Appetizers · Asian Food · Filipino Recipe · Lumpia/Spring Rolls

Lumpiang Sotanghon (Vietnamese Style)

Loading… Fried to crispy to perfection, absolutely delish with matching spiced vinegar dip. Or you may also dip it in sweet and sour sauce, whichever way you want it. Just perfect! Lumpiang Sotanghon (Vietnamese Style) INGREDIENTS: 2 cups sotanghon noodles, soaked in water then drained1 cup bean sprouts/togue1 tbsp cooking oil3 cloves garlic, minced1 pc… Continue reading Lumpiang Sotanghon (Vietnamese Style)

Appetizers · Filipino Native Food · Holiday Recipes · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu) · Pork Recipes

LUMPIANG SHANGHAI WITH BACON BITS

Loading… Lumpiang shanghai with Bacon Bits (Pork Spring Rolls) is a common dish to any Filipino gathering. It is a favorite Filipino finger food or appetizer for most locals here in the Philippines. There are many variance nowadays for these Lumpiang shanghai fillings: Cheesy lumpiang shanghai, Chicken lumpiang shanghai, tuna lumpiang shanghai, longganisang lumpiang shanghai,… Continue reading LUMPIANG SHANGHAI WITH BACON BITS

Chicken Recipes · Lumpia/Spring Rolls

Chicken and Cream Cheese Lumpia (Spring Rolls)

Loading… These chicken and cream cheese lumpia (spring rolls) are definitely awesome. Imagine.. chicken flakes with minced vegetables and has a very light touch of cream cheese wrapped and fried in a crispy wrapper. It’s heavenly delicious! Chicken and Cream Cheese Lumpia (Spring Rolls) INGREDIENTS:  Spring Roll Wrapper (150mm x 150mm) Vegetable oil for frying… Continue reading Chicken and Cream Cheese Lumpia (Spring Rolls)

Lumpia/Spring Rolls

Kalabasa Shanghai (Squash Spring Rolls)

Loading… Kalabasa Shanghai (Squash Spring Rolls) If you’re thinking of something to cook for the Lenten season or looking for something worth of your budget. Squash Shanghai is the best recipe you can try. It’s healthy too for any picky eater in the house.  Happy cooking and enjoy! Squash Shanghai (Kalabasa Spring Rolls) Ingredients: 1/4… Continue reading Kalabasa Shanghai (Squash Spring Rolls)

Fish · Lumpia/Spring Rolls

Tuna Flakes Lumpia (Spring Rolls Recipe)

Loading… Try it today Tuna Flakes Lumpia. Since, the holiday season is officially over. Let’s go back now to our normal daily lives. Let’s all start working on for this year, to be another fruitful, and meaningful year. After lavishly spending for the holidays, its time to start saving money for the next celebration of this… Continue reading Tuna Flakes Lumpia (Spring Rolls Recipe)

Budget Meal · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu) · Vegetables

Crispy Lumpiang Gulay at Togue

Loading… Vegetable and mung bean sprouts spring rolls or lumpiang gulay at togue is another great accompaniment for lugaw or goto. It is a Filipino vegetable roll that is serve with spiced vinegar. Yummmy!  So what is the secret in crispy lumpiang gulay? If there is too much filling in the roll it turn soggy… Continue reading Crispy Lumpiang Gulay at Togue

Lumpia/Spring Rolls

Tinapang Lumpia (Smoked Fish Spring Roll)

These Tinapang Lumpia or Lumpiang Isda are so yummy with the flavors of smoked bangus and wansoy. Delicious fish lumpia..guilt free! If you’re living abroad, you can make you’re own  Homemade Tinapa. Preparation time: 30 minutes; Cooking time: 30 minutes; Serves: 4-6 Ingredients: 2 pcs tinapang bangus, finely shredded (remove fish bones) 2 medium onion, minced… Continue reading Tinapang Lumpia (Smoked Fish Spring Roll)

Appetizers · Lumpia/Spring Rolls

How to make Lumpiang Shanghai

How to make Lumpiang Shanghai INGREDIENTS: For the filling: 1 1/2 pounds of ground pork 1 whole carrot, finely diced 1 medium onion, finely diced 6 pieces green onions/ scallions, finely sliced 1 egg, beaten 1 teaspoon salt 1 teaspoon black pepper For Lumpia wrapping: 1 egg white, beaten 1/2 cup flour 1 cup cooking… Continue reading How to make Lumpiang Shanghai

Lumpia/Spring Rolls · Lutong Bahay (Daily Menu) · Mama's Recipes · Vegetables

Homemade Lumpiang Sariwa, Lumpia Wrapper and Special Lumpia Sauce

Homemade Lumpiang Sariwa, Lumpia Wrapper and Special Lumpia Sauce, its an all in one recipe you can make from scratch. With homemade lumpia wrapper recipe and special lumpia sauce recipe. Super easy to make and special recipe version. Happy cooking! Homemade Lumpiang Sariwa, Lumpia Wrapper and Special Lumpia Sauce INGREDIENTS: Filling: 2 cups ubod or… Continue reading Homemade Lumpiang Sariwa, Lumpia Wrapper and Special Lumpia Sauce

Filipino Recipe · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu)

Ngohiong (Cebu’s Lumpia)

You can’t leave Cebu without trying these all time favorite fried crunchylicious spring roll, Ngohiong! Ngohiong or “Ngoyong” is a local lumpia delicacy in Cebu. Everybody just love these lumpia and is almost sold anywhere in the busy streets of Cebu with matching Puso. (Rice wrapped in leaves). Don’t forget the sauce, because this is… Continue reading Ngohiong (Cebu’s Lumpia)

Filipino Recipe · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu)

Buko Lumpiang Shanghai!

The favorite part at any Filipino Party table – Lumpiang Shanghai. This Lumpia recipe has a  twist and with only 2 main ingredients. Have you ever tried the shredded coconut meat (buko) with crabstick in a lumpia? Try it today, it is simple and budget friendly, specially if you have a coconut tree in the… Continue reading Buko Lumpiang Shanghai!