Filipino Native Food · Food Business · Pork Recipes · Processed Meat

Chorizo de Cebu

Post Views: 81,474 Chorizo de Cebu is a small round processed meat that is juicy and sweet in taste. Cebuanos love to pair these longganisa with “puso”. In Cebu, “Puso” is a rice wrapped and boiled in a triangular casing made of woven coconut leaves. Where can I buy the ingredients for Chorizo de Cebu? The… Continue reading Chorizo de Cebu