Asian Food · Beef Recipes · Chinese Food

Szechuan Beef Recipe

Post Views: 24,466 Ready in 25 minutes plus marinating Serves 4 Szechuan Beef Recipe INGREDIENTS: 2 tbsp soy sauce 2 tsp rice vinegar Salt and freshly ground black pepper 1 level tsp cornflour 2cm piece of root ginger peeled and sliced 500g Lean beef steak, all visible fat removed, cut into bite size pieces cooking… Continue reading Szechuan Beef Recipe