Post Views: 600 Yummy, flavorful, spicy chicken shashlik kebabs that can be grilled for just around 15 minutes (or you can use a broiler, air fryer or even stove top grill). The marinade went so perfect and delicious! Chicken Shashlik (Grilled Chicken Kebabs) INGREDIENTS: INSTRUCTIONS: FOR BROILING: Aside from grilling, you may also broil this… Continue reading Chicken Shashlik (Grilled Chicken Kebabs)
Post Views: 1,696 Beef Kabob is simply skewered meat that is roasted over fire. It has Middle Eastern origins and has grilled meat as the primary meal commonly paired with sides such rice, shirazi (cucumber tomato salad), hummus, baba ganoush, and pita. Kabobs are famous for their skewered vegetables with the meat, like onions, peppers… Continue reading Beef Kabobs (Sweet and Sour Style)
Post Views: 1,773 This Herb-crusted Standing Rib Roast a.k.a Prime Rib is surely an all time favorite. It’s definitely delicious and easy to make. Absolutely wonderful to serve for your holiday feast or any family gathering. Herb Crusted Standing Rib Roast (For Oven or Grill) Makes 6 to 8 servings INGREDIENTS: (Notes: If using dried… Continue reading Herb Crusted Standing Rib Roast (For Oven or Grill)
Post Views: 3,090 Tandoori Chicken is an Indian Cuisine prepared by marinating the chicken in different types of Masalas and yogurt. It is juicy, smoky, and earthy in flavor tones. The marinated chicken is skewered and roasted in a “Tandoor”. It is a large cylindrical urn shaped clay oven which is heated by charcoal or… Continue reading Tandoori Chicken Recipe (Grilled)
Post Views: 3,000 These Barbeque ribs are so tasty and finger ‘lickin good. This recipe is perfect for the Holiday season and any special occasion… or anytime you crave for a sweet delicious barbecue sauce. Cherry is one of the best trio for bourbon and vanilla with a touch of salt to taste. Perfect! However… Continue reading Cherry Vanilla Bourbon BBQ Ribs Recipe
