinkle of paprika, or barbeque powder, or just salt and pepper. Then serve it with… Continue reading Camote Fries 

Filipino Native Food · Food Business · Merienda · Street food

Hopia Munggo

Post Views: 30,254 Hopia Munggo, hopia ube, hopia pandan, hopia custard, hopia combi! You can make all these today with this recipe. I really miss eating these hopia. My mom will always bring home Eng Bee Tin Hopia from Binondo. With this recipe, you can easily make your own even if there’s no Eng Bee… Continue reading Hopia Munggo

Filipino Native Food · Filipino Recipe · Food Business · Merienda · Pancit · Pasta & Pancit

Classic Pancit Palabok Recipe

Post Views: 74,916 An all time Filipino favorite merienda recipe, Classic Pancit Palabok. Simple, easy and saucy Palabok recipe. Back in my college days, sa canteen best partner nito ay puto and coke. Super yummy.. Classic Pancit Palabok Recipe INGREDIENTS: 1 pack (1 lb) rice noodles (bihon) Sauce: 2 tbsp cooking oil 1/2 lb ground… Continue reading Classic Pancit Palabok Recipe

Filipino Native Food · Food Business · Food Negosyo Ideas · Kakanin · Merienda · Street food

Pinaypay na Saging (Banana Fan Fritters)

Post Views: 57,176 Pinaypay na Saging or Banana Fan Fritters are slices of banana plantains (saging na saba) coated in batter, deep fried in oil and sprinkled with sugar. For some people they call it Maruya, but in Cebu they call it Pinaypay and in Bicol they call it Sinapot. It is a favorite Filipino… Continue reading Pinaypay na Saging (Banana Fan Fritters)

Bread · Filipino Native Food · Merienda

Pinoy Cheese Bread Rolls 

Post Views: 53,610 These Pinoy Cheese Bread Rolls are my favorite classic merienda (snack). Try it and you’ll crave for more! Pinoy Cheese bread rolls are cheesy and jumbo in size. Great for any afternoon snacks or merienda feels! Your picky eater will surely love these. So yummy-licious and fresh from the hot oven. Hope… Continue reading Pinoy Cheese Bread Rolls 

Cake, Bread and Pastries · Chinese Food · Filipino Native Food · Food Business · Merienda

Ube Pao Recipe

Post Views: 42,542 Ube Pao Recipe for all ube lovers out there (purple yam). Ube is a favorite Filipino dessert. That’s why no wonder you find these dessert variance in any Filipino goodies. The international scene have already notice a craze for this colorful purple dessert, like The Insiders post –  The hottest new food on… Continue reading Ube Pao Recipe

Breakfast · Filipino Native Food · Merienda

Tinutungang Munggo Recipe

Post Views: 158,173 Tinutungang Munggo Recipe is a sweet glutinous rice porridge with toasted mung beans and thick coconut milk sauce (monggo or munggo beans in tagalog). This is my favorite classic Filipino merienda recipe back in my childhood days, while some will call it Ginataang Munggo or Ginataang Totong. According to comments on our… Continue reading Tinutungang Munggo Recipe

Desserts · Filipino Native Food · Merienda

Minatamis na Saging Recipe

Post Views: 29,039 Minatamis na Saging Recipe (Caramelized Plantains Dessert) are one of my comfort food. It is a Filipino favorite afternoon snack and dessert. I love it more when the bananas are so soft and ripe with very thick brown caramelized sugar. I can remember how our house would smell like pandan when my… Continue reading Minatamis na Saging Recipe

Mama's Recipes · Merienda · Pizza · Sandwich

Pizza Rolls Recipe

Post Views: 95,296 If you love pizza then this Pizza Rolls recipe is just perfect for you, your family. Kids will surely love this Pizza Rolls recipe. Super easy to make snack on any day or special occasion. This pizza roll is definitely Filipino style recipe. Try it! Ingredients: Gardenia Tasty Bread 1 pack CDO… Continue reading Pizza Rolls Recipe

Filipino Native Food · Ice Candy · Ice Cream · Merienda

PINOY ICE SCRAMBLE

Post Views: 62,922 How to make your own Pinoy Ice Scramble Recipe (Filipino Style). This Ice Scramble Recipe or locals call it Iskrambol is a classic streetfood favorite of kids or kids at heart. It’s your ultimate childhood treat to any Filipino. They are traditionally sold in streets outside public elementary schools back in the… Continue reading PINOY ICE SCRAMBLE