Asian Food · Fish · International Recipe

Cambodian Fish Amok

Post Views: 443 Have you tried the popular Cambodian Fish Amok before? This recipe is a national dish of Cambodia, its a creamy and delicious fish curry. “Key substitutions for Nhor Leaves/Amok leaves/Noni Leaves (Morinda citrifolia). Young amok leaves are very delicate in texture and have the lovely bitterness of green tea, possible substitute would… Continue reading Cambodian Fish Amok

Asian Food · International Recipe · Lutong Bahay (Daily Menu) · Seafood · Shrimps

Crispy Fried Shrimp

Post Views: 1,655 Simple and easy to make. Lets make it simple but so crispy and yummy. Serve it with sweet chili sauce for the dipping sauce and fresh cucumber slices on the side. Yummy! Crispy Fried Shrimp INGREDIENTS: ½ kilograms shrimp, peeled, deveined and the tails attached ½ cup flour 2 eggs lightly beaten… Continue reading Crispy Fried Shrimp

Asian Food · International Recipe

LU ROU FAN (Taiwanese Braised Pork Rice)

Post Views: 3,478 When you visit Taiwan, you’ll quickly realize that one of the most simple and most locally loved dishe is Braised pork rice bowl (lu rou fan), the simple combination of rice topped with braised minced pork and you can add a boiled egg. The pork is incredibly tender and can almost melt… Continue reading LU ROU FAN (Taiwanese Braised Pork Rice)

Asian Food · Chinese Food · International Recipe

Soya Sauce Chicken (Hongkong Style)

Post Views: 3,491 Soya Sauce Chicken (Hongkong Style) INGREDIENTS: ½ of whole chicken/duck, sliced into serving pieces (6 pieces chicken) 50ml light soy sauce (about 3 ¼ tbsp) 250 ml hot water 3 teaspoon brown sugar 1 tablespoon dark soy sauce 5 cloves garlic, peeled and crushed 3 stalks spring onions, chopped 1/2 tsp sesame… Continue reading Soya Sauce Chicken (Hongkong Style)

Asian Food · International Recipe

Samsui Chicken (with Ginger Sauce)

Post Views: 4,361 Do you want to make your own Samsui Chicken with Ginger Sauce at home just like the famous signature dish of Soup Restaurant Singapore. The Ginger Sauce recipe is a copycat recipe, credits to Chef Gina. It’s really good, perfect and delicious! Serves: 4 Samsui Chicken (with Ginger Sauce) INGREDIENTS: 1 whole… Continue reading Samsui Chicken (with Ginger Sauce)

Asian Food · International Recipe · Salad Recipes · Salads

Som Tam (Thai Papaya Salad)

Post Views: 10,426 Som tam is a famous Thai fresh salad recipe that originated in Isaan – North Eastern Thailand. This salad is traditionally made with the use of a mortar and pestle. The pounding process brings out the flavors of all the ingredients. If you are a legit Thai food fan, you probably encountered… Continue reading Som Tam (Thai Papaya Salad)

Asian Food · Holiday Recipes · International Recipe · Pancit · Pasta & Pancit

Mie Goreng (Indonesian Fried Noodles)

Post Views: 21,645 This is a Philippine version recipe of Mie Goreng. Also known as mee goreng or mi goreng of Indonesia. I love how it taste because its very close to Filipino taste buds. It taste just like pancit canton, but this one is slightly different because of the veggies, chili sauce, kecap manis… Continue reading Mie Goreng (Indonesian Fried Noodles)

Appetizers · Asian Food · Food Business · International Recipe · Japanese Food · Street food

Takoyaki (Filipino Style)

Post Views: 23,744 If you like Takoyaki.. welcome to the club. I’m one of the fan of this Japanese appetizer/street food since childhood. In Japan, Takoyaki means octopus balls. It is a japanese soft-ball-shape snack made of a wheat flour-based batter, cooked in a takoyaki molded pan and drizzled with sauce, bonito flakes and dried… Continue reading Takoyaki (Filipino Style)

Appetizers · Asian Food · International Recipe · Korean Food · Side Dish · Street food

Tteokbokki Recipe (Korean Rice Cake)

Post Views: 12,698 안녕하세요 (Hello!) Tteokbokki is one of the most popular street food in Korea. Today’s recipe is made with Korean rice cakes (tube shape), Korean fish cakes (flat shape), Korean soup stock / dashi stock, and gochujang (Korean chili paste). Perfect side dish to your Samgyup meal. You can add some veggies, boiled… Continue reading Tteokbokki Recipe (Korean Rice Cake)

Asian Food · BBQ · International Recipe · Korean Food · Pork Recipes

Samgyupsal Recipe (Filipino Style)

Post Views: 102,701 Are you planning to have your own Samgyeopsal/Samgyupsal Buffet at home? Worry no more, here’s s a simple guide to your cravings! Remember, you don’t need to prepare all these.. you just ought to know which ones you prefer to have and which ones are feasible. Planning ahead is important so you… Continue reading Samgyupsal Recipe (Filipino Style)

Asian Food · Korean Food · Side Dish · Tofu

Korean Spicy Braised Tofu (Dubu-Jorim)

Post Views: 4,014 Korean Spicy Braised Tofu or also known as Dubu-jurum is a popular Korean side dish (banchan). The tofu is basically pan fried and then braised in a delicious korean sweet and spicy sauce mixture.  This dish is an ideal side dish to any samgyupsal meal or buffet. For the korean ingredients, you can… Continue reading Korean Spicy Braised Tofu (Dubu-Jorim)

Asian Food · Korean Food · Pancit · Pasta & Pancit

Bibim Guksu (Korean Spicy Mixed Noodles)

Post Views: 13,856 Bibim guksu is a korean spicy mixed noodles usually served in summer. It’s a korean recipe of cold noodles tossed in spicy, sweet and sour sauce. Yummy!  Bibim literally means mixing and guksu is commonly known as pasta in Korea. The cold noodles are served with the toppings on top and you… Continue reading Bibim Guksu (Korean Spicy Mixed Noodles)

Asian Food · Korean Food · Soups

Budae Jjigae (Korean Army Stew)

Post Views: 85,276 Budae Jjigae or army stew is a very popular dish in Korea! It’s tasty, affordable and easy to cook. According to Korea Travel, It was invented after the Korean war when the American army was stationed at Uijeongbu. Because of food scarcity in South Korea after Korean war, the American army provided… Continue reading Budae Jjigae (Korean Army Stew)

Asian Food · Chicken Recipes · International Recipe

Hainanese Chicken Rice

Post Views: 20,391 Do you want to try the famous Singaporean Sensational Chicken Rice? Don’t worry, because you don’t need to travel to Singapore to try it. You can easily cook it at home.  You may also cook this using your favorite chicken parts instead of cooking a whole chicken for easier process. Happy cooking… Continue reading Hainanese Chicken Rice

Asian Food · Chicken Recipes · Lutong Bahay (Daily Menu)

Spicy Thai Chicken Wings

Post Views: 14,706 These Thai Chicken Wings are hot and spicy! Get ready to devour lots of steamed rice. It’s easy to make because the sauce is simple and yet absolutely delicious. Happy cooking! Here’s the brand I used for my recipe. Available in all leading SM supermarket in metro manila. You may also look… Continue reading Spicy Thai Chicken Wings

Asian Food · Chicken Recipes · International Recipe

Ayam Geprek

Post Views: 8,659 Ayam Geprek is an Indonesian crushed fried chicken with delicious chili paste on top. The chicken is basically crushed upon serving with chili paste toppings.  Serve it with salted egg, fresh slices of cucumber and steamed fried rice on the side for a very delicious Indonesian meal combo.  Although, Geprek is a… Continue reading Ayam Geprek

Asian Food · BBQ · International Recipe · Pork Recipes

BBQ Honey Garlic Ribs

Post Views: 41,371 This Barbecue Honey Garlic Ribs is easily baked in the oven. Marinate, bake the ribs, cook the sauce and you’re done. Super easy, not too much effort but super tasty. For those who can’t use an oven, you may boil and fry the ribs alternatively and toss the ribs into the BBQ… Continue reading BBQ Honey Garlic Ribs

Asian Food · Breakfast · Rice

SHRIMP FRIED RICE

Post Views: 33,271 SHRIMP FRIED RICE INGREDIENTS: 3 cups cold cooked rice, I used yesterday’s cooked rice3 tbs olive oil/canola oil1 cup frozen vegetable medley(peas, carrots and corn),thawed1 sm white onion, chopped2 cloves garlic minced1 cup cooked shrimp, peeled and deveined1/4 cup green onions, chopped2-3 eggs beaten1 tsp salt1/4 tsp ground white pepper1-1/2 tbs soy… Continue reading SHRIMP FRIED RICE

Asian Food · Chinese Food · Kids Baon Ideas · Merienda · Pies · Sandwich

HALF MOON PIES

Post Views: 118,708 These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour  For the fillings:2 cups of mashed Potatoes1 cup… Continue reading HALF MOON PIES

Asian Food · Chinese Food · International Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

PORK SPARERIBS (CHOWKING STYLE)

Post Views: 30,700 If you love Chinese food, oriental style or asian cuisine. This Pork Spare Ribs recipe is definitely a must try. This recipe is also similar to Chowking’s Spare Ribs bowl. So yummy! Servings: 5 PORK SPARERIBS CHOWKING STYLE INGREDIENTS: 1 kilo pork ribsSalt2 tsp black peppercorns2 pcs spring onions, green parts finely… Continue reading PORK SPARERIBS (CHOWKING STYLE)

Asian Food · Beef Recipes · Korean Food

KOREAN BBQ MEATBALLS

Post Views: 17,304 This recipe is an award winning recipe. Even restaurants have adapted this amazing recipe, so I tried it too. Its definitely an authentic Korean recipe from foxeslovelemons. Happy cooking! Where can I buy Gochujang Paste? Go to International section isle of SM supermarket along the shelf of korean noodles. Or buy it… Continue reading KOREAN BBQ MEATBALLS

Asian Food · Lutong Bahay (Daily Menu) · Pork Recipes

SESAME PORK RIBS

Post Views: 32,473 Surprise the family with this new special Sesame Pork Ribs menu. Try it this weekend and they will be amazed, it taste like restaurant recipe! Marinated from different spices and condiments, this recipe is absolutely for keeps. Its tasty and so delicious, specially with the sesame seeds. My kitchen smelled so good!… Continue reading SESAME PORK RIBS

Asian Food · Filipino Recipe · Holiday Recipes · Japanese Food · Lutong Bahay (Daily Menu) · Salads

KANI MANGO SALAD

Post Views: 92,866 This Kani Mango Salad (Pinoy Style) includes a homemade dressing recipe just like the Kewpie Salad Dressing. Super yummy and delicious!! I love it when served cold. I hope you enjoy this delicious Japanese Style Salad in Filipino version. KANI MANGO SALAD RECIPE (with Homemade KEWPIE dressing) INGREDIENTS: For Dressing:6 tablespoon Japanese… Continue reading KANI MANGO SALAD

Asian Food · Fish · Grilled · Japanese Food

TERIYAKI SALMON

Post Views: 29,059 These Teriyaki Salmon is a quick and simple meal if you’re on the go and busy. The recipe takes about less than 30 minutes to cook. Delicious and simply the best in taste! If griller is not available just pan sear the salmon in a non stick pan. Happy cooking! TERIYAKI SALMON… Continue reading TERIYAKI SALMON

Asian Food · International Recipe · Japanese Food · Soups

JAPANESE STYLE CREAM STEW

Post Views: 38,063 This Japanese Style Cream Stew is colorful and pretty a nice soup for a cold weather or a rainy day. Try it for breakfast paired with your favorite toasted bread or slices of French bread. If you want more ingredients, you may add chop celery rib and some slices of mushrooms. That’s… Continue reading JAPANESE STYLE CREAM STEW

Asian Food · Beef Recipes · International Recipe

INDONESIAN BEEF RENDANG

Post Views: 38,622 Indonesian Beef Rendang, fragrant and complex layers of flavors. A famous Indonesian beef dish. With tender texture, rich flavors and fragrant aroma.. Its no surprise its been voted twice as the number 1 dish by CNN’s World’s 50 Best Foods in 2011 and 2017. INDONESIAN BEEF RENDANG INGREDIENTS: For Beef:1 kilogram beef… Continue reading INDONESIAN BEEF RENDANG

Asian Food · Korean Food

Korean Galbi Jjim

Post Views: 97,610 Galbi Jjim is a famous Korean meat dish made from beef short ribs. The ribs are marinated or stewed in a sauce made from pureed pear fruit or plum sauce, mirin, soy sauce, garlic, sesame seed oil and sugar. This Galbi Jjim though is for Filipino kitchen who wants to try Korean… Continue reading Korean Galbi Jjim

Asian Food · Chinese Food · Fish

Sichuanese Boiled Fish

Post Views: 21,328 Sichuanese Boiled fish is very tasty, flaky and full of pungent flavor chinese food. Don’t be intimidated because this is so easy to make. You’ll get exactly how it taste for as long as you get the exact ingredient recipe it ask for. Some ingredients are not common in Filipino pantry, but… Continue reading Sichuanese Boiled Fish

Asian Food · Filipino Recipe · Seafood

Seafood Curry

Post Views: 125,254 This Seafood curry is definitely a must try! Cooked with assorted seafood like squid, shrimps, and fish fillet. You can even add more seafood variety like scallops and clams. For this recipe I used Filipino style curry but you can also use Thai curry paste or any other curry paste available to… Continue reading Seafood Curry

Asian Food · Chicken Recipes · Copycat Recipes · International Recipe · Korean Food · Lutong Bahay (Daily Menu)

Bon Chon Style Soy Garlic Wings

Post Views: 241,404 Bon Chon Style Soy Garlic Wings is fried chicken goodness at its best. These chicken wings are fried twice to get the maximum crispness and tossed in sticky soy garlic glaze. Absolutely yummy! In Philippines, Bon Chon is also a famous Korean fast food chain that serves Soy Garlic Chicken and Filipinos… Continue reading Bon Chon Style Soy Garlic Wings