Appetizers · Filipino Recipe · Kinilaw/Ceviche

Kinilaw na Cream Dory Recipe (Ceviche)

Post Views: 16,578 Kinilaw na Cream Dory Recipe (Ceviche) INGREDIENTS: ½ kilo cream dory fish fillet (sliced in cubes) 200 ml vinegar (use your favorite vinegar like cane vinegar) 3 tbsp lemon juice 1 small red onion, chopped 2 thumb-sized ginger, chopped 1 cucumber, sliced thinly and seeds removed 3-5 pcs red chili pepper/labuyo, chopped… Continue reading Kinilaw na Cream Dory Recipe (Ceviche)

Appetizers · Filipino Recipe · Kinilaw/Ceviche · Lutong Bahay (Daily Menu)

KINILAW NA TALABA

Post Views: 34,789 Kinilaw na Talaba is Oyster ceviche in english language. Its the easiest way to prepare an oyster recipe. A recipe of fresh oysters soaked in native vinegar with lots of green chili peppers, red chili pepper, ginger and red onions. Great appettizer (pulutan). You can also pair it with Fried Fish, Ensaladang… Continue reading KINILAW NA TALABA

Kinilaw/Ceviche · Lutong Bahay (Daily Menu) · Pork Recipes

Pork Kilawin Recipe

Post Views: 56,174 Pork kilawin (kilawin Baboy), is kindred to ceviche It is a dish that you can prepare with grilled pork belly. Compared to similar kilawin seafood, meat such as pork must be cooked first because vinegar cannot completely cook this type of meat. This pork kilawin is absolutely delicious, it is routinely regarded… Continue reading Pork Kilawin Recipe

Filipino Recipe · Kinilaw/Ceviche · Lutong Bahay (Daily Menu) · Pork Recipes

SINUGLAW RECIPE

Post Views: 18,748 Sinuglaw Recipe is tuna kilawin (ceviche) with strips of grilled pork liempo (pork liempo), cucumber, onions and lots of chili pepper for a spicy kick. Sinuglaw is a visayan coined word from Sinugba or inihaw in tagalog and grilled in english. While, Kinilaw means Ceviche or raw meat soaked in vinegar. These… Continue reading SINUGLAW RECIPE

Appetizers · Budget Meal · Fish · Kinilaw/Ceviche · Lutong Bahay (Daily Menu)

Kinilaw na Tuna Recipe

Post Views: 22,274 Kinilaw na Tuna (Tuna Ceviche) INGREDIENTS: 2 cups tuna loin 2 tbsp. sliced onion 2 tsp. finely chopped ginger 2 tsp. sliced radish ¼ cup peeled cucumber & cut into cubes 1 pc. siling labuyo 1 pc. finger chili 1 tsp. rock salt ½ tsp. black pepper, ground 4 tbsp. vinegar INSTRUCTIONS:… Continue reading Kinilaw na Tuna Recipe

Kinilaw/Ceviche · Lutong Bahay (Daily Menu) · Seafood

Inihaw at Kinilaw na Pusit

Post Views: 7,921 Ang pulutan na ito ay inihaw ng bahagya na pusit at ginawang kinilaw. Ito ay masarap na kinilaw na merong smokey flavor. Medyo matrabaho ang pagluto ngunit siguradong magugustuhan ng ating pamklya dahil may kasamang tender loving care. Happy cooking! Inihaw at Kinilaw na Pusit MGA SANGKAP: 1 Malaking pusit 1/2 tasa… Continue reading Inihaw at Kinilaw na Pusit

Appetizers · Filipino Recipe · Kinilaw/Ceviche · Lutong Bahay (Daily Menu)

Pork Kinilaw ala Sinuglaw

Post Views: 19,536 Of course you can’t eat raw pork, this is basically Grilled Pork Belly in Ceviche sauce. In Visaya, they grill the pork before adding to the vinegar concoction. It’s really delicious as an appetizer for any spirits or booze (inuman) or even a favorite recipe for summer outing in the beach with… Continue reading Pork Kinilaw ala Sinuglaw

Appetizers · Filipino Recipe · Fish · Kinilaw/Ceviche · Seafood

Kilawing Tuna

Post Views: 26,747 Kinilaw na Tuna or Kilawing Tuna, a fresh and spicy treat of fish ceviche of marinated raw tuna that will give pleasure to your taste buds. So if you’re craving, its just your body’s way of telling you that you need to whip up some Kilawing Tuna! KILAWING TUNA INGREDIENTS:283 grams fresh… Continue reading Kilawing Tuna

Appetizers · Filipino Recipe · Kinilaw/Ceviche · Lutong Bahay (Daily Menu) · Pork Recipes · Ulam

Kilawing Labanos at Atay

Post Views: 36,249 Nasubukan mo na ba ang Kilawin labanos at atay. Winner po sa sarap! Dalhin sa inyong potluck or bilang pulutan at siguradong ubos  kaagad sa maraming mainit na kanin. Nakaka-miss kumain ng gulay with laman loob ng pork. Kilawing Labanos at Atay Ingredients: 1 pound pork butt, cut into ½-inch strips 1… Continue reading Kilawing Labanos at Atay

Appetizers · Kinilaw/Ceviche · Lutong Bahay (Daily Menu) · Vegetables

Kinilaw na Langka with Gata

Post Views: 27,210 Kinilaw na Langka with Gata! Super yummy version of Kinilaw. This is really creamy delicious! If coconut milk is not available you can substitute with milk instead. Kinilaw na Langka with Gata INGREDIENTS: 1 kilo raw jackfruit (langka) 1 cup coconut cream 1 cup vinegar 2 tablespoons sugar 1/2 teaspoon salt 1/4 teaspoon… Continue reading Kinilaw na Langka with Gata

Appetizers · Fish · Kinilaw/Ceviche

Kilawin na Bangus 

Post Views: 91,386 Wanna try this Filipino Style Milk Fish Ceviche – Bangus fish ceviche or also known as Kilawin Bangus or Kinilaw na Bangus? This is a Filipino’s favorite simple appetizer when it comes to pulutan when drinking beer with friends. This simple recipe is very spicy with special vinegar that made it very… Continue reading Kilawin na Bangus