Asian Food · International Recipe · Pancit · Pasta & Pancit

Shrimp Pad Thai Recipe (Filipino Style)

Post Views: 4,511 Do you want to try the popular Pad Thai in Filipino style? Here’s an easy guide for Filipinos at home. Pad thai (ผัดไทย) or also known as Pad Thai is an ubiquitous street food in Thailand. Conventionally made from stir-fried rice noodles, shrimp, tofu, chinese chives, bean sprouts etc. and then tossed in… Continue reading Shrimp Pad Thai Recipe (Filipino Style)

Asian Food · Fried Rice · International Recipe · Lutong Bahay (Daily Menu) · Rice

Pineapple Fried Rice Recipe

Post Views: 3,128 Pineapple Fried Rice Recipe INGREDIENTS: 2 cups cooked rice, leftover or cold ½ cup Pineapple, cubed ½ cup Shrimps, chopped ½ cup green peas 1 tsp. Garlic, chopped 1 tsp turmeric powder ½ cup Carrot, chopped into small cube ½ cup Onion, chopped 1 tsp. Salt 1 tbsp. Sugar 1 tsp. Ground… Continue reading Pineapple Fried Rice Recipe

Asian Food · Cake, Bread and Pastries · Chinese Food · International Recipe · Pastries

Mooncake Recipe (with Salted Egg Yolk Custard Filling)

Post Views: 4,314 These Mooncakes are so delicious with Salted Egg Yolk Custard filling. Instead of buying the ready made mooncakes, why not try and bake your own. They are much tastier and easier to make. Here’s a tip, when you buy the mooncake molds, buy the 50g ones. You can purchase it in Lazada,… Continue reading Mooncake Recipe (with Salted Egg Yolk Custard Filling)

Asian Food · Chinese Food · International Recipe · Side Dish · Tofu

Steamed Soft Tofu with minced Pork Recipe

Post Views: 7,770 Healthy, quick and easy Chinese Tofu side dish that you can easily make! Its very yummy! But where can I buy this Silken tofu or Soft tofu? Just check it out in major grocery like Sm, Landers and SnR. Usually located in the frozen section together with other items like Spring roll… Continue reading Steamed Soft Tofu with minced Pork Recipe

Asian Food · Beef Recipes · Chinese Food · International Recipe

Chinese Black Pepper Steak Recipe

Post Views: 14,801 Here’s the best recipe of Stir Fry Chinese Black Pepper Steak. It’s very simple and quick. An all time favorite Chinese Take out or fast food. Chinese Black Pepper Steak Recipe INGREDIENTS: 400g Beef (Rib eye), diced or thin slices 1 tablespoon Baking soda (5g)             1 tablespoon Cooking wine     2 tablespoon Dark… Continue reading Chinese Black Pepper Steak Recipe

Asian Food · Filipino Recipe · International Recipe · Pancit · Pasta & Pancit

Beef and Shrimp Lo Mein Recipe

Post Views: 7,785 Serves 4 to 6 Beef and Shrimp Lo Mein INGREDIENTS: ½ cup shredded cabbage, (or chop into small pieces) 450g Chinese wheat flour noodles 1 tablespoon oil 170g flank steak, chopped 170g fresh shrimp, shelled, deveined, cut in halves 1 egg white 1 teaspoon salt 1 tablespoon cornstarch 1 carrot, shredded 3… Continue reading Beef and Shrimp Lo Mein Recipe

Asian Food · International Recipe · Salad Recipes · Salads

Spicy Corn Salad (Tum Khao Pod)

Post Views: 6,271 Here’s another Thai Salad you will definitely love. If you love salad just like me, I guess you’ll also like this Thai Tum Khao Pod or Spicy Corn Salad. It’s sweet, spicy and just the right sour taste. Just a trivia, for any Thai menu that has the word ‘Tum’, they’re all… Continue reading Spicy Corn Salad (Tum Khao Pod)

Asian Food · Chicken Recipes · International Recipe · Korean Food

Cheesy Fire Chicken (Korean Buldak)

Post Views: 7,481 Korean Buldak, or Fire Chicken is a spicy, tasty Korean breast chicken fillet served with lots of melted Mozzarella cheese on top. The word “Bul” in Korea means fire and the word “dak” in Korean means Chicken. Super easy to make, very spicy, cheesy and delicious! Cheesy Fire Chicken Recipe (Korean Buldak)… Continue reading Cheesy Fire Chicken (Korean Buldak)

Asian Food · International Recipe

Healthy Asian Recipes

Post Views: 4,174 Staying healthy should be a lifelong target of every individual. To remain healthy, one must eat regular, well balanced meals that are low in fat and high in fiber. Nourish our body with plenty of green, leafy vegetables, citrus fruits and berries. About 50-60% of your diet must consist of complex carbohydrates.… Continue reading Healthy Asian Recipes

Asian Food · Fish · International Recipe

Cambodian Fish Amok

Post Views: 5,113 Have you tried the popular Cambodian Fish Amok before? This recipe is a national dish of Cambodia, its a creamy and delicious fish curry. “Key substitutions for Nhor Leaves/Amok leaves/Noni Leaves (Morinda citrifolia). Young amok leaves are very delicate in texture and have the lovely bitterness of green tea, possible substitute would… Continue reading Cambodian Fish Amok

Asian Food · International Recipe · Lutong Bahay (Daily Menu) · Seafood · Shrimps

Crispy Fried Shrimp

Post Views: 8,230 Simple and easy to make. Lets make it simple but so crispy and yummy. Serve it with sweet chili sauce for the dipping sauce and fresh cucumber slices on the side. Yummy! Crispy Fried Shrimp INGREDIENTS: ½ kilograms shrimp, peeled, deveined and the tails attached ½ cup flour 2 eggs lightly beaten… Continue reading Crispy Fried Shrimp

Asian Food · International Recipe

LU ROU FAN (Taiwanese Braised Pork Rice)

Post Views: 7,409 When you visit Taiwan, you’ll quickly realize that one of the most simple and most locally loved dishe is Braised pork rice bowl (lu rou fan), the simple combination of rice topped with braised minced pork and you can add a boiled egg. The pork is incredibly tender and can almost melt… Continue reading LU ROU FAN (Taiwanese Braised Pork Rice)

Asian Food · Chinese Food · International Recipe

Soya Sauce Chicken (Hongkong Style)

Post Views: 7,835 Soya Sauce Chicken (Hongkong Style) INGREDIENTS: ½ of whole chicken/duck, sliced into serving pieces (6 pieces chicken) 50ml light soy sauce (about 3 ¼ tbsp) 250 ml hot water 3 teaspoon brown sugar 1 tablespoon dark soy sauce 5 cloves garlic, peeled and crushed 3 stalks spring onions, chopped 1/2 tsp sesame… Continue reading Soya Sauce Chicken (Hongkong Style)

Asian Food · International Recipe

Samsui Chicken (with Ginger Sauce)

Post Views: 13,482 Do you want to make your own Samsui Chicken with Ginger Sauce at home just like the famous signature dish of Soup Restaurant Singapore. The Ginger Sauce recipe is a copycat recipe, credits to Chef Gina. It’s really good, perfect and delicious! Serves: 4 Samsui Chicken (with Ginger Sauce) INGREDIENTS: 1 whole… Continue reading Samsui Chicken (with Ginger Sauce)

Asian Food · International Recipe · Salad Recipes · Salads

Som Tam (Thai Papaya Salad)

Post Views: 18,256 Som tam is a famous Thai fresh salad recipe that originated in Isaan – North Eastern Thailand. This salad is traditionally made with the use of a mortar and pestle. The pounding process brings out the flavors of all the ingredients. If you are a legit Thai food fan, you probably encountered… Continue reading Som Tam (Thai Papaya Salad)

Asian Food · Holiday Recipes · International Recipe · Pancit · Pasta & Pancit

Mie Goreng (Indonesian Fried Noodles)

Post Views: 38,473 This is a Philippine version recipe of Mie Goreng. Also known as mee goreng or mi goreng of Indonesia. I love how it taste because its very close to Filipino taste buds. It taste just like pancit canton, but this one is slightly different because of the veggies, chili sauce, kecap manis… Continue reading Mie Goreng (Indonesian Fried Noodles)

Appetizers · Asian Food · Food Business · International Recipe · Japanese Food · Street food

Takoyaki (Filipino Style)

Post Views: 37,747 If you like Takoyaki.. welcome to the club. I’m one of the fan of this Japanese appetizer/street food since childhood. In Japan, Takoyaki means octopus balls. It is a japanese soft-ball-shape snack made of a wheat flour-based batter, cooked in a takoyaki molded pan and drizzled with sauce, bonito flakes and dried… Continue reading Takoyaki (Filipino Style)

Appetizers · Asian Food · International Recipe · Korean Food · Side Dish · Street food

Tteokbokki Recipe (Korean Rice Cake)

Post Views: 18,698 안녕하세요 (Hello!) Tteokbokki is one of the most popular street food in Korea. Today’s recipe is made with Korean rice cakes (tube shape), Korean fish cakes (flat shape), Korean soup stock / dashi stock, and gochujang (Korean chili paste). Perfect side dish to your Samgyup meal. You can add some veggies, boiled… Continue reading Tteokbokki Recipe (Korean Rice Cake)

Asian Food · BBQ · International Recipe · Korean Food · Pork Recipes

Samgyupsal Recipe (Filipino Style)

Post Views: 160,627 Are you planning to have your own Samgyeopsal/Samgyupsal Buffet at home? Worry no more, here’s s a simple guide to your cravings! Remember, you don’t need to prepare all these.. you just ought to know which ones you prefer to have and which ones are feasible. Planning ahead is important so you… Continue reading Samgyupsal Recipe (Filipino Style)

Asian Food · Korean Food · Side Dish · Tofu

Korean Spicy Braised Tofu (Dubu-Jorim)

Post Views: 6,182 Korean Spicy Braised Tofu or also known as Dubu-jurum is a popular Korean side dish (banchan). The tofu is basically pan fried and then braised in a delicious korean sweet and spicy sauce mixture.  This dish is an ideal side dish to any samgyupsal meal or buffet. For the korean ingredients, you can… Continue reading Korean Spicy Braised Tofu (Dubu-Jorim)

Asian Food · Korean Food · Pancit · Pasta & Pancit

Bibim Guksu (Korean Spicy Mixed Noodles)

Post Views: 20,094 Bibim guksu is a korean spicy mixed noodles usually served in summer. It’s a korean recipe of cold noodles tossed in spicy, sweet and sour sauce. Yummy!  Bibim literally means mixing and guksu is commonly known as pasta in Korea. The cold noodles are served with the toppings on top and you… Continue reading Bibim Guksu (Korean Spicy Mixed Noodles)

Asian Food · Korean Food · Soups

Budae Jjigae (Korean Army Stew)

Post Views: 131,059 Budae Jjigae or army stew is a very popular dish in Korea! It’s tasty, affordable and easy to cook. According to Korea Travel, It was invented after the Korean war when the American army was stationed at Uijeongbu. Because of food scarcity in South Korea after Korean war, the American army provided… Continue reading Budae Jjigae (Korean Army Stew)

Asian Food · Chicken Recipes · International Recipe

Hainanese Chicken Rice Recipe

Post Views: 28,108 Do you want to try the famous Singaporean Sensational Chicken Rice? Don’t worry, because you don’t need to travel to Singapore to try it. You can easily cook it at home.  You may also cook this using your favorite chicken parts instead of cooking a whole chicken for easier process. Happy cooking… Continue reading Hainanese Chicken Rice Recipe

Asian Food · Chicken Recipes · Lutong Bahay (Daily Menu)

Spicy Thai Chicken Wings

Post Views: 21,415 These Thai Chicken Wings are hot and spicy! Get ready to devour lots of steamed rice. It’s easy to make because the sauce is simple and yet absolutely delicious. Happy cooking! Here’s the brand I used for my recipe. Available in all leading SM supermarket in metro manila. You may also look… Continue reading Spicy Thai Chicken Wings

Asian Food · Chicken Recipes · International Recipe

Ayam Geprek

Post Views: 12,569 Ayam Geprek is an Indonesian crushed fried chicken with delicious chili paste on top. The chicken is basically crushed upon serving with chili paste toppings.  Serve it with salted egg, fresh slices of cucumber and steamed fried rice on the side for a very delicious Indonesian meal combo.  Although, Geprek is a… Continue reading Ayam Geprek

Asian Food · BBQ · International Recipe · Pork Recipes

BBQ Honey Garlic Ribs

Post Views: 49,786 This Barbecue Honey Garlic Ribs is easily baked in the oven. Marinate, bake the ribs, cook the sauce and you’re done. Super easy, not too much effort but super tasty. For those who can’t use an oven, you may boil and fry the ribs alternatively and toss the ribs into the BBQ… Continue reading BBQ Honey Garlic Ribs

Asian Food · Breakfast · Rice

SHRIMP FRIED RICE

Post Views: 39,690 SHRIMP FRIED RICE INGREDIENTS: 3 cups cold cooked rice, I used yesterday’s cooked rice3 tbs olive oil/canola oil1 cup frozen vegetable medley(peas, carrots and corn),thawed1 sm white onion, chopped2 cloves garlic minced1 cup cooked shrimp, peeled and deveined1/4 cup green onions, chopped2-3 eggs beaten1 tsp salt1/4 tsp ground white pepper1-1/2 tbs soy… Continue reading SHRIMP FRIED RICE

Asian Food · Chinese Food · Kids Baon Ideas · Merienda · Pies · Sandwich

HALF MOON PIES

Post Views: 130,941 These Half Moon Pies are vegetarian recipe version of Empanadas. It is crispy and delicious pies your kids will surely enjoy! HALF MOON PIES INGREDIENTS: For the dough :3 cups cake flour1 cup of Milk powder2 eggs1 cup of butterWaterSalt to tasteDusting: Semolina/or flour  For the fillings:2 cups of mashed Potatoes1 cup… Continue reading HALF MOON PIES

Asian Food · Chinese Food · International Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

PORK SPARERIBS (CHOWKING STYLE)

Post Views: 46,146 If you love Chinese food, oriental style or asian cuisine. This Pork Spare Ribs recipe is definitely a must try. This recipe is also similar to Chowking’s Spare Ribs bowl. So yummy! Servings: 5 PORK SPARERIBS CHOWKING STYLE INGREDIENTS: 1 kilo pork ribsSalt2 tsp black peppercorns2 pcs spring onions, green parts finely… Continue reading PORK SPARERIBS (CHOWKING STYLE)

Asian Food · Beef Recipes · Korean Food

KOREAN BBQ MEATBALLS

Post Views: 24,837 This recipe is an award winning recipe. Even restaurants have adapted this amazing recipe, so I tried it too. Happy cooking! Where can I buy Gochujang Paste? Go to International section isle of SM supermarket along the shelf of korean noodles. Or buy it online (Lazada/Shopee). Cooking Notes: Alternatively plum sauce or… Continue reading KOREAN BBQ MEATBALLS