Breakfast · Pancakes

Soufflé Pancakes (3x fluffy Recipe)

Post Views: 3,215 It’s yummy and 3x fluffy than your normal pancakes. An instant hit pancakes in Japan and also became a favorite in most neighboring Asian countries like Korea, Indonesia and Malaysia. Happy cooking! Soufflé Pancakes (3x fluffy Recipe) INGREDIENTS: 5 medium Egg yolks ⅓ cup White Sugar (40g) Pinch of Salt ½ cup… Continue reading Soufflé Pancakes (3x fluffy Recipe)

Appetizers · Chicken Recipes · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu)

Lumpiang Manok Recipe (Chicken Spring Rolls)

Post Views: 1,372 If you don’t eat pork, or trying to avoid pork for some reason. Fret not, you can still enjoy Lumpia using Chicken! You gotta try this very simple version of Chicken Lumpia. For dipping sauce recipes and ideas, check it here. Lumpiang Manok Recipe (Chicken Spring Rolls) INGREDIENTS: 1 ¼ cup (175g)… Continue reading Lumpiang Manok Recipe (Chicken Spring Rolls)

American Dish · BBQ · Grilled · Holiday Recipes · International Recipe

Cherry Vanilla Bourbon BBQ Ribs Recipe

Post Views: 757 These Barbeque ribs are so tasty and finger ‘lickin good. This recipe is perfect for the Holiday season and any special occasion… or anytime you crave for a sweet delicious barbecue sauce. Cherry is one of the best trio for bourbon and vanilla with a touch of salt to taste. Perfect! However… Continue reading Cherry Vanilla Bourbon BBQ Ribs Recipe

Appetizers · Lutong Bahay (Daily Menu)

Oyster Tofu Recipe 

Post Views: 2,527 Quick and easy side dish meal.. came out so yummy for my quick dinner. You can use soft tofu or firm tofu. Servings for 1-2 person. Oyster Tofu Recipe INGREDIENTS: 1 block fresh soft tofu (you may also use firm tofu or the regular tofu), cubed 2 tablespoon oyster sauce (Mama Sitas)… Continue reading Oyster Tofu Recipe 

Appetizers · International Recipe · Shrimps · Spanish Dish

Gambas al Ajillo Recipe

Post Views: 3,916 These appetizer are definitely a must have for any booze. These Gambas are very tasty and savory and a favorite in Spain for Tapas (hors d’oeuvres) with aperitif. So yummy! Gambas al Ajillo Recipe INGREDIENTS: 700g large shrimp Salt ½ cup olive oil 3 or 4 cloves garlic, thinly sliced lengthwise  Hot… Continue reading Gambas al Ajillo Recipe

Chinese Food · Vegetables

Easy Lake Tung Ting Shrimp

Post Views: 4,654 Do you remember Lake Tung Ting? Have you ever been to Chinese restaurants and wondered about the name of this recipe? This Lake Tung Ting Chinese Food should be very familiar to you, it has heavenly white shrimp, broccoli, snow peas, carrots and sometimes baby corn swimming in white translucent sauce. It… Continue reading Easy Lake Tung Ting Shrimp

International Recipe · Japanese Food · Soups

Easy Kake Udon Recipe

Post Views: 2,371 Kake Udon is the primary form of hot udon noodle soup. It is made of udon noodles floating in a flavorful dashi based broth. This is cheaper compared to restaurant-made udon and you can prepare it anytime you want, especially in this cold weather. Kake Udon is very basic, just garnish the… Continue reading Easy Kake Udon Recipe

International Recipe · Korean Food · Soups

Korean Tomato and Egg Spicy Noodles Recipe

Post Views: 1,606 If you have a package of any Instant Korean Spicy noodles or preferably Shin Ramyun here’s how you can reinvent these noodles into another interesting recipe. So yummy! Korean Tomato and Egg Spicy Noodles Recipe INGREDIENTS: 1 Korean Instant Noodles, (Preferably Shin Ramyun) 550 ml Water (about 2 ½ cups) 2 large… Continue reading Korean Tomato and Egg Spicy Noodles Recipe

International Recipe · Japanese Food · Seafood · Soups

Miso Soup with Crabs (Kani Miso Shiru)

Post Views: 3,127 Cooking Notes, Tips and Substitution for Making Japanese Miso Soup: Optional Toppings: Choose from cubed soft silken tofu, Dried Wakame seaweed, mussels, potato, taro, Daikon/Radish, Shiitake mushrooms, carrots, and Red Chili Pepper for a spicy kick. Seafood Substitution: Instead of crabs, you may also use crab sticks (sliced it finely), or Salmon,… Continue reading Miso Soup with Crabs (Kani Miso Shiru)

Asian Food · International Recipe · Soups

Sweet Sour Fish Soup (Vietnamese Canh Chua)

Post Views: 1,584 This recipe is a traditional Vietnamese Recipe. Another must try recipe. This soup is not just sour but with a very balanced sweet and sour soup with a variety of vegetables. Sweet Sour Fish Soup (Vietnamese Canh Chua) INGREDIENTS: 500g catfish steak (or other firm fish; salmon, mullet, red snapper) 1 pinch… Continue reading Sweet Sour Fish Soup (Vietnamese Canh Chua)

International Recipe · Lutong Bahay (Daily Menu) · Vegetables

Easy Potato Latkes Recipe

Post Views: 1,901 Easy Potato Latkes (Potato Fritters) A Latke is a Jewish cuisine usually made of  potatoes and cooked just like fritters/pancakes. It is a Ashkenazi Jewish cuisine that is traditionally prepared to celebrate Hanukkah. Latkes can be made of  other ingredients too, like cheese, onion and zucchini. EASY POTATO LATKES RECIPE INGREDIENTS: 4… Continue reading Easy Potato Latkes Recipe

Budget Meal · Lutong Bahay (Daily Menu) · Seafood

Scrambled Eggs Guisado with Sardines

Post Views: 5,214 Are you craving for a delicious Sardines recipe? Try this easy guisado egg scrambled recipe with sardines. Spicy and yummy! Scrambled Eggs Guisado with Sardines INGREDIENTS: 4 cloves garlic, minced 1 white onion, minced 2 tomatoes, chopped 1 oval can (425g) Del Monte Sardines in Tomato Sauce 3-4 large eggs,  5 stalks… Continue reading Scrambled Eggs Guisado with Sardines

Budget Meal · Fish · Lutong Bahay (Daily Menu) · Pancit · Soups · Vegetables

Odong Sardines Recipe

Post Views: 6,392 Nakatikim ka na ba ng Odong ng Visaya at Mindanao? Subukan ang simple at masarap ma sabaw ng Odong with Sardines..Ang sarap lalo kung mahilig ka sa maanghang! Bilhin mo lang yung spicy version ng Sardines. Odong Sardines Recipe INGREDIENTS: 80 grams odong noodles (8packs) 3 cans Mega Sardines (155g) 1 cup… Continue reading Odong Sardines Recipe

Side Dish · Soups · Vegetables

Easy Creamed Peas Recipe

Post Views: 3,605 A classic side dish recipe you can make. Very easy to cook. You may also use this to top your mashed potatoes as a substitute for gravy. Best to go with steaks or roasted chicken. You may also add carrots and or boiled cubed potatoes. So yummy! Easy Creamed Peas Recipe INGREDIENTS:… Continue reading Easy Creamed Peas Recipe

International Recipe · Korean Food · Seafood · Side Dish

Korean Stir-fry Octopus Recipe (Nakji Bokkeum)

Post Views: 4,843 Spicy stir-fried small octopus. Nakji Bokkeum is a classic Korean banchan (side dish); It is usually prepared with a small-sized octopus (or baby octopus or you can also use webfoot/longhand octopus). It is sliced and then fried in a flavorful combination of garlic, ginger and gochujang chili paste, while other additions include… Continue reading Korean Stir-fry Octopus Recipe (Nakji Bokkeum)

Breakfast · Cake, Bread and Pastries · International Recipe · Pancakes

Belgian Waffle Recipe

Post Views: 10,193 How do you add a flavor to your waffle mix? What makes a Belgian waffle smells so good is the Pure Vanilla Extract. A good quality vanilla extract like the Kirkland Signature Pure Vanilla Extract is a good choice. Your kitchen will smell so good while cooking these waffles. The kids will… Continue reading Belgian Waffle Recipe

American Dish · Food Business · Food Negosyo Ideas · International Recipe · Lutong Bahay (Daily Menu) · Seafood · Shrimps

Seafood Boil Recipe (Filipino Style)

Post Views: 16,233 Ever wondered how to make a DIY Seafood Tray, Seafood Mukbang or Mixed Cajun Seafood boil without spending too much. They’re super expensive when you order for a tray here in the Philippines. Well, you gotta try this easy delicious recipe so you can save more and cook a bigger tray or… Continue reading Seafood Boil Recipe (Filipino Style)

American Dish · Breakfast · International Recipe · Sandwich

Peanut Butter and Jelly French Toast Recipe

Post Views: 5,713 Such a decadent treat, the sweetness of the jam and the stickiness of the peanut butter along with the crunch of warm toast will take you back to the happy childhood contentment. Yes, it’s a celebrated classic American PB&J sandwich back in WWII (1939). Peanut Butter and Jelly French Toast Recipe INGREDIENTS:… Continue reading Peanut Butter and Jelly French Toast Recipe

Asian Food · Fried Rice · International Recipe · Lutong Bahay (Daily Menu) · Rice

Pineapple Fried Rice Recipe

Post Views: 4,046 Pineapple Fried Rice Recipe INGREDIENTS: 2 cups cooked rice, leftover or cold ½ cup Pineapple, cubed ½ cup Shrimps, chopped ½ cup green peas 1 tsp. Garlic, chopped 1 tsp turmeric powder ½ cup Carrot, chopped into small cube ½ cup Onion, chopped 1 tsp. Salt 1 tbsp. Sugar 1 tsp. Ground… Continue reading Pineapple Fried Rice Recipe

Crabs · International Recipe · Seafood

Crab Legs in Butter Sauce Recipe

Post Views: 2,901 Crab Legs in Butter Sauce Recipe INGREDIENTS: 500g crab legs ½ cup melted butter 2 teaspoons of Creole seasoning 2 teaspoons chopped parsley 1 teaspoon lemon juice 2 teaspoons minced garlic Lemon wedges for serving INSTRUCTIONS: You can saute the crab legs in a large skillet or bake it in the oven. If… Continue reading Crab Legs in Butter Sauce Recipe

International Recipe · Japanese Food · Lutong Bahay (Daily Menu) · Seafood · Shrimps

Ebi Fry Recipe (Fried Shrimp)

Post Views: 5,899 Have you tried cooking Japanese Ebi Fry yet? What’s the difference between Tempura and Ebi Furai? They have different coating textures. Ebi Fry is dusted with flour, dipped into beaten egg mixture and coated in breadcrumbs. It is deep fried until it becomes crispy and golden brown. Tempura is dipped in chilled… Continue reading Ebi Fry Recipe (Fried Shrimp)

Chicken Recipes · Lutong Bahay (Daily Menu)

Creamy Ginger Chicken Recipe

Post Views: 15,167 Another delicious menu you can try for the family. Yummy and creamy Chicken Ginger with potatoes, carrots, chayote and Campbells Cream of Mushroom soup..Kids will surely love this new recipe. Cook it today! Creamy Ginger Chicken Recipe INGREDIENTS: ½ kilogram Chicken, cut in serving sizes 2 medium tomatoes, sliced in circle 1… Continue reading Creamy Ginger Chicken Recipe

Filipino Recipe · Fish · Lutong Bahay (Daily Menu)

Sinigang na Torsillo sa Bayabas Recipe

Post Views: 6,436 Sinigang na Torsillo sa Bayabas Recipe INGREDIENTS: 1 large Torsillo Fish or Baraccuda, (scaled and cleaned), cut into 6 pieces 1 bunch Talbos ng Kamote (Sweet Potato leaves), remove from large stems 2 Talong/Eggplants, sliced 7 ripe + semi ripe Bayabas/Guava, (peeled and cut in half) 2 inches whole ginger, peeled and… Continue reading Sinigang na Torsillo sa Bayabas Recipe

Budget Meal · Filipino Recipe · Lutong Bahay (Daily Menu) · Vegetables

Ginisang Ampalaya sa Alamang

Post Views: 4,884 Bitterless Ampalaya preparation: Prepare a big bowl with lukewarm water and a teaspoon of salt mixture then soak for at least 5 minutes then squeeze it using two hands to drip the liquid from the ampalaya before cooking. Ginisang Ampalaya sa Alamang INGREDIENTS: 1 cup fresh Alamang 3 tomatoes, chopped 1 onion,… Continue reading Ginisang Ampalaya sa Alamang

Chicken Recipes · Copycat Recipes · Filipino Recipe · Lutong Bahay (Daily Menu)

Sweet Chili Chicken Wings Recipe

Post Views: 10,334 These Chicken wings are spicy sweet! Its a crispy chicken soaked in sweet, red spicy chili sauce. If you love chicken wings.. you have to try it too! Because its very easy to make and delicious! Servings: 6 Sweet Chili Chicken Wings Recipe INGREDIENTS: 12 pcs Chicken wings pieces, cut in the… Continue reading Sweet Chili Chicken Wings Recipe

Adobo Recipes · Food Business · Food Negosyo Ideas · Lutong Bahay (Daily Menu) · Seafood

Adobong Tahong (Filipino Recipe)

Post Views: 11,304 This Adobong Tahong (Filipino Recipe) is super yummy and delicious. You can also turn this into your business Gourmet Spicy Adobong Tahong (procedure for gourmet/bottled Adobong Tahong below). This is the secret recipe for most bottled Adobong Tahong from Cavite you’ve been looking for. Happy cooking! Adobong Tahong (Filipino Recipe) INGREDIENTS: 1… Continue reading Adobong Tahong (Filipino Recipe)

Budget Meal · Fish · Lutong Bahay (Daily Menu)

Bangus Ala Pobre Recipe (Using Marinated Milkfish of Dagupan)

Post Views: 7,013 This boneless marinated Bangus (Milkfish) of Dagupan is perfect. But since this is the second time I’m eating this Bangus. I am going to cook this Bangus in bistek style a.k.a. Bangus ala Pobre. But I am not using calamansi because I ran out of Calamansi. I’m using a light version of… Continue reading Bangus Ala Pobre Recipe (Using Marinated Milkfish of Dagupan)

Lutong Bahay (Daily Menu) · Pork Recipes

Pork Bistek Recipe

Post Views: 4,827 Instead of beef, try the Pork Bistek Recipe. It’s easier to cook and taste good too. Quick and easy Filipino recipe! Pork Bistek Recipe INSTRUCTIONS: 4 pieces pork chops 4 tablespoons soy sauce 4 cloves garlic minced ½ teaspoon salt ½ teaspoon black ground pepper 10 pieces calamansi (juice extracted) or 1… Continue reading Pork Bistek Recipe

Asian Food · Beef Recipes · Chinese Food · International Recipe

Chinese Black Pepper Steak Recipe

Post Views: 19,405 Here’s the best recipe of Stir Fry Chinese Black Pepper Steak. It’s very simple and quick. An all time favorite Chinese Take out or fast food. Chinese Black Pepper Steak Recipe INGREDIENTS: 400g Beef (Rib eye), diced or thin slices 1 tablespoon Baking soda (5g)             1 tablespoon Cooking wine     2 tablespoon Dark… Continue reading Chinese Black Pepper Steak Recipe

Beef Recipes · Lutong Bahay (Daily Menu)

Corn and Carrots Corned Beef Recipe

Post Views: 7,133 Only took me less than 30 minutes to cook this Quick and Easy Corn and Carrots Corned Beef. It was so delicious! And did you know, I was even on a group video call with my family while cooking this recipe. TBH, I really don’t suggest frozen corn and carrots because it… Continue reading Corn and Carrots Corned Beef Recipe