Post Views: 6,569 Healthy, quick and easy Chinese Tofu side dish that you can easily make! Its very yummy! But where can I buy this Silken tofu or Soft tofu? Just check it out in major grocery like Sm, Landers and SnR. Usually located in the frozen section together with other items like Spring roll… Continue reading Steamed Soft Tofu with minced Pork Recipe
Post Views: 6,633 This Adobong Tahong (Filipino Recipe) is super yummy and delicious. You can also turn this into your business Gourmet Spicy Adobong Tahong (procedure for gourmet/bottled Adobong Tahong below). This is the secret recipe for most bottled Adobong Tahong from Cavite you’ve been looking for. Happy cooking! Adobong Tahong (Filipino Recipe) INGREDIENTS: 1… Continue reading Adobong Tahong (Filipino Recipe)
Post Views: 2,996 This Cornbread recipe is so cheesy, buttery and without buttermilk. Did you know that the most easy substitute for buttermilk is yogurt. As we all know, here in the Philippines, buttermilk is not easy to find. Yeah there is milk and vinegar substitute for buttermilk but I love yogurt more.. So you… Continue reading Cheesy Butter Cornbread Recipe
Post Views: 4,431 This boneless marinated Bangus (Milkfish) of Dagupan is perfect. But since this is the second time I’m eating this Bangus. I am going to cook this Bangus in bistek style a.k.a. Bangus ala Pobre. But I am not using calamansi because I ran out of Calamansi. I’m using a light version of… Continue reading Bangus Ala Pobre Recipe (Using Marinated Milkfish of Dagupan)
Post Views: 3,032 Instead of beef, try the Pork Bistek Recipe. It’s easier to cook and taste good too. Quick and easy Filipino recipe! Pork Bistek Recipe INSTRUCTIONS: 4 pieces pork chops 4 tablespoons soy sauce 4 cloves garlic minced ½ teaspoon salt ½ teaspoon black ground pepper 10 pieces calamansi (juice extracted) or 1… Continue reading Pork Bistek Recipe
Post Views: 12,279 Here’s the best recipe of Stir Fry Chinese Black Pepper Steak. It’s very simple and quick. An all time favorite Chinese Take out or fast food. Chinese Black Pepper Steak Recipe INGREDIENTS: 400g Beef (Rib eye), diced or thin slices 1 tablespoon Baking soda (5g) 1 tablespoon Cooking wine 2 tablespoon Dark… Continue reading Chinese Black Pepper Steak Recipe
Post Views: 6,541 Serves 4 to 6 Beef and Shrimp Lo Mein INGREDIENTS: ½ cup shredded cabbage, (or chop into small pieces) 450g Chinese wheat flour noodles 1 tablespoon oil 170g flank steak, chopped 170g fresh shrimp, shelled, deveined, cut in halves 1 egg white 1 teaspoon salt 1 tablespoon cornstarch 1 carrot, shredded 3… Continue reading Beef and Shrimp Lo Mein Recipe
Post Views: 5,909 Puto Cuchinta or Kutsinta is a favorite Filipino Kakanin garnish with fresh grated coconut. It is a steamed sticky, reddish brown/dark orange, round small rice cake found everywhere in the Philippines. It’s basically made from a mixture of tapioca or rice flour, brown sugar and lye, enhanced with red food coloring or… Continue reading Puto Kutchinta Recipe
Post Views: 4,910 Only took me less than 30 minutes to cook this Quick and Easy Corn and Carrots Corned Beef. It was so delicious! And did you know, I was even on a group video call with my family while cooking this recipe. TBH, I really don’t suggest frozen corn and carrots because it… Continue reading Corn and Carrots Corned Beef Recipe
Post Views: 6,750 Super yummy Filipino menu (lutong bahay), hindi lang basta simple..pero dapat masarap! You gotta try this beef with sayote in saucy sauce and make sure the beef is very tender. Did you know that Filipino Sayote in English is called Chayote. Yes..almost alike..just change the first letter from S to Ch (Chayote).… Continue reading Beef with Sayote Recipe
Post Views: 5,600 Here’s another Thai Salad you will definitely love. If you love salad just like me, I guess you’ll also like this Thai Tum Khao Pod or Spicy Corn Salad. It’s sweet, spicy and just the right sour taste. Just a trivia, for any Thai menu that has the word ‘Tum’, they’re all… Continue reading Spicy Corn Salad (Tum Khao Pod)
Post Views: 6,484 Korean Buldak, or Fire Chicken is a spicy, tasty Korean breast chicken fillet served with lots of melted Mozzarella cheese on top. The word “Bul” in Korea means fire and the word “dak” in Korean means Chicken. Super easy to make, very spicy, cheesy and delicious! Cheesy Fire Chicken Recipe (Korean Buldak)… Continue reading Cheesy Fire Chicken (Korean Buldak)
Post Views: 5,982 A famous 70’s throwback salad – The Classic Russian Potato Salad. This salad is enjoyed all over the world, specially in Europe. In Moscow, Famous Chef Lucien Olivier prepared a dish with poultry, veal and mayonnaise. In the middle of the dish were boiled potatoes, pickles and boiled eggs. The Chef noticed… Continue reading Russian Potato Salad Recipe
Post Views: 6,021 Afritadang Bangus Recipe INGREDIENTS: 1/2 kilo bangus (milkfish), sliced 1 medium potato, chop in wedges 4 cloves garlic, minced 1 medium onion, chopped Red and green bell pepper 2 cups tomato sauce 2 tbsp Patis (fish sauce) Bay Leaves, (Dahon ng laurel) Cooking oil Salt and pepper, to taste INSTRUCTIONS: Fry the… Continue reading Afritadang Bangus Recipe
Post Views: 7,161 HOMEMADE SARDINES RECIPE INGREDIENTS: 6-8 pcs Tamban (Sardinella), cleaned, head and tail removed 2 tablespoon Oil 1 pc Onions, sliced 2 tablespoon Garlic, minced 2 cups Fresh tomatoes, chopped 250g Tomato sauce (1 pack) Water, as needed 1 pcs Siling labuyo 2-3 pcs Bay leaves 2 teaspoon pamintang buo Salt, to taste… Continue reading Homemade Sardines Recipe
Post Views: 4,852 Preparation and cooking time: 20-30 minutes Servings: 3-4 Pinangat na Tilapia Recipe INGREDIENTS: 1 kilo tilapia, cleaned and fried 1 large onion, sliced 1/2 kilo tomatoes, sliced 2 cups kamias or green tamarind or green mangoes or calamansi juice 2-3 cups of water salt and pepper to taste 2 pieces green chili… Continue reading Pinangat na Tilapia Recipe
Post Views: 2,400 Quick and easy Honey Garlic Sauce, specially good for any grilled or crispy fried chicken wings, pork chop, fried shrimp or meatballs. So yummy, try it! Honey Garlic Sauce Recipe INGREDIENTS: 2 cups chicken broth ½ cup brown sugar ¼ cup honey ¼ cup soy sauce 6 cloves garlic, crushed 1 teaspoon… Continue reading Honey Garlic Sauce
Post Views: 3,095 These English Scones are buttery, flaky with some touch of raisins. They are so easy to make! Serve with cream and your favorite jam for a delightful Tea time treat. English Scones Recipe INGREDIENTS: 2 large eggs 120ml buttermilk (about ½ cup) 120ml full cream milk (or whole milk) 3 ½ cups (435g)… Continue reading English Scones Recipe
Post Views: 2,172 This Date Jam is so yummy, I just want to eat this jam as it is..The original recipe suggested using apples or grape juice..But since I have 3 overripe lemons sitting in my fridge, I decided to make a jam with a hint of sour and sweet. Trust me..it came out so… Continue reading Date Jam Recipe
Post Views: 6,457 This Creamy Baked Spaghetti recipe is so creamy delicious. It’s my New Years special recipe! I cooked this for our 2022 New Years countdown Celebration. It’s thick, creamy Filipino style sauce with white truffle oil and sun-dried tomato pesto, baked in a pan with Bechamel sauce on top and lots of Quickmelt… Continue reading Creamy Baked Spaghetti (Filipino Style)
Post Views: 3,379 My kitchen smelled so good while baking this Dates Loaf bread. So yummy, easy to make and very good source of fibers too! Happy baking! Dates Loaf Bread Recipe INGREDIENTS: 1/2 cup butter (equivalent to 1 stick of butter), sliced in small cubes, softened at room temp 1 cup white sugar 2… Continue reading Dates Loaf Bread Recipe
Post Views: 9,046 Warning: these are finger lickin’ good! This coming New Year celebration, don’t forget to try one of our best Baby Back Rib recipe (Oven Smoked Style). Yes, you don’t have to grill it, but it will taste like you really grilled it. Amazingly sooo yummy! In fact, you may even use the… Continue reading Baby Back Ribs Recipe (Oven Smoked)
Post Views: 8,230 So I bought a jar of Marinara Sauce from Landers.. I know what these imported sauces taste like.. So let’s turn it into something Filipino. I know some of you are craving for Filipino Style sauce but you only have imported types of pasta sauces. Even if there’s a Filipino Store abroad,… Continue reading Marinara Sauce (Filipino Style)
Post Views: 4,753 This Holiday season, try this simple and delicious recipe of Grilled Baby Back Ribs in Filipino Style Recipe. Easy, simple and quick to make..So yummy and affordable to make. Happy Holidays and enjoy! Where can I buy Fresh/Frozen Baby Back Ribs? Aside from major supermarket, it is also available online at Lazada,… Continue reading Grilled Baby Back Ribs Recipe
Post Views: 3,894 Brown sugar has a good toast caramel or toffee like flavor. It’s a pretty good option to use as a sweetener if you like to add a hint of flavor to your drink. A hot brown sugar latte is one of the usual classic drinks we have at home. But we can… Continue reading Iced Brown Sugar Latte Recipe
Post Views: 13,319 Instead of buying an expensive Beef Steak, why not try the Pork Steak. Perfect for the Holiday table too. This Pork BBQ Steak tastes so perfect and light, the BBQ sauce blended well with the marinade. It’s not overpowering and the pork is just tender and juicy. I cooked it using my… Continue reading Pork BBQ Steak Recipe
Post Views: 15,611 A delicious crispy fried honey barbeque chicken wings with aromatic herbs and a touch of floral notes. So yummy! HONEY BARBEQUE WINGS INGREDIENTS: 20 chicken wings tips removed and cut in half ⅔ cup milk 2 cups cake flour 2 teaspoon mixed herbs* (Mc Cormick or Master Food brand) 2 cups barbecue… Continue reading HONEY BARBEQUE WINGS
Post Views: 3,519 Staying healthy should be a lifelong target of every individual. To remain healthy, one must eat regular, well balanced meals that are low in fat and high in fiber. Nourish our body with plenty of green, leafy vegetables, citrus fruits and berries. About 50-60% of your diet must consist of complex carbohydrates.… Continue reading Healthy Asian Recipes
Post Views: 2,186 Hey guys, I just recently bought my Instant Pot (Duo) at the last 11.11 sale. I am so happy that I got some freebies and discounts when I bought it online from the Instant Pot Philippines, official store. Follow my journey here in Mama’s Guide Recipes, as I discover more recipes using… Continue reading How to Cook Rice (Instant Pot)
Post Views: 16,209 This Decadent Chocolate Cake is so classic. An adapted recipe from Chef Heny Sison. Thank you. It’s lavishly tempting and melting. Perfect for the Holiday season! Decadent Chocolate Cake INGREDIENTS: For the Cake: 2 ½ cups all-purpose flour, sifted 2 tsps baking powder 1 ½ tsp baking soda 1 cup butter, softened… Continue reading Decadent Chocolate Cake Recipe
