Vegetables

Stuffed Pechay Rolls with Tinapa Flakes

Post Views: 17,778 Inspired from Sandy Daza Wooden Spoon Restaurant. This Ginataang Pechay is creamy and tasty. Budget-friendly Filipino recipe you must try, great to match with fried chicken or barbeque. Stuffed Pechay Rolls with Tinapa Flakes INGREDIENTS: 10 large pechay leaves, cut off the white stalks 300 grams tinapa flakes 1 ½ cup coconut… Continue reading Stuffed Pechay Rolls with Tinapa Flakes