Post Views: 18,002 Ginataang Puso ng Saging with Hipon, Sitaw at Kalabasa Banana Heart with Shrimp, String beans, Squash in Coconut milk. Delicious vegetable recipe for weekend delight! Ingredients: 1/4 kilo thinly sliced puso ng saging, banana blossom 1/2 kilo medium size shrimp, shelled 2 cups diced kalabasa or squash 1 bundle sitaw or string beans,… Continue reading Ginataang Puso ng Saging with Hipon, Sitaw at Kalabasa
Post Views: 12,712 An indigenous Filipino dish made from banana blossoms, sautéed in garlic and onion and boiled in a rich and creamy coconut milk, seasoned with salt and pepper for finale. You can also add pork or any meat if you want. Ginataang Puso ng Saging (Banana Blossoms in Coconut milk) INGREDIENTS: INSTRUCTIONS: YOU MAY… Continue reading Ginataang Puso ng Saging (Banana Blossoms in Coconut milk)
Post Views: 13,104 Ingredients: 4 pcs. alimango, medium sized 2 cups coconut milk 1 large chopped onion 3 cloves minced garlic 1 cup kalabasa (squash), cut into cubes 5 strips sitaw (string beans) cut to 3 inches salt and pepper to taste 2 pcs. red chili (siling labuyo) 3 tbsp. cooking oil Instructions: Saute garlic… Continue reading Ginataang Alimasag (Crabs in Creamy Coconut Milk)
