Desserts · Food Business · Food Negosyo Ideas · Holiday Recipes · International Recipe · Leche flan · Pudding

PORTUGUESE FLAN

Loading… This Portuguese Flan recipe is a hit in Portugal and Brazil. They actually call it, “Pudim de Doce de Leite” (Milk pudding with Dulce de Leche). For Filipinos though we call it Leche Flan. Special thanks to Receita de Pudim for this recipe. I just found out another delicious recipe that will surely become… Continue reading PORTUGUESE FLAN

Food Business · Food Negosyo Ideas · Seafood

GOURMET BUTTER GARLIC TAHONG

Loading… Learn how to make your own Gourmet Butter Garlic Tahong or Mussels. In fact you can make a variety of flavors like Adobong Tahong or make the super spicy variant. You can start from Butter Garlic, its simple and very delicious. The mussels melts in your mouth! GOURMET BUTTER GARLIC TAHONG INGREDIENTS : 1… Continue reading GOURMET BUTTER GARLIC TAHONG

Food Business · Food Negosyo Ideas · Refreshments, Juices, Smoothies · Salads

MANGO JELLY TAPIOCA

Loading… This Mango Jelly Tapioca is a very affordable salad/drink. You can make it for small food business in your neighborhood or simply just as a special treat for the kids. Start selling your jelly bottle drinks and earn extra bucks to help family expenses. Why not.. its delicious and quick to make! It you… Continue reading MANGO JELLY TAPIOCA

Beef Recipes · Food Business · Food Negosyo Ideas · Soups

BEEF MAMI SOUP

Loading… BEEF MAMI SOUP INGREDIENTS: 1 lb beef brisket6 pieces star anise1 piece beef broth cube5 cups water2 tbsp cooking oil5 cloves minced garlic1 medium sized onion, minced¼ cup spring onions, chopped14 ounces (396g) egg noodles/miki, cooked1 bunch Chinese cabbage (or pechay Baguio), chopped2 pieces hard boiled eggs (optional)salt and pepper to taste INSTRUCTIONS: In… Continue reading BEEF MAMI SOUP

Filipino Recipe · Food Business · Food Negosyo Ideas · Sauces

Homemade Pinakurat

Loading… Homemade Pinakurat (Spiced Vinegar) or sukang Pinakurat is a perfect dipping sauce for grilled, fried and dried meats. Filipinos number 1 favorite spiced vinegar. This vinegar dipping sauce is made from a vinegar of organic coconut fragmented sap also known as “tuba” blended with “labuyo” chilli and other spices. The word “pinakurat” comes from… Continue reading Homemade Pinakurat

Filipino Recipe · Food Business · Food Negosyo Ideas · Refreshments, Juices, Smoothies

Coconut Milkshake

Loading… Enjoy this cool healthy Coconut milkshake after taking stroll in a warm weather or as a refreshment on a sunny day. This is also an ideal business venture for summer. Sell some in your neighborhood for an extra income! The copycats will have a hard time to finding a recipe to match this healthy… Continue reading Coconut Milkshake

Asian Food · Food Negosyo Ideas · Korean Food · Lutong Bahay (Tagalog Version)

Korean Kimbap (Tagalog Version)

Loading… Ang Korean Kimbap (Tagalog Version) ay super easy gawin and masarap siya! Paano nga ba gumawa ng Korean Kimbap? Madali lang, una bumili ng muna ng bamboo mat na pang-hulma ng Kimbap. Saan nakakabili ng Bamboo Mat? Kung ikaw ay nasa Pilipinas, maraming tinda sa Lazada at Shopee online store. Magsearch ka lng ng… Continue reading Korean Kimbap (Tagalog Version)

Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Kakanin

Steamed Eggless Puto Pandan

Loading… This steamed eggless puto pandan is healthy. Nice and good recipe of puto, no oil, no eggs and its cholesterol free. Happy baking! Steamed Eggless Puto Pandan INGREDIENTS: 2 cups all purposed flour,1 cup refined sugar,2 tablespoons baking powder,1 and 1/4 cup evaporated milk,1/4 cup water,one tablespoon pandan flavoring, green food color,cheese for toppings… Continue reading Steamed Eggless Puto Pandan

Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Kakanin

BUKAYO RECIPE

Bukayo Recipe is a Filipino dessert made from shredded young coconut meat and cooked into caramelized buko juice and brown sugar. This favorite dessert in Quezon province can also be used as a filling to different Filipino kakanin and or as a toppings to any dessert. Happy cooking! BUKAYO NG QUEZON PROVINCE INGREDIENTS: 2 young… Continue reading BUKAYO RECIPE

Desserts · Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Leche flan

Whole Egg Leche Flan

Have you tried Whole Egg Leche Flan yet? It is so creamy, soft and delicious. A very ideal flan for business too because you are able to use all the eggs and you can save more. The taste is not even different from the pure yolk leche flan! Whole Egg Leche Flan Recipe INGREDIENTS: 1… Continue reading Whole Egg Leche Flan

Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Merienda · Street food

Banana Cue Recipe

Skewered Saging na Saba or Banana Cue in caramelized sugar. All time favorite afternoon snack of Filipinos. My favorite Filipino street food! Banana Plantains fried in tons of brown sugar! Banana Cue INGREDIENTS: 16 pcs. semi ripe/ripe saging na Saba, peeled (cardava banana)1/2 cup brown sugar + extra sprinkle3 cups Vegetable cooking oil INSTRUCTIONS: 1.… Continue reading Banana Cue Recipe

Filipino Native Food · Filipino Recipe · Food Business · Food Negosyo Ideas · Ice Candy

Coffee Jelly Ice Candy

This Coffee Jelly Ice Candy Recipe is super smooth and delicious! Its because of its extra smooth texture just like an Ice cream. Yes, this is the Ice candy recipe you’ve been looking for. I used Cassava flour to make the texture slightly softer and prevent ice crystals from forming when frozen. Creamy, gelatinous and… Continue reading Coffee Jelly Ice Candy

Filipino Native Food · Food Business · Food Negosyo Ideas · Kakanin

MAJA BLANCA FOR BUSINESS RECIPE

MAJA BLANCA FOR BUSINESS RECIPE [kkstarratings] Yield: 31 pieces (spaghetti size styro) SRP: 40 pesos INGREDIENTS: 1 kilo cornstarch 1 ½ kilo white sugar 2 cans corn kernel ½ kilo buttermilk powder 2 cans big evaporated milk (alaska original/370ml) 150g powdered milk (Bear brand or Nido) 18 x (370ml) water (measured using the evap milk… Continue reading MAJA BLANCA FOR BUSINESS RECIPE

Desserts · Food Business · Food Negosyo Ideas · Gelatin · Holiday Recipes

Maja Jelly Recipe

This Maja Jelly recipe is so delicious specially with lots of grated cheese on top (garnish). It is like Maja but finer in texture compared to original Maja blanca. It really mimics the Maja blanca but with finesse. The jelly texture makes it perfect and finer in taste. So it taste like Maja but its… Continue reading Maja Jelly Recipe

Chinese Food · Filipino Native Food · Food Business · Food Negosyo Ideas · Kakanin

Homemade Tikoy Recipe

Do you want to make a Homemade Special Tikoy giveaway for Chinese New Year. You’re right because there is no need to buy outside. You can make one at home from scratch and it is so easy to do. Just prepare a cute nice Chinese New year box, or even in microwaveable plastic tubs and… Continue reading Homemade Tikoy Recipe

Filipino Recipe · Food Business · Food Negosyo Ideas · Street food

HOMEMADE SQUID BALLS RECIPE

HOMEMADE SQUID BALLS RECIPE are a chinese dimsum that resembles fish balls. Except that fish balls becomes limp when cooked. While, squid balls retain its fluffy round shape even after it is cooked. Squid balls are among the favorite pinoy street food snack. Filipinos serve it ussually in sticks (skewered) with a choice of Manong’s… Continue reading HOMEMADE SQUID BALLS RECIPE

Filipino Recipe · Food Negosyo Ideas · Holiday Recipes · Pork Recipes

LECHON PAELLA DE LECHE

HOLIDAY LECHON PAELLA DE LECHE Are you planning to have a house party? Like wedding, baptismal, fiesta, birthday etc. Don’t forget to prepare Lechon Paella de leche. Your guest will surely be delighted to comeback to your house anytime you have a party. This is one classic menu everyone will absolutely love. Go ahead and… Continue reading LECHON PAELLA DE LECHE

Beef Recipes · Filipino Recipe · Food Business · Food Negosyo Ideas

How to Make Dried Beef Tapa (For Business)

Dried Beef Tapa Business is very simple. If you want to start a small business in Dried Beef Tapa, here’s a simple recipe you can start with and guide you in storing dried beef tapa for a longer period without preservatives. In the olden days, Sun dried beef tapa is the original process of Tapa.… Continue reading How to Make Dried Beef Tapa (For Business)