Kakanin · Lutong Bahay (Tagalog Version) · Merienda · Puto Recipe · Puto Recipes

PUTO CAKE

Loading… Ingredients: 2 cups all purpose flour 1 ½ tbsp baking powder 1/2 cup evaporated milk 2 eggs, beaten Cheddar cheese, cut into strips for 1/2 cup white sugar 1/2 cup butter 1 cup water Toppings: Cheese or Salted egg, hiniwa ng maninipis Instructions: Ihanda at magpakulo ng tubig sa steamer, lagyan ito ng 1… Continue reading PUTO CAKE

Merienda · Pastries

HOMEMADE CHURROS

Loading… HOMEMADE CHURROS Ingredients: 1 cup water 2 1/2 tablespoons white sugar 1/2 teaspoon salt 2 tablespoons vegetable oil 1 cup all-purpose flour 2 quarts oil for frying 1/2 cup white sugar, or to taste (garnish optional) 1 teaspoon ground cinnamon (garnish) Instructions: Heat 2 ½ tbsp sugar, water, 2 tbsp vegetable oil, salt in… Continue reading HOMEMADE CHURROS

Filipino Native Food · Merienda · Soups

Champorado with Coconut Milk

Loading… The aroma of coconut milk smells so delicious. I’ve never smelled a champorado as good as this. Perfectly creamy, delicious chocolatey madness. What is Champorado? Champorado is a chocolate rice porridge that Filipino loves to eat for breakfast. It is a Filipino staple breakfast. And my favorite childhood breakfast. I remember, I will wake… Continue reading Champorado with Coconut Milk

Bread · Filipino Native Food · Merienda

HOMEMADE PIAYA RECIPE

Loading… When you see a Piaya on the table, it only means one thing for sure. It’s merienda time! Do you miss eating Piaya? It’s so crunchy and flaky specialy when serve fresh and warm from the grildle. It’s one of the best Filipino snack ever. It is a sweet toasted flatbread. It has thin… Continue reading HOMEMADE PIAYA RECIPE

Filipino Native Food · Merienda

Turon Malagkit (Lebak)

Loading… Turon Malagkit of Sultan Kudarat Lebak is turon made of malagkit or glutinous rice. It is a native merienda delicacy in Sultan Kudarat. It’s a new twist of the traditional turon made of banana. You can also add langka and ube for variety. You must try it, ultimate turon ever! Ingredients: ½ kilo glutinous… Continue reading Turon Malagkit (Lebak)

Filipino Native Food · Holiday Recipes · Merienda · Pastries

Macaroons (A Holiday Recipe)

Loading… This macaroons recipe is a level up recipe specially made for the coming Holiday season. Give it as a gift, giveaways or sell it in boxes of sweet treats! Happy baking and Happy Holidays! Macaroons (A Holiday Recipe) Ingredients: 2 cups dessicated coconut 1 (14 ounce) can condensed milk 1/2 cup cheddar cheese, grated… Continue reading Macaroons (A Holiday Recipe)

Filipino Native Food · Merienda

How to Make Binangkal

Loading… Ingredients: 2 1/2 cups flour 1/4 tsp salt 1/2 tsp baking soda 2 tsp baking powder 3/4 cups brown sugar 2/3 cups water 2 tbsp oil Sesame seeds   Instructions: 1. Sift together dry ingredients. 2. Mix brown sugar, water and oil then add to flour mixture. Mix until well-blended. 3. Using a teaspoon,… Continue reading How to Make Binangkal

Asian Food · Chinese Food · Filipino Native Food · Filipino Recipe · Food Business · Merienda · Street food

Siopao Asado

Loading… If you want to know why Siopao turns yellowish in color. In this recipe I will teach you the technique on how to make a pure white Siopao Asado. Learn why some siopao turns into yellowish dough instead of pure white. For your Homemade Siopao Sauce recipe also check this recipe. Siopao Asado Recipe INGREDIENTS: Dough… Continue reading Siopao Asado

Filipino Native Food · Merienda

Ampaw (Puffed Rice)

Loading… Ampaw or ampao (Puffed Rice) is a favorite merienda in Liloan, Cebuano. It’s crunchy, sticky and yummy sweet Ampao from Liloan, Cebu. Ampaw or ampao is made from dried cooked rice or better known as known as rice crispies in other countries. The rice grains are cooked and sun-dried. Then, fried in hot oil… Continue reading Ampaw (Puffed Rice)

Merienda

APPLE TURON

Ingredients: 4 golden delicious apples, cored and shredded 1 tablespoon lemon juice 3/4 cup light brown sugar 3 tablespoons butter 2 tablespoons all-purpose flour 1 teaspoon cinnamon Spring roll wrappers Cooking oil for frying Melted caramel candy for drizzling (optional) Instructions: 1. Put the apples, lemon juice, brown sugar, butter, cinnamon and flour in a… Continue reading APPLE TURON