Asian Food · Holiday Recipes · International Recipe · Pancit · Pasta & Pancit

Mie Goreng (Indonesian Fried Noodles)

Loading… This is a Philippine version recipe of Mie Goreng. Also known as mee goreng or mi goreng of Indonesia. I love how it taste because its very close to Filipino taste buds. It taste just like pancit canton, but this one is slightly different because of the veggies, chili sauce, kecap manis and nuts.… Continue reading Mie Goreng (Indonesian Fried Noodles)

Asian Food · Korean Food · Pancit · Pasta & Pancit

Bibim Guksu (Korean Spicy Mixed Noodles)

Loading… Bibim guksu is a korean spicy mixed noodles usually served in summer. It’s a korean recipe of cold noodles tossed in spicy, sweet and sour sauce. Yummy!  Bibim literally means mixing and guksu is commonly known as pasta in Korea. The cold noodles are served with the toppings on top and you mix everything… Continue reading Bibim Guksu (Korean Spicy Mixed Noodles)

Holiday Recipes · International Recipe · Pasta & Pancit · White Sauce

Four Cheese Garlic Pasta

Loading… Low Carb Four Cheese Garlic Pasta Our featured recipe today is delicious creamy garlic pasta in four cheese flavor! Step aside spaghetti carbonara and alfredo there is a new kid in town. Low carb four cheese garlic pasta recipe is without meat. However, you can add some bacon bits too if your not after… Continue reading Four Cheese Garlic Pasta

Filipino Recipe · Lutong Bahay (Daily Menu) · Merienda · Pancit

Pancit Sotanghon Guisado

Loading… Ang sotanghon noodles ay masarap din gawin Pancit Guisado. Try this simple budget-friendly Pancit recipe you can cook for any special occasion. Super sarap lalo na kapag may sesame oil. Pancit Sotanghon Guisado INGREDIENTS: 200g pork (kasim), chopped in small pieces 100g pork liver, chopped in small pieces1 carrot, sliced thinly1 cup Baguio beans, sliced1… Continue reading Pancit Sotanghon Guisado

Pasta & Pancit

Sweet Style Spaghetti with Fresh Basil

Loading… This Sweet Style Spaghetti with Fresh Basil smell so delicious! The fresh basil leaves and bell pepper infused more flavor to the sauce. Try it today! Where to buy fresh basil? I bought my fresh basil leaves at SM supermarket vegetable section. Sweet Style Spaghetti with Fresh Basil INGREDIENTS: 1 kilogram lean ground beef1… Continue reading Sweet Style Spaghetti with Fresh Basil

Pasta & Pancit · White Sauce

Cajun Chicken Pasta

Loading… Try it today Cajun Chicken pasta, this Louisiana style white creamy chicken pasta is really tasty and creamy-licious!  I know you will be asking.. What is Cajun seasoning exactly? It’s a seasoning blend that came from Louisiana, the home of delicious Cajun recipes. Cajun is basically a spicy combination of flavorful stuff such as… Continue reading Cajun Chicken Pasta

Lutong Bahay (Daily Menu) · Pancit

Special Pancit Canton

Loading… Nais mo bang magluto ng Pancit Canton para sa isang simpleng okasyon. Try mo itong special pancit canton with tokwa, veggies and liempo. Super sarap at pinalasa ng oyster sauce. Update: I added an English version of this recipe upon a request from one follower. Happy Cooking! Special Pancit Canton MGA SANGKAP: 2 kutsarang… Continue reading Special Pancit Canton

Filipino Recipe · Holiday Recipes · Pasta & Pancit

Spaghetti Meatballs

Loading… This Spaghetti Meatballs is super yummy and delicious. Why not try meatballs so kids will surely enjoy their spaghetti with a new twist. For the herbs, you can either use fresh or dried herbs that can be easily be found in major groceries nationwide. Or you may also purchase it for cash on delivery… Continue reading Spaghetti Meatballs

International Recipe · Pasta & Pancit

Pasta Puttanesca Recipe

Loading… I couldn’t get enough of this italian dish. This classic recipe for Pasta Puttanesca was shared by a charming granny, Nonna Muiccia from Italy.  It is one of the most quick, simple pasta dish to make and its pack with so much flavour from the salty anchovies and hint of chilli.  This dish can… Continue reading Pasta Puttanesca Recipe

Holiday Recipes · Pasta & Pancit · Shrimps

Cheesy Garlic Shrimp Alfredo

This pasta recipe is super creamy, tasty and delicious! You can also use garlic powder if you like but i prefer to use fresh minced garlic. So yummy.. Happy cooking! CHEESY GARLIC SHRIMP ALFREDO INGREDIENTS: 2 cups milk 4 oz. cream cheese (softened at room temperature)3 tbsp flour½ tsp salt3 tbsp butter3 tbsp minced garlic1… Continue reading Cheesy Garlic Shrimp Alfredo

Holiday Recipes · Pasta & Pancit

Kids Spaghetti (Healthy Version)

A must have Kiddie Party menu, specialy if your kids aren’t eating veggies! The sauce contains pureed carrots which will add natural sweetness and a healthy option to your spaghetti recipe. Kids Spaghetti (Healthy Version) INGREDIENTS: 1 Kg Spaghetti noodles1 Kg Del Monte Filipino Style tomato sauce2 Medium White Onions (minced)1 Head garlic (minced)2 tablespoons… Continue reading Kids Spaghetti (Healthy Version)

Filipino Recipe · Holiday Recipes · Pasta & Pancit

Baked Spaghetti

This Baked Spaghetti is easy to make! Imagine your spaghetti with melted mozzarella on top. Unique style of spaghetti recipe baked in a tray just like Baked Macaroni. Try cooking it today.. BAKED SPAGHETTI INGREDIENTS: 1 large onion chopped 3 cloves garlic, minced 2 tbsp olive oil/vegetable oil 250g ground beef 1/2 cup tomato sauce… Continue reading Baked Spaghetti

American Dish · Filipino Recipe · Holiday Recipes · Pasta & Pancit

CHICKEN AND BACON RANCH PASTA

This Chicken and Bacon Ranch Pasta is a must try recipe you can try for the Holiday season. I must say the bacon.. made it really good. But the chicken is extra ordinary yummy! Discover the secret ingredient I added to make it yummy. Some of you might be asking, where to buy the Ranch… Continue reading CHICKEN AND BACON RANCH PASTA

Filipino Recipe · Holiday Recipes · Lutong Bahay (Daily Menu) · Pancit

ATE JOSEPHINE’S PANCIT PALABOK RECIPE

If you’re looking for a special Pancit Palabok recipe to bring for a Pot luck or any occasion to celebrate. Ate Josephine’s Pancit Palabok recipe will surely be a hit! Simple, easy to make from scratch recipe. Happy cooking! Prep: 30 mins | Cook: 20 mins ATE JOSEPHINE’S PANCIT PALABOK Pancit Palabok Recipe: 1 pack… Continue reading ATE JOSEPHINE’S PANCIT PALABOK RECIPE

Filipino Recipe · Holiday Recipes · Pasta & Pancit

Pizza Lasagna

Ever wonder how to achieve a lasagna just like how Greenwich serve their Lasagna Supreme? This is the recipe you are looking for.. The bechamel sauce is so creamy white and to achieve the velvety texture sauce just follow my procedure below. If you want the White Sauce to be perfect white, just use lard… Continue reading Pizza Lasagna

Pasta & Pancit

SEAFOOD PESTO PASTA

This Seafood Pesto Pasta is truly delish. The seafood and tomatoes are just perfect in every bite. I just love how the juicy tomatoes complements the pesto sauce. Aside from calamari rings, you may also use mussels or clams alternatively. Just steam the mussels first. Don’t forget to toast some garlic buttered slices of bread… Continue reading SEAFOOD PESTO PASTA

Filipino Native Food · Filipino Recipe · Merienda · Pancit · Soups

PANCIT VIGAN

This Pancit Vigan recipe is also known as Pancit Musiko in Vigan Ilocos Norte. A traditional snack for Music Bands (mga musikero) in Vigan fiestas. Why not try this delectable recipe today, it’s super delicious even for breakfast. Servings: 2 PANCIT VIGAN INGREDIENTS: ½ cup chicken breast (boiled and shredded) ½ cup pork shoulder or… Continue reading PANCIT VIGAN

American Dish · Holiday Recipes · International Recipe · Pasta & Pancit · White Sauce

DELICIOUS LASAGNA

Are you dreaming of a creamy luscious white sauce lasagna! This recipe is just the perfect lasagna recipe ever. Perfect for the coming Holiday feast. Happy cooking! DELICIOUS LASAGNA RECIPE INGREDIENTS: 1 kilogram minced steak or ground beef3 tablespoons of cooking oil 2 onions chopped finely 10 tomatoes peeled and chopped 2 pack of Tomato… Continue reading DELICIOUS LASAGNA

International Recipe · Korean Food · Pancit · Pasta & Pancit

JAJANGMYEON RECIPE

Jajangmyeon Recipe – Korean Noodles in Black Bean Sauce. This made simple recipe, is sweet and savory noodle dish. A popular Korean-Chinese noodle dish that Filipinos are starting to love too. The main ingredients Korean black bean paste called chunjang (춘장) can be easily purchase in any major supermarkets (in Philippines) along the International Isles… Continue reading JAJANGMYEON RECIPE

American Dish · International Recipe · Pasta & Pancit

BAKED CHICKEN ALFREDO ZITI

Baked Chicken Alfredo Ziti is quick and easy to prepare. Make this recipe this week and its going to be a sure hit with your family. Your husband will surely request the same recipe next next week. For the chicken, it’s best if you will use roasted chicken breast (skinless and boneless). However if you… Continue reading BAKED CHICKEN ALFREDO ZITI

Asian Food · Pancit

HOKKIEN FRIED NOODLES

Fried thick yellow noodles, Hokkien Fried Noodles. Stir fried in chili paste, oyster sauce and soy sauce with any of your choice veggies, meat and add on ingredients like, mung beans, tofu, etc. The oyster sauce made it so yummy with a twist of spicyness. This is a famous Singaporian and Malaysian cuisine we can… Continue reading HOKKIEN FRIED NOODLES

Pasta & Pancit · Vegetables

ZUCCHINI LASAGNA

This Zucchini Lasagna recipe is so delicious! You won’t even miss the noodles and it’s a perfect dish for hosting friends at home or simple family dinner. Your kids wont even know there is no noodles in it. You know how easy this was to put together? Basically Meat, Cheese, and Zucchini maybe a little… Continue reading ZUCCHINI LASAGNA

Filipino Recipe · Holiday Recipes · Pasta & Pancit · Salads

Filipino Macaroni Salad with Cheese

Want to know the secret to a delicious Chicken Macaroni Salad? The secret is also in the ingredients. Instead of boiled chicken you may use roasted chicken. The added smokey flavor on your salad makes it extra flavourful. Sounds yummy right, but it taste even better! Also, use the best brand of mayonaise that is… Continue reading Filipino Macaroni Salad with Cheese

Filipino Native Food · Merienda · Pancit

Pancit Luglog

Pancit Luglog uses thick rice noodles, while all know that Pancit Palabok uses thin rice noodles. But do you know the difference between Pancit Malabon and Pancit Luglog? These noodle dishes have thick rice noodles and have the same shrimp sauce topped with a variety of savory ingredients. So what’s make it distinct to one… Continue reading Pancit Luglog

Filipino Native Food · Filipino Recipe · Merienda · Pancit

Pancit Marilao Recipe

The Origin of Pancit Marilao, Bulacan A Story by Noel Santos:“She met this girl almost seven years ago, a fourth generation and descendant of Japanese diaspora, of whom their relatives were from Malabon and Marilao. And the story was this, sometime in March in 1899, people, men, women and children were shooed, from Malabon and… Continue reading Pancit Marilao Recipe

Holiday Recipes · Pasta & Pancit

SPAGHETTI (FILIPINO STYLE)

Search no more because this the recipe of Spaghetti you’re looking for. This spaghetti recipe is super delicious and cheesy! Masarap talaga (really taste good) and its Filipino style recipe that all kids will surely love. Happy cooking! SPAGHETTI (FILIPINO STYLE) INGREDIENTS: 1 kilogram spaghetti noodles 1 small bottle banana ketchup (UFC) 1 kilogram lean… Continue reading SPAGHETTI (FILIPINO STYLE)

Budget Meal · Indian · International Recipe · Pasta & Pancit

BAKED VEGETARIAN SPAGHETTI

Baked Vegerarian spaghetti is a budget friendly pasta you can make for simple days. The ingredients are available anytime you crave for some delicious pasta. You will love this easy recipe too! BAKED VEGETARIAN SPAGHETTI INGREDIENTS: 400g spaghetti pasta 2-½ cups spaghetti sauce 1 large egg ½ cup evaporated milk 1 cup shredded cheese or… Continue reading BAKED VEGETARIAN SPAGHETTI

Filipino Recipe · Holiday Recipes · Pasta & Pancit

CREAMY PENNE CARBONARA

Creamy Penne Carbonara is so creamy good, easy to make and of course so delicious! You may also substitute with any pasta available to you. CREAMY PENNE CARBONARA INGREDIENTS: 500 grams penne pasta 1 can evaporated milk (370ml) 1 pack all purpose cream (250ml) 1 can creamed of mushroom soup 250 grams bacon (or sweet… Continue reading CREAMY PENNE CARBONARA

Filipino Native Food · Pancit

Pancit Bato ng Bicol

PANCIT BATO NG BICOL refers to the the municipality of Bato in Camarines Sur, where a certain kind of dry noodles used for the “pancit” is used. The manufacturers may have their own ingredient to make their noodles taste unique…but they way they are used in cooking the pancit is the same. Ingredients are sauteed, little… Continue reading Pancit Bato ng Bicol

Filipino Native Food · Holiday Recipes · Pancit

PANCIT GUISADO RECIPE

This Pancit guisado recipe is a classic recipe. It’s the most simplest way to serve Pancit Canton Guisado with shredded chicken and shrimps. Easy and quick to cook for any occasion. Happy cooking! PANCIT GUISADO RECIPE INGREDIENTS: 500 grams of dried canton noodles 250 grams of chicken breast 250 grams of shrimp, peeled and deveined… Continue reading PANCIT GUISADO RECIPE