Post Views: 12,440 A hamburger patty that stays juicy and will never crumble. The secret is Carnation evaporated milk, the double-rich milk like no other. That’s right, it takes evaporated milk to hold the ground beef mixture together. It keeps the moist and the crackers crumbs makes it tender. It won’t dry out or fall… Continue reading Delicious Burger Patties
Post Views: 29,570 Don’t throw away the Sapal ng niyog or in english coconut pulp. The pulp is nutritious and can be re-invented into a burger patty. It’s full of healthy fiber and good for our body too. What is Sapal ng Niyog? Sapal ng niyog is shredded coconut meat. The coconut milk is extracted from the… Continue reading Sapal ng Niyog Burger (Coconut pulp)
Post Views: 189,105 Delicious homemade hamburger patties! It’s better than the ones you bought in fast-food! These Beef patties can be prepared in advance for Homemade cheese burger. Just store it in a container and place a plastic burger in between each patty and keep it frozen. It’s ready for frying on a busy weekday.… Continue reading Pinoy Style Hamburger Patties
Post Views: 11,367 This Philly Cheese Steak has been recreated into a burger version. The original form is actually more of a shredded beef or chunky beef with melted cheese on top in a hotdog bun. Nevertheless, this recipe is same same like the original but as a burger version. You may also add sliced… Continue reading PHILLY CHEESE STEAK BURGER
Post Views: 21,900 Are you craving for Jolibee’s Amazing Aloha Champ Burger? Try this simple copycat recipe of Jolibee’s Amazing Aloha Burger.. its yummy and very simple to make. Amazing Aloha Burger INGREDIENTS:For the patty:1 kilo Ground beef1 ⅓ cups carrot, minced1/2 cup onion, minced1 piece egg1 teaspoon paprika2 tablespoon catsup1/2 teaspoon ground black pepper1… Continue reading Amazing Aloha Burger
