Breakfast · Eggs · Fish · Old Recipes

Fish Omelet

Post Views: 1,985 FISH OMELET RECIPE INGREDIENTS:1 cup cooked white fish fillet, (or tuna, mackerel etc. in can) 1 oz. butter4 fresh eggsa little bechamel sauce (recipe below)1 tablespoon cream/milk,seasoning to taste INSTRUCTIONS:1. Break up the cooked fish into very small pieces or shreds. Drain from any liquid. 2. Put it in a stewpan with… Continue reading Fish Omelet