Bread

Pan de Coco

Loading… Post Views: 36,633 A Classic Filipino bun with sweet grated coconut filling. This recipe originated in Spain and the recipe was adapted by Filipinos back in Hispanic colonization. These buns are commonly sold in local panaderias around the Philippines. One of my childhood favorite merienda buns.  Pan de Coco Recipe INGREDIENTS:Dough:4 cups Bread Flour1/2… Continue reading Pan de Coco