Post Views: 642 These Spicy Barbeque Pork Ribs are so easy to make..its Hot and Spicy! It’s definitely Filipino style barbeque and ingredients. You can grill or you can bake it in an Air Fryer! Spicy Barbeque Pork Ribs INGREDIENTS: INSTRUCTIONS: Cooking Notes: For dipping sauce: You can double the marinade, divide it in two… Continue reading Spicy Barbeque Pork Ribs
Post Views: 1,072 The Philippines and Mexico have a lot in common, including culture, language, and gastronomy, despite being on different continents. Spain colonized both nations. Because of the galleon trade, which began in the 15th century and lasted for 250 years. Although canned Pork and Beans were founded in the US as early as… Continue reading Pork Ribs and Beans (Mexican Style)
Post Views: 1,853 Try this Pocherong Liempo using crispy lechon kawali or liempo.. You can use leftover crispy pork or cook lechon kawali by frying in a pot or bake it easy using an Air fryer or oven. This is so yummy! Crispy Pocherong Liempo Recipe INGREDIENTS: INSTRUCTIONS: Crispy Pocherong Liempo (Tagalog) SANGKAP: PARAAN: YOU… Continue reading Crispy Pocherong Liempo Recipe
Post Views: 2,720 This is just like our ordinary adobo but with less sauce. This adobo is simmered in until very dried and oily, it taste really good because the soy sauce is absorbed to the very core of the meat through slow cooking. (Ang adobong tuyo ay walang sabaw. Tikman at lutuin ngayon, nanunuot… Continue reading Adobong Tuyo (Pork and Chicken)
Post Views: 1,476 This Hawaiian Pork Recipe is simply delicious! Try it today.. Ideally its best to use fresh ripe pineapple. But, you may also use ready pineapple chunks in cans. Happy cooking! Hawaiian Pork Recipe INGREDIENTS: INSTRUCTIONS: YOU MAY ALSO TRY OUR:
