Adobo Recipes · Budget Meal · Lutong Bahay (Daily Menu) · Pork Recipes

Pork and Liver Adobo

Post Views: 613 Pork and Liver Adobo INGREDIENTS:½ kilogram pork, chopped (kasim)¼ kilogram pork liver, chopped6 cloves garlic, minced1 medium onion, chopped4 tablespoon soy sauce½ cup water1 tsp ground black pepper2 ½ tablespoon white vinegar1 tsp salt2 bay leaves1 tablespoon cooking oil1 teaspoon sugar INSTRUCTIONS:1. Rinse pork liver with water, drain and set aside.2. In… Continue reading Pork and Liver Adobo

Filipino Recipe · Food Business · Holiday Recipes · Pork Recipes

Bellychon (Oven-Smoked Style)

Post Views: 2,624 This Roasted Pork Belly Recipe tasted like a real Lechon, charcoal roasted. But it’s not, its just baked in my oven. My kitchen smelled like a Lechon! I cooked this Pork belly for our New Year’s Eve.. it was simply the best. I was kinda hesitant to share this recipe at first… Continue reading Bellychon (Oven-Smoked Style)

Filipino Recipe · Food Business · Food Negosyo Ideas · Holiday Recipes · Pork Recipes

Hardinera Recipe (Lucban, Quezon)

Post Views: 5,676 This holiday season, cook your very own Hardinera ng mga taga-Lucban, Quezon. Hardinera which is “Gardener” in english is probably cooked by a plantito (a person who loves planting). It was probably inspired from the look of a garden because it’s very colorful and pretty. Hardinera and Everlasting are both delicious. However,… Continue reading Hardinera Recipe (Lucban, Quezon)

Asian Food · BBQ · Korean Food · Pork Recipes

Samgyupsal Recipe (Filipino Style)

Post Views: 53,698 Are you planning to have your own Samgyeopsal/Samgyupsal Buffet at home? Worry no more, here’s s a simple guide to your cravings! Remember, you don’t need to prepare all these.. you just ought to know which ones you prefer to have and which ones are feasible. Planning ahead is important so you… Continue reading Samgyupsal Recipe (Filipino Style)

Korean Food · Lutong Bahay (Daily Menu) · Pork Recipes

Korean Stir-Fry Spicy Pork (Jeyuk Bokkeum)

Post Views: 8,229 Korean Stir-Fry Spicy Pork – Jeyuk Bokkeum “Jeyuk means pork, and Bokkeum meaning to cook food or food ingredients with little or a small amount of liquid by stir-frying over heat” This sweet and spicy pork is so quick, easy and my favorite. It only takes 10-15 minutes to cook. Yes, fast… Continue reading Korean Stir-Fry Spicy Pork (Jeyuk Bokkeum)

Beef Recipes · Filipino Recipe · Holiday Recipes · Lutong Bahay (Daily Menu) · Pork Recipes

Sweet and Sour Meatballs

Post Views: 8,817 This Sweet and Sour Meatballs recipe is just perfect! The meatballs are baked, so its really healthy, less oil and no hassle from frying. Its more convenient to cook. The herbs I used are just optional if you’re aiming for a budget-friendly recipe. However, for special occasion, you may want to add… Continue reading Sweet and Sour Meatballs

Lutong Bahay (Daily Menu) · Pork Recipes

Oriental Style Pork Guisado

Post Views: 6,290 This Oriental Style Pork Guisado or Stir Fry Pork is quick and easy to make. Delicious asian style stir fried Pork which is very soft because I used Pork loin or lomo with mushrooms and sliced young corn. Yummy menu for your picky eaters. Happy cooking! Oriental Style Pork Guisado INGREDIENTS: ½… Continue reading Oriental Style Pork Guisado

American Dish · Appetizers · International Recipe · Pork Recipes · Processed Meat · Sandwich · Sausage

Chorizo Tacos with Avocado

Post Views: 11,213 These Mexican Tacos are filled with chorizo and fresh avocado slice. Super simple but absolutely delicious! Alternatively, you can use breakfast sausage, mexican sausage or any favorite longganisa in town. Happy cooking and have a happy taco party! Where to buy taco seasoning? Available in all SM supermarket (condiments section) or look… Continue reading Chorizo Tacos with Avocado

Asian Food · BBQ · Pork Recipes

BBQ Honey Garlic Ribs

Post Views: 31,419 This Barbecue Honey Garlic Ribs is easily baked in the oven. Marinate, bake the ribs, cook the sauce and you’re done. Super easy, not too much effort but super tasty. For those who can’t use an oven, you may boil and fry the ribs alternatively and toss the ribs into the BBQ… Continue reading BBQ Honey Garlic Ribs

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

Lechon Paksiw (Tagalog Version)

Post Views: 18,120 Simple Lechon Paksiw in Tagalog cooking instructions. Napakadaling lutuin at napakasarap pa. Maghanda lamang ng ready made lechon sauce. At pak na pak sa sarap ang Lechon Paksiw na ito. Kung wala naman lechon ay maari din naman gumamit ng Lechon Kawali Recipe. Lechon Paksiw (Tagalog Version) MGA SANGKAP :  2 tasa… Continue reading Lechon Paksiw (Tagalog Version)

Eggs · Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

Tortang Giniling with Cheese

Post Views: 10,598 You got to try this easy and delicious lutong bahay – Tortang Giniling with Cheese! Healthy for your family because it has carrots and potatoes. Serve it with melted cheese on top and your family will surely love it. Happy cooking! Tortang Giniling with Cheese INGREDIENTS: 1 kilogram ground pork¼ kilograms potatoes,… Continue reading Tortang Giniling with Cheese

Filipino Recipe · Holiday Recipes · Lutong Bahay (Daily Menu) · Pork Recipes

Pata Hamonado With Fruit Cocktail Syrup

Post Views: 13,751 If you have an extra can of Del Monte Fruit Cocktail 825g from the holiday celebration. You can use it for this recipe. Reserve the fruit for dessert and just add chilled all purpose cream and 1/2 can condensed milk. Voila! You have an instant fruit salad dessert. And of course use… Continue reading Pata Hamonado With Fruit Cocktail Syrup

BBQ · Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

BBQ Pork Spare Ribs (Filipino Style)

Post Views: 58,396 Celebrate New Year with a delicious Filipino Style BBQ Spare Ribs. Simple, basic and easy to make sauce! But super yummy! Enjoy and Happy Grilling! BBQ Pork Spare Ribs (Filipino Style) INGREDIENTS: 1 kilo pork spareribs2  red chili pepper (siling labuyo) 6 pcs calamansi (juiced)4 cloves garlic, minced¼ cup brown sugar1 tbsp ground… Continue reading BBQ Pork Spare Ribs (Filipino Style)

Food Business · Holiday Recipes · Lutong Bahay (Daily Menu) · Pork Recipes · Processed Meat

Holiday Embutido

Post Views: 52,553 This Holiday Embutido is a special recipe you can make for Christmas Eve and New Years Celebration. The ingredients are festive and colorful, just perfect for the holiday season. You may also sell it for special orders or occasion. Another Holiday Embutido recipe you shouldn’t missed out. Happy cooking! HOLIDAY EMBUTIDO INGREDIENTS:… Continue reading Holiday Embutido

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

Pinatisang Buto-Buto ng Baboy

Post Views: 19,491 Pinatisang Buto-buto ng baboy is another easy Pinoy lutong bahay or ulam serye! Simple, budget friendly and easy to cook daily meals for the family. Tara na magluto at tumambay ka dito sa Mama’s Guide for more daily ulam serye recipes na swak sa budget at pang araw-araw. Happy Cooking! PINATISANG BUTO-BUTO… Continue reading Pinatisang Buto-Buto ng Baboy

Asian Food · Lutong Bahay (Daily Menu) · Pork Recipes

SESAME PORK RIBS

Post Views: 22,823 Surprise the family with this new special Sesame Pork Ribs menu. Try it this weekend and they will be amazed, it taste like restaurant recipe! Marinated from different spices and condiments, this recipe is absolutely for keeps. Its tasty and so delicious, specially with the sesame seeds. My kitchen smelled so good!… Continue reading SESAME PORK RIBS

Lutong Bahay (Daily Menu) · Pork Recipes · Vegetables

SITAW CON CARNE (String Beans with Ground Pork)

Post Views: 16,958 This recipe is a 45 minute simple meat and vegetable viand you can cook for 6 persons. Specially for moms who have busy schedule out there. Its easy, budget friendly and a healthy meal too. Try it today, Sitaw con carne (String Beans with Ground Pork). Happy cooking! Preparation: 15 minutesCooking Time:… Continue reading SITAW CON CARNE (String Beans with Ground Pork)

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

SWEET AND SOUR MEATBALLS WITH PINEAPPLE

Post Views: 44,056 Our sweet and sour pork meatballs with pineapple is so classic! The meatballs are soft and the sauce is just perfect with the pineapple chunks. Absolutely perfect treat for any occasion or weekend with the family. Happy cooking! SWEET AND SOUR MEATBALLS WITH PINEAPPLE Sangkap: ½ kilograms ground pork (or beef)¾ cup fine… Continue reading SWEET AND SOUR MEATBALLS WITH PINEAPPLE

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

BICOL EXPRESS RECIPE

Post Views: 32,404 Creamy, spicy and delicious Pork Bicol Express.. get ready with lots of rice and devour. One of the most favorite spicy lutong bahay that originated in Bicol. Pork Bicol express with lots of long green chili pepper or siling haba. Happy cooking! PORK BICOL EXPRESS INGREDIENTS5 pcs siling haba or long green… Continue reading BICOL EXPRESS RECIPE

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

PORK RIBS KALDOBO

Post Views: 60,033 Kaldereta and Adobo flavor in one menu. I was curious at first on how it will turn out. But lo and behold, it taste super rich and tasty. Malasa po sya at super sarap naman talaga. Simple and so easy to cook! So why not try ang favorite ng mga kalbo, Kaldobo!… Continue reading PORK RIBS KALDOBO

Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

Basic Hamonado

Post Views: 14,413 How to cook Basic Filipino Hamonado recipe from different meat variation (kasim, chicken breast, spare ribs and whole chicken). We have provided all the cooking instructions for all types of meat you want to cook.  This includes the famous Hamonado Rolls using Pork Kasim or Pigue. Just make sure to ask your… Continue reading Basic Hamonado

Adobo Recipes · Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

PORK ADOBO SA GATA

Post Views: 202,540 This Pork Adobo sa Gata is for the win! If you want a different twist to your adobo. This is the recipe you may want to try. You may also cook this in ribs, liempo or chicken and pork adobo combo. For the spicy lovers, you may also add red chili peppers… Continue reading PORK ADOBO SA GATA

Filipino Native Food · Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

IGADO NG ILOCANO

Post Views: 52,407 Igado is an authentic Ilocano dish made from pork tenderloin and pig innards cooked in a vinegar-soy sauce mixture. You can find it in every turo turo in the Philippines because everyone loves it too. Though it is high in uric acid, moderation is advised when eating this menu. Nakatikim ka na… Continue reading IGADO NG ILOCANO

Budget Meal · Filipino Native Food · Filipino Recipe · Lutong Bahay (Daily Menu) · Pork Recipes

Menudong Tagalog

Post Views: 48,524 This is how real Menudong Tagalog is cooked. Back in the days, when ready made pouches of tomatoes are not yet common. This is how Menudo is cooked, no instant tomato sauce and no instant tomato paste. Just real tomatoes, all natural ingredients. Happy cooking! Menudong Tagalog INGREDIENTS: 1 kilo pork (menudo… Continue reading Menudong Tagalog

Filipino Recipe · Pork Recipes

Pork Binagoongan with Kamatis

Post Views: 68,904 One of my best loved dishes is Pork Binagoongan, this recipe version is sauteed in tomatoes or with kamatis. Tomatoes will make your binagoongan slightly reddish in hue. Try it, its delicious! Pork Binagoongan with Kamatis INGREDIENTS:1 kilogram Pork belly1/2 cup white vinegar1/4 cup water4 tablespoon Bagoong alamang5 cloves  Garlic (minced)1 Red… Continue reading Pork Binagoongan with Kamatis

BBQ · Grilled · Pork Recipes

Honey Garlic Pork Chops

Post Views: 176,630 Our Honey Garlic Pork Chops recipe is so delicious and easy to make. Whether you want to pan cook it or just grill them, we have prepared both cooking instructions for you to follow. I used a loin chop pork for this recipe. Some of you might ask what is loin chop… Continue reading Honey Garlic Pork Chops

Filipino Native Food · Food Business · Pork Recipes · Processed Meat

Chorizo de Cebu

Post Views: 58,386 Chorizo de Cebu is a small round processed meat that is juicy and sweet in taste. Cebuanos love to pair these longganisa with “puso”. In Cebu, “Puso” is a rice wrapped and boiled in a triangular casing made of woven coconut leaves. Where can I buy the ingredients for Chorizo de Cebu? The… Continue reading Chorizo de Cebu

Appetizers · Filipino Native Food · Holiday Recipes · Lumpia/Spring Rolls · Lutong Bahay (Daily Menu) · Pork Recipes

LUMPIANG SHANGHAI WITH BACON BITS

Post Views: 69,773 Lumpiang shanghai with Bacon Bits (Pork Spring Rolls) is a common dish to any Filipino gathering. It is a favorite Filipino finger food or appetizer for most locals here in the Philippines. There are many variance nowadays for these Lumpiang shanghai fillings: Cheesy lumpiang shanghai, Chicken lumpiang shanghai, tuna lumpiang shanghai, longganisang… Continue reading LUMPIANG SHANGHAI WITH BACON BITS

Filipino Recipe · Holiday Recipes · Lutong Bahay (Daily Menu) · Pork Recipes

Best Crispy Pata Recipe

Post Views: 57,574 If you’re looking for the Best Crispy Pata recipe, this recipe is so tasty and garlicky! Best tasting ever, plus the best dipping sauce for any crispy pata. This is how you serve the Best Crispy Pata Recipe in any special occasion or Holiday feast. Happy cooking! Enjoy this recipe. Best Crispy… Continue reading Best Crispy Pata Recipe

Filipino Recipe · Holiday Recipes · Lutong Bahay (Daily Menu) · Pork Recipes

PORK DE PICKLES (Menudo ng Marikina)

Post Views: 434,814 Pork de pickles or otherwise known sa “Waknatoy ng Marikina” is a delicious Menudo Recipe. It is a pork stewed in tomato sauce and pickles. You can imagine the flavors of tomatoes, liver, chorizo and tangy sweet flavor of pickles bursting in your mouth in one taste. That is why this Pork… Continue reading PORK DE PICKLES (Menudo ng Marikina)