Beef Recipes

Crispy Fried Meatballs

Loading… Napaka sarap ng meatballs na ito at malasa. Pwedeng i-ulam ng mga bata or pansahog sa Spaghetti or ulam. Sangkap: 1 kilo ground beef 2 itlog (binati) 1/2 tasang whole milk 1 sibuyas (hiniwang maliliit at maninipis) 1 kutsaritang asin 1 kutsaritang beef broth powder 1 tasang dinurog na chicharon Salt and pepper Paraan… Continue reading Crispy Fried Meatballs

Beef Recipes · Filipino Recipe · Soups

BEEF BULALO MAMI

Loading… Beef Bulalo Mami or Beef Shank Mami is the soup for the soul. A comfort food of every Filipino that warms up our hearts when feeling cold or just simply missing home. Nothing beats a homemade Filipino style Bulalo Mami sprinkled with lots of toasted garlic or chicharon on top with slices of boiled… Continue reading BEEF BULALO MAMI

Beef Recipes · Soups

BULALO

Loading… As the weather gets colder and colder everyday, why not cook a very hot Bulalo soup or beef marrow soup to warm our day even just for awhile. For the chilly ice cold wind or even rainy days, Bulalo Soup for the win! BULALO SOUP RECIPE INGREDIENTS: 2 pounds beef shanks 2 bunches pechay, cleaned… Continue reading BULALO

Beef Recipes · Filipino Recipe · Holiday Recipes

Beef Morcon with Hamonado Sauce

Loading… Beef Morcon or Beef Roulade, a Filipino dish consisting of thinly sliced beef (usually the eye or round part) with stuffing like carrots, pickles, sausages, hard boiled eggs, and cheese. This Beef Morcon is a favorite pinoy recipe for Holiday season and any special occasion! You will definitely feel hungry again even you’re done… Continue reading Beef Morcon with Hamonado Sauce

Beef Recipes · Chinese Food

Chinese Pepper Steak

Loading… A Chinese-American dish of stir-fried beef and bell peppers Ingredients: 1/2 pound beef (round, sirloin, flank), sliced thinly across the grain 2 tablespoons vegetable oil 3 cloves garlic, minced 1 medium onion, chopped 1 teaspoon freshly grated ginger 1 large tomato, diced 1/2 green bell pepper 1/2 red bell pepper 1 cup fresh white… Continue reading Chinese Pepper Steak

Asian Food · Beef Recipes · Japanese Food

BEEF GYUDON

Loading… Ingredients: 1⁄2 kg. beef, sliced thinly 1 pc. onion, sliced 1 pc. beef cube/buillon 2 cups water 3 tbsp. soy sauce 4 tbsp. sugar 1-2 tbsp sake 1-2 tsp ginger, grated 2 cups rice, cooked 1 pc. fresh egg *toppings: pickled ginger, sesame seeds, spring onions (optional) Instructions: Combine water with onion, beef cube/buillon,… Continue reading BEEF GYUDON

Asian Food · Beef Recipes · Chinese Food

Szechuan Beef

Loading… Ready in 25 minutes plus marinating Serves 4 Szechuan Beef Ingredients: 2 tbsp soy sauce 2 tsp rice vinegar Salt and freshly ground black pepper 1 level tsp cornflour 2cm piece of root ginger peeled and sliced 500g Lean beef steak, all visible fat removed, cut into bite size pieces cooking oil 2 garlic… Continue reading Szechuan Beef

Beef Recipes · Lutong Bahay (Daily Menu) · Vegetables

Pechay Con Carne

Loading… Pechay Con Carne INGREDIENTS: 2 bundles pechay, shredded ¼ kilo ground beef 2 tablespoons soy sauce 1 medium size onion 3 cloves garlic 1½ cups water Salt and pepper to taste 1 tbsp Patis or Fish Sauce INSTRUCTIONS: 1. In a medium pan, over medium heat. Sauté onion and garlic until fragrant. 2. Add… Continue reading Pechay Con Carne

Beef Recipes · Filipino Recipe · Lutong Bahay (Daily Menu)

SPICY BINAGOONGANG BAKA

Loading… Tikman at lutuin ang napakasarap na version ng spicy binagoongan baka. Bukod po sa pork or baboy ay masarap din po ang version na ito ng binagoongan sa baka. Siguraduhing lamang na napalambot amg baka sa pamamagitan ng pagpapakulo dito sa loob ng dalawang oras. Tiyak na panalong panalo ang lulutuin mo. Mapapalaban ka… Continue reading SPICY BINAGOONGANG BAKA

Beef Recipes

BITTER MELON WITH STIR-FRY BEEF

Ampalaya con Carne recipe is good for your health. Eating bitter melon is an acquired taste. Asians have a fondness for this beloved vegetable gourd that it is featured in a lot of Oriental dishes. Although it has a strong pungent taste, the bitterness can be lessened either by blanching or parboiling. In this particular… Continue reading BITTER MELON WITH STIR-FRY BEEF

Beef Recipes

BEEF WITH CAPSICUM & BLACK BEAN SAUCE

There were beautiful capsicums (pepper) in orange, yellow and red in the supermarket. I just had to avail of them as part of my seasonal cooking. Some produce are only seen at certain times of the year. That is when they are the most abundant, freshest, sweetest and at their peak. Try to add seasonal… Continue reading BEEF WITH CAPSICUM & BLACK BEAN SAUCE

Beef Recipes

EASY KARE-KARE (Using Mama Sita’s Mix)

Sometimes when you’re lazy like me and you don’t want to go through all the trouble of pounding peanuts and toasting rice, then you invoke the aid of your trusty Mama…….Mama Sita’s, of course. Shortcuts in the kitchen using tried and superior quality packaged mixes simply save you time, money and effort. The results are… Continue reading EASY KARE-KARE (Using Mama Sita’s Mix)

American Dish · Beef Recipes · International Recipe

Meatball Sub Casserole

Meatball Sub Casserole Ingredients: 1/3 cup chopped green onion, to taste 1/4 cup seasoned bread crumbs… 3 tablespoons grated parmesan cheese 1 lb ground beef 1 loaf Italian bread, cut into 1 inch slices 8 ounces cream cheese, softened 1/2 cup mayonnaise ( not low-fat or lite) 1 teaspoon italian seasoning 1/4 teaspoon pepper 2… Continue reading Meatball Sub Casserole

Beef Recipes · Filipino Recipe · Lutong Bahay (Daily Menu) · Soups

SINIGANG SA GUYABANO

SINIGANG SA GUYABANO Sangkap: 1 kilo beef spare ribs 1 medium guyabano hinog ngunit hindi over riped 2 medium sibuyas sliced 2-3 medium kamatis sliced 2-4 cloves of garlic smashed & minced asin at paminta patis 2 siling haba kangkong okra labanos Paraan: 1) Sa isang malaking kaldero, lagyan ng tubig at ihalo ang spare… Continue reading SINIGANG SA GUYABANO

Beef Recipes · Filipino Recipe · Holiday Recipes

Authentic Lengua Estofado

Authentic Lengua Estofado INGREDIENTS: 1 kilo Ox tongue (cleaned, boiled, skin removed, and thinly sliced) 1 1/2 cups Tomato sauce 1/2 cup white wine 2 tbsp oyster sauce 3 cloves garlic, (minced) 1 medium-sized onion, (sliced) 1/2 cup green olives 1 cup button mushrooms 1 tsp black pepper 2 pieces of potatoes (peeled , thinly… Continue reading Authentic Lengua Estofado

Beef Recipes · Rice

Rice Meatballs (Porcupine Meatballs)

Ingredients: ½ Kilo ground beef 1/2 cup uncooked white rice 1/2 cup water 1/3 cup chopped onion 1 teaspoon salt 1/8 teaspoon garlic powder 1/8 teaspoon ground black pepper 1 (15 ounce) can tomato sauce 1 cup water, (or beef broth) 2 teaspoons Worcestershire sauce   Instructions: In a large bowl, combine water, onion, salt,… Continue reading Rice Meatballs (Porcupine Meatballs)

Beef Recipes · Filipino Recipe · Lutong Bahay (Daily Menu)

Cheesy Beef Mechado Recipe

  This Cheesy Beef Mechado Recipe is absolutely delicious! With tender chunks of beef, slices of carrots, sausages, bell pepper and lots of cheese! Though cooking time may take about 2 ½ hours, but its definitely worth the time. Your family will surely love this mechado recipe just make sure to cook ahead of time.… Continue reading Cheesy Beef Mechado Recipe

Beef Recipes

EASY CORNED BEEF & CABBAGE

Corned Beef and Cabbage is one of the dish cooked on St. Patrick’s Day. It’s a holiday commemorating the primary patron saint of Ireland, St. Patrick, as well as the heritage and culture of the Emerald Isle. Hope the luck of the Irish rubs off on us, and a leprechaun shows us a pot of… Continue reading EASY CORNED BEEF & CABBAGE

Beef Recipes · Lutong Bahay (Daily Menu) · Soups

SINIGANG NA BULALO (Sinigang na Baka)

Sinigang na Baka – Cook it today! A delicious classic Filipino Sinigang na Bulalong Baka or Beef Shanks in Tamarind Broth Soup. Perfect for the cold weather and rainy days.  Instead of using Sinigang Instant Mix, you may also use 1 cup fresh sampaloc fruit, crack it a little and let it boil in the… Continue reading SINIGANG NA BULALO (Sinigang na Baka)

Beef Recipes

SHEPHERD’S PIE (Version 2)

This is a staple in traditional Irish cuisine. A meat and vegetable pie with a crust of mashed potatoes. Also known as cottage pie, named after the dwelling place of the impoverished who can only afford to cook inexpensive meals. The name later changed to Shepherd’s pie, after one of the main livelihood of Ireland… Continue reading SHEPHERD’S PIE (Version 2)

Beef Recipes · Filipino Native Food · Filipino Recipe

MENUDO SULIPENA

“Menudo Sulipena is a traditional Filipino menudo is made of pork, but this one is the beef version, oxtails to be specific. The recipe requires you to debone the oxtails and then cut the meat into cubes. Allow me to differ and leave my oxtails whole. I’m one of those who love to gnaw on… Continue reading MENUDO SULIPENA

Beef Recipes · Filipino Recipe

Easy Beef Broccoli

Simpe and easy to cook Beef Broccoli Recipe. Super healthy for you and the family. Try it today.. Happy cooking! Easy Beef Broccoli INGREDIENTS: 400 grams beef sirloin, thinly sliced 3 tbsp cooking oil 1 1/2 cup broccoli 1 tbsp garlic, minced For the Marinade 1 tbsp soy sauce 1 tbsp apple cider vinegar 1/4… Continue reading Easy Beef Broccoli

Beef Recipes · Holiday Recipes

BEEF STROGANOFF 2

“According to Wikipedia, Beef Stroganoff was invented in the 1890’s by a chef working for a Russian General, Count Pavel Stroganov. Military servicemen returning from Europe and China after World War II brought back the knowledge of the dish back to the United States and made it popular in the 1950’s. This classic Russian dish… Continue reading BEEF STROGANOFF 2

Beef Recipes · Pies

Beef Empanada Recipe

These Homemade Beef Empanada Recipe is Filipino style recipe. Super delicious and you just have to fry it. Watch the video below on how to easily fold an empanada dough. Beef Empanada Recipe INGREDIENTS: Filling: 1 lb. ground beef (85% lean) 1/2 cup raisins 1/2 cup green peas 1 small yellow onion, minced 1/2 cup… Continue reading Beef Empanada Recipe

Beef Recipes

Kilawin na Kaliente

Kaliente is an Ilokano dish and it’s popular appetizer (pulutan) in the Ilocos region. Beef hide or skin is specialy tough so cooking it for a chewy soft kaliente takes a lot of cooking time when boiling it in low fire to become tender (slow cooking). You can either choose for tougher or softer bite by doing… Continue reading Kilawin na Kaliente

Beef Recipes

Spicy Ginataang Kalabaw with Papaya

Ingredients: 1 kilo (2.2lbs) carabeef, cut up to serving sizes 6 cloves garlic, crushed 3 small onions or 1 large onion, chopped, 1 tsp peppercorn, cracked , 1 tsp salt or to taste, 3 tbsp white vinegar, 2 tsp white sugar or to taste, and 6 pcs green chilies, 1 chopped (add more if you… Continue reading Spicy Ginataang Kalabaw with Papaya

Beef Recipes · Lutong Bahay (Daily Menu)

Beef Stir Fry with Baby Corn

Stir fry is said to be a Chinese cooking process which dates back for over 1500 years. The basic stir-fry involves a quick frying of meat over high-heat with some vegetables in oil using a wok. Meanwhile, the popularity of stir fry became global and many people are adapting this cooking process because of its… Continue reading Beef Stir Fry with Baby Corn

Beef Recipes · Filipino Recipe

Beef with Mushroom Sauce

This Beef with Mushroom Sauce is so creamy and yummy! Always remember that the secret to any beef recipe is how tender your beef is. So if you have bought some very good cut of beef, as thinly as possible then you can quickly cook it. When buying sirloin always request the butcher to have… Continue reading Beef with Mushroom Sauce

Beef Recipes · Japanese Food

Beef Teppanyaki

Teppanyaki means cooked in sizzling plate. Another Japanese cuisine that’s easy and quick to cook..yummmm! Ingredients: 600g rib eye or any high grade beef preferred 4 tbsp toasted garlic soy bean oil black pepper 1 tbsp sesame oil salt Mama’s Guide Method: 1. Season beef with salt and freshly ground pepper and add sesame oil,… Continue reading Beef Teppanyaki

Beef Recipes

Beef Asado

BEEF ASADO RECIPE INGREDIENTS: 1 kilogram beef tenderloin (I used breakfast steak or tapadera, sliced in strips) 1 small can (80 grams) liver spread 1 tsp black pepper 4 cloves garlic, minced 1 small white onion, minced 2-3 medium sized potatoes, squared 2 medium carrots, sliced 2 packs tomato sauce (250g/pack) 2 tbsp calamansi juice… Continue reading Beef Asado