Asian Food · Chinese Food · Soups

Tomato Egg Drop Noodle Soup

Loading… After eating some heavy kind of food, this tomato egg drop noodle soup is for the win! It is a light and yummy soup with noodles. Kids will definitely love it. Tomato Egg Drop Noodle Soup INGREDIENTS: 250g Misua2 tbsp Vegetable oil1 tsp minced garlic1 white onion, chopped1 inch ginger, julienned3 Large tomatoes, sliced… Continue reading Tomato Egg Drop Noodle Soup

Asian Food · Soups

VIETNAMESE PHO BO

Loading… This recipe is simple, quick and easy version of Vietnamese Pho bo that you can make. Pho (pronounced “fuh”) is a noodle soup considered as the national dish of Vietnam. Pho Bo or Beef Pho is the classic. Phở or pho is a soup consisting of broth, rice noodles called bánh phở, a few… Continue reading VIETNAMESE PHO BO

Beef Recipes · Filipino Native Food · Filipino Recipe · Soups

HINALANG NA BAKA

Loading… Hinalang na Baka or Beef Halang-halang. Super Spicy Beef and Innard Soup. Best soup for any hangover problems. This spicy soup is very high in Uric acid because of the beef innards. People with gout should avoid eating this kind of soup recipe. HINALANG NA BAKA INGREDIENTS: 3 cups beef and beef innards (liver,… Continue reading HINALANG NA BAKA

Filipino Recipe · Japanese Food · Lutong Bahay (Tagalog Version) · Soups

Japanese Shoyu Ramen Style

Loading… This is a simple style of a Japanese Shoyu Ramen and inspired from the original. Because most of us may not have an easy access to Japanese ingredients. This recipe is simplified to what most Filipinos can afford or what is commonly available in our groceries. You may find some of these ingredients available… Continue reading Japanese Shoyu Ramen Style

Filipino Recipe · Seafood · Shrimps · Soups

Misua, Hipon at Patola

Loading… Are you thinking of what to cook for the coming Lenten season or Holyweek? Try this Misua and Patola recipe. Don’t worry because we have a few suggestions to help you that you can also add to your menu for today. Mga Ulam na Swak sa Panlasa niyo at maari din naman isabay iluto… Continue reading Misua, Hipon at Patola

Filipino Recipe · Soups

CREAM OF MUSHROOM SOUP

Loading… Did you ever think of making your own Filipino Style Cream of Mushroom soup from scratch, because one of the members of the family can’t eat ready made or instant soup. I am sharing this recipe because I needed to cook this from scratch and without msg. It turned out way better than the… Continue reading CREAM OF MUSHROOM SOUP

Chinese Food · Filipino Recipe · Soups

Fishball Noodle Soup

Loading… No meal is simpler than this, Fishball Noodle Soup. In fact, you can even use Lucky Me noodles and discard the msg powder, concoct this recipe into their noodles. Nice idea! This warm soup will definitely delight any cold soul. So if your thinking where to get all the soup broth. The technique is… Continue reading Fishball Noodle Soup

Asian Food · International Recipe · Soups

Malaysian Laksa

Loading… Malaysian Laksa is one of the perfect demonstrations of Chinese-Malay flavors or recipe combination in just one single bowl. It is definitely a spicy and hot soup. The ultimate soup you need in this cold weather. One of the hottest soup in asia with so much depth of flavour. The noodles, often vermicelli and… Continue reading Malaysian Laksa

Chicken Recipes · Soups

Chicken Feet Soup

Loading… This Chicken Feet soup or Chicken Foot Filipino Soup is the best soup you’ll ever taste. This is not just your ordinary soup, because chicken feet consists of tendons, skin and cartilage that is rich in gelatinous collagen. According to studies collagens helps to make you look younger in skin, hair and nails. So… Continue reading Chicken Feet Soup

Chicken Recipes · Filipino Native Food · Soups

Chicken Binakol

Hot and hearty chicken stew with fresh young coconut meat and buko juice as the broth. Perfect for the cold weather! This Chicken soup is popular in Visayas Region specially in Iloilo. This soup is very similar to Tinolang Manok. But instead of regular water, coconut juice is used that makes the broth taste unique.… Continue reading Chicken Binakol

Filipino Native Food · Filipino Recipe · Other Meats · Soups

Gotong Batangas Recipe

How to make Gotong Batangas Gotong Batangas was originally called Gotong Lipa according to some. Nevertheless, this hot soup is best for rainy days. It is a well known comfort food of Batangeños. But before you start cooking let me give you some quick preparation guide for your tripe: A quick  guide to buying beef… Continue reading Gotong Batangas Recipe

Seafood · Soups

CRAB AND CORN SOUP

This soup is a Filipino comfort food. Homemade and delicious. Home away from home kind of feeling. This sumptous soup is so good on a cold weather or even rainy day. Best to prepare with our Roasted Buttered Chicken too! CRAB AND CORN SOUP INGREDIENTS: 1 liter chicken stock (or dissolved broth cube) 1 large… Continue reading CRAB AND CORN SOUP

International Recipe · Soups

CALDO DE PATA (COW FEET SOUP)

Caldo de Pata or Cow Feet soup is originally from El Salvador in Central America. It is a hearty gelatinous soup well loved in the Caribbean with very tender cow feet meat and fats, cassava, achuete, hominy corns (binatog corn we all know), fresh herbs and spices that makes it more sumptuous. Happy cooking! CALDO… Continue reading CALDO DE PATA (COW FEET SOUP)

Soups

Squash Soup

Creamy, healthy and delicious Squash soup for the family. You may partner this soup to any roasted meat or steak. To level up this soup, you can add a pinch of nutmeg to add flavor. Serve it with some drop of cream (if available) for presentation and garnish it with fresh herbs like basil or… Continue reading Squash Soup

Soups

SHABU SHABU (PINOY STYLE)

Shabu Shabu (Pinoy Style) is easy to make because the ingredients are easily found in our local market. It’s affordable and delicious! SHABU SHABU (PINOY STYLE) INGREDIENTS: 4 pack Pork Ribs Instant Noodles (any brand) 1 pack bacon (200 grams)  1 pack squid balls (or crab sticks) 1 pack shrimp siomai 1 sweet corn, sliced… Continue reading SHABU SHABU (PINOY STYLE)

Chicken Recipes · Soups

CHICKEN WANTON MAMI (CHINESE STYLE)

You just can’t say no to a hot Chicken Wanton Mami (Chinese Style) soup in a cold weather like this or even on a rainy day. The secret to any delicious Chicken Mami rely mainly on the broth itself. Secondly on the choices of ingredients you want to add. This is so simply delicious. No… Continue reading CHICKEN WANTON MAMI (CHINESE STYLE)

Asian Food · Chinese Food · Soups

Wonton Soup Pinoy Recipe

It’s a chinese shrimp and pork wonton in chicken broth soup. Simple yet so delicious! This wonton soup is so easy to make. The best dumplings soup in a cold weather or even on a rainy day. Happy cooking and enjoy! If you tried this recipe, then please vote for it, so others will try… Continue reading Wonton Soup Pinoy Recipe

Beef Recipes · Filipino Native Food · Soups

Kinalas Recipe

One of the best dish in Naga City – Kinalas! A combination of Noodles in broth with shredded beef scraped from the bones and the trade secret Kinalas Sauce! Kinalas is a famous Bicol noodles recipe just like mami. The simple preparation is to cook noodles and garnished the soup noodles with scraped meat from… Continue reading Kinalas Recipe

Fish · Soups

SINIGANG NA SALMON SA MISO

Sinigang na isda or Sinigang na ulo ng salmon sa miso – In english it is called Salmon Head in Tamarind sour broth with Miso paste. Such a perfect recipe for any cold weather. Filipino’s best recipes! SINIGANG NA SALMON SA MISO INGREDIENTS: 2 salmon heads, split in half 1 package sinigang sa sampalok mix… Continue reading SINIGANG NA SALMON SA MISO

Nutrition Month · Soups · Vegetables

HEALTHY CHICKEN AND SQUASH SOUP

Healthy Chicken and squash soup is ideal for yout picky eater kids. Best for rainy days or cold weather. No oily chicken soup, this recipe is made to make a healthy soup for the family.  Happy cooking and enjoy! HEALTHY CHICKEN AND SQUASH SOUP INGREDIENTS: ¼ slice of squash (Kalabasa) ½ kilograms chicken, (legs and… Continue reading HEALTHY CHICKEN AND SQUASH SOUP

Beef Recipes · Filipino Native Food · Soups

Laoya ng Marikina

Laoya ng Marikina is just like Nilagang baka but the taste is slightly sweet compared to regular nilagang baka. There is some added twist like atsuete and other ingredients that makes this recipe delicious. You have to try this recipe, its a level up version of Nilagang baka we all know. There are various versions… Continue reading Laoya ng Marikina

Soups

How to Cook Lomi-Soup

How to Cook Lomi-Soup Servings: 4 INGREDIENTS: 1 package (400 grams) lomi noodles ½ kilograms boneless, skinless chicken breast, cut into thin strips (shredded) 1/2 cup shrimp or more (cleaned, peeled and deveined) 1 cup chicken liver, cut into cubes 2 medium carrots, (peeled and julienned) 2 eggs, lightly beaten 1 small napa cabbage(shredded into… Continue reading How to Cook Lomi-Soup

Soups

Broccoli and Cheese Soup

This Broccoli and Cheese Soup recipe is just absolutely awesome. Its creamy, cheesy and healthy for your picky eater kids. Its made with fresh vegetables like broccoli and carrots. Happy cooking! Broccoli and Cheese Soup INGREDIENTS: 1 tablespoon melted butter 3 cloves garlic, minced ½  medium chopped onion ¼ cup melted butter ¼  cup flour… Continue reading Broccoli and Cheese Soup

Rice · Soups

Chicken Arroz Caldo Recipe

Are you looking for an authentic Chicken Arroz Caldo Recipe, with a color yellow hue and some small fine strands of red orange herbs? Yes, that’s from the saffron herbs (kasubha in tagalog). It is widely use around the world for its unique aroma and natural food coloring to different recipes. Saffron herbs is available in… Continue reading Chicken Arroz Caldo Recipe

Soups

Lomi Recipe

This Lomi Recipe is a classic version and oh so yummy. Fantastic for the cold, rainy day season! We have prepared 2 language cooking instructions for your perusal (Filipino and English language below). Happy cooking and enjoy! LOMI RECIPE (English Version) Servings: 4 INGREDIENTS: 1 package (400 grams) lomi noodles ½ kilograms boneless, skinless chicken… Continue reading Lomi Recipe

Filipino Native Food · Soups

Serkele Recipe

Serkele Recipe is a proud Bulacan and Isabela specialty which is a type of dinuguan recipe but with beef innards. It is a unique and delicious Filipino delicacy that everybody craves for when visiting Bulacan. It is like dinuguan but it is soupy in version and “lamang loob” of beef is used instead of pork.… Continue reading Serkele Recipe

Soups

Batangas Lomi

The secret to a Batangas Lomi is overloaded with toppings and super thick soup. Other restaurants in Batangas recreated their lomi with slices of thin lumpiang shanghai, siomai, kikiam and other loads of meat. But this recipe is the authentic and original recipe. Most mountaineers in Mt. Maculot would always dig in a large soup of Batangas… Continue reading Batangas Lomi

Breakfast · Filipino Native Food · Merienda · Rice · Soups

Triple Chocolate Champorado with Ice cream

Triple Chocolate Champorado with Ice Cream! Do I need to say more? It’s everything you ever wanted in one snack. Your favorite comfort food just got better and better.. If you are a chocolate lover, this triple chocolate champorado with Ice cream is everything in one! Got some loads of extra dark chocolates and chocolate… Continue reading Triple Chocolate Champorado with Ice cream

Beef Recipes · Rice · Soups

Beef Congee

Simple and easy to make Beef Congee for breakfast. Simple and quick to cook! Also known as Beef Lugaw recipe. Beef Congee Ingredients: 1 cup uncooked Jasmine rice ½ pound ground beef (marinated in 1 tablespoon maggi seasoning, 1 tablespoon cornstarch) 2 cloves garlic, minced 1-inch chunk ginger, peeled and sliced, slices pounded lightly with… Continue reading Beef Congee

Budget Meal · Seafood · Soups · Vegetables

Ginisang Tahong at Pechay

Ginisang Tahong at Pechay (Sauteed Mussels and Snow Cabbage) Ingredients: 1 kilo of medium sized mussels, (tahong) 5 gloves garlic, peeled and crushed, 1 thumb sized ginger, peeled and julienned, 1 medium onion, peeled and chopped, 5 medium tomatoes, chopped, ½ tsp ground pepper, 1 tsp salt or to taste (or 1 tbsp fish sauce… Continue reading Ginisang Tahong at Pechay