Seafood

How to cook Seafood Kare-Kare

Loading… If you love seafoods, you just gotta try this Seafood Kare-Kare too.. Definitely a must try recipe. Ingredients: 200 grms mussels 200 grms clams 200 grms squid, cut into rings 250 grms shrimps, trimmed 250 grms fish fillet (cream dory), cut into serving size 2 bundle string beans, cut into 2-inch long 2 pcs… Continue reading How to cook Seafood Kare-Kare

Holiday Recipes

Kare-Kare Special

Loading… kare kareKare-Kare SpecialOxtail and Beef Tripe with Vegetables in Thick Peanut Gravy Kare-Kare Special INGREDIENTS: 2 pounds Oxtail, cut in 1″ thickness 1 pound beef tripe (tuwalya), pressure cooked, cut into 2″ squares (optional) 1/2 pound string beans, sliced in 3″ lengths 2 pcs. eggplants, sliced in 3″ wedges 1 banana bud or heart(puso… Continue reading Kare-Kare Special

Lutong Bahay (Tagalog Version)

Crispy Pata Kare-Kare

Loading…   Ingredients: 3 kilo (pata) 1½ tasa durog na mani ½ tasa peanut butter 4 medium talong, hiniwa 2 kutsarita patis 1 tali ng pechay (1/4 kg) 1/4 kg sitaw pahaba ang hiwa 1 piraso ng sibuyas (chopped) 5 butil ng bawang, durog 1 kutsara annatto powder o atsuete 3 tablespoons cooking oil 1/4… Continue reading Crispy Pata Kare-Kare

Chicken Recipes

Chicken Kare Kare

Loading… We’ve got 2 best recipe version for you that you can choose from. They are both the best recipe version of Chicken Kare Kare. Choose the ones you really like. Happy cooking!   Chicken Kare kare Recipe 1 Yield: 8 servings Ingredients: 1/2 cup rice flour 2 tablespoons olive oil 2 pounds boneless, skinless chicken… Continue reading Chicken Kare Kare