Adobo Recipes · Budget Meal · Filipino Recipe · Seafood

SQUID ASADO

Loading… Yummy Asadong Pusit or Squid Asado. Another unique home cooked meal for your family. Easy to cook and budget friendly. Swak na swak sa petsa de peligro. Happy cooking! SQUID ASADO RECIPE INGREDIENTS: ½ kilograms squid/pusit, clean and remove ink2 tbsp oil1 medium onion, chopped4 cloves garlic, chopped2 medium tomatoes, chopped1 red bell pepper,… Continue reading SQUID ASADO

Pork Recipes · Tofu · Ulam

Fermented Black Beans, Tofu and Pork (Tausi, Tokwa at Baboy)

Loading… Fermented Black Beans, Tofu and Pork (Tausi, Tokwa at Baboy), another simple daily budget meal idea for the family. Quick and easy to cook! Fermented Black Beans, Tofu and Pork (Tausi, Tokwa at Baboy) INGREDIENTS: 7 blocks tofu, sliced in strips ½ kilograms pork liempo, sliced in cubes 2 medium onions, chopped 8 cloves… Continue reading Fermented Black Beans, Tofu and Pork (Tausi, Tokwa at Baboy)

Lutong Bahay (Tagalog Version)

Tortang Okoy (Shrimp Fritters)

Loading… Tortang Okoy (Shrimp Fritters) – These shrimp fritters is simply delicious! Perfect match to steamed okra (lady fingers), fresh chopped tomatoes & onions salad with bagoong (anchovies) and calamansi dippings. Tortang Okoy Recipe (Shrimp Fritters) INGREDIENTS: 1/4 kilogram alamang 3 tbsp all purpose flour 2 itlog 1 medium size white onion 3 cloves garlic 1… Continue reading Tortang Okoy (Shrimp Fritters)

Budget Meal · Seafood · Soups · Vegetables

Ginisang Tahong at Pechay

Loading… Ginisang Tahong at Pechay (Sauteed Mussels and Snow Cabbage) Ingredients: 1 kilo of medium sized mussels, (tahong) 5 gloves garlic, peeled and crushed, 1 thumb sized ginger, peeled and julienned, 1 medium onion, peeled and chopped, 5 medium tomatoes, chopped, ½ tsp ground pepper, 1 tsp salt or to taste (or 1 tbsp fish… Continue reading Ginisang Tahong at Pechay

Filipino Recipe · Lutong Bahay (Tagalog Version) · Vegetables

Ginataang Sitaw at Papaya

Ginataang Sitaw at Papaya INGREDIENTS: 1 bundle of sitaw 1 small green papaya 2 cups coconut milk 1 small chopped onion Patis, salt and pepper INSTRUCTIONS: In a pan, pour half of the coconut milk and add the onion. Bring to boil but continue stirring to avoid over flowing when its boiling. Add the papaya… Continue reading Ginataang Sitaw at Papaya

Fish

How to Cook Paksiw na Galunggong (Classic Recipe)

How to Cook Paksiw na Galunggong (Classic Recipe), or paksiw na isda. This is the traditional way our Lola’s would cook paksiw. Paksiw is a Fish cooked in vinegar. For Filipinos, this an old recipe going back to time where life were so simple. Our moms would always cook paksiw especially in Lenten Season, (many Filipinos… Continue reading How to Cook Paksiw na Galunggong (Classic Recipe)

Beef Recipes · Vegetables

Ginisang Labanos (Sauteed Radish with Ground Beef)

Ginisang Labanos (Sauteed Radish with Ground Beef) Ingredients: 2 cups ground beef, preboiled 2 cups small size shrimp 4 medium size labanos, radish cut into strips 1 medium size carrot, cut into strips 1/2 head garlic, chopped 1 medium size onion, chopped 1 big size tomato, chopped 1/4 cup patis vegetable oil salt Instructions: 1).… Continue reading Ginisang Labanos (Sauteed Radish with Ground Beef)

Budget Meal · Chicken Recipes · Filipino Recipe · Lutong Bahay (Tagalog Version)

Pinatisang Manok

 Pinatisang Manok  Pinatisang Manok INGREDIENTS: 2 lbs. chicken wings ¼ teaspoon ground black pepper 4 tablespoons fish sauce (patis) ½ cup all purpose flour ½ cup cornstarch 3 cups cooking oil INSTRUCTIONS: Put the chicken in a large mixing bowl. Add the ground black pepper and fish sauce. Mix well and let it stay for… Continue reading Pinatisang Manok

Filipino Native Food · Filipino Recipe · Fish · Lutong Bahay (Tagalog Version) · Vegetables

Ginataang Tulingan with Talbos ng Kamote at Malunggay

Ginataang Talbos ng Kamote na may Tulingan at Malunggay is a healthy dish you can quickly toss in a casserole. With the thick sauce of coconut milk, fish and vegetables. Its a perfect meal for you and your family. Ginataang Tulingan (With Talbos ng Kamote at Malunggay) Ingredients: 2 pcs Tulingan fish (Skipjack tuna) 4… Continue reading Ginataang Tulingan with Talbos ng Kamote at Malunggay