Beef Recipes

SINIGANG NA BULALO (BEEF SHANKS IN TAMARIND BROTH)

Loading… Ingredients: 1 kilo beef shanks (chopped into serving pieces with bone & marrow) 1 large onion, diced 1 large tomato, chopped Water as needed 3-4 pieces chili pepper 1 pouch sinigang mix 1 daikon radish (labanos), cut into 1/2 inch rounds 2 eggplants, sliced lengthwise then across into 2-inch pieces 1 bundle long beans… Continue reading SINIGANG NA BULALO (BEEF SHANKS IN TAMARIND BROTH)

Beef Recipes · Filipino Native Food · Mama's Recipes

SIZZLING BULALO

Loading… SIZZLING BULALO [kkstarratings] INGREDIENTS: 2 kg beef shanks, sliced 1″ thick and pre-cooked 5 cloves garlic, minced then toasted sauce: 2-1/2 cups beef stock (from cooking beef) 2 tbsp Worcestershire sauce 2 tbsp liquid seasoning 1 tbsp soy sauce 2-1/2 tsp sugar 1/2 tsp iodized fine salt 1 tbsp fresh milk (or any milk… Continue reading SIZZLING BULALO

Soups

Bulalo Ramen

Loading… This bulalo ramen contains simple ingredients and yet lip smacking soup from bulalo or bones cooked for many hours..everybody knows that a secret to a tasty bulalo soup is cooking the bones for many hours. This Bulalo Ramen is the new Bulalo craze when visiting the magnificent view of Taal Volcano in Tagaytay. This… Continue reading Bulalo Ramen