Adobo Recipes · Fish · Lutong Bahay (Daily Menu)

ADOBONG HITO SA GATA

Post Views: 11,063 There are two language version of this recipe: English and Tagalog version. Ingredients: 1 pc. large size catfish, cleaned and cut into 1.5 to 2 inches length 3/4 cup coconut vinegar 1 can gata (coconut milk) 2 –3 tbsps. olive oil 2 – 3 tbsps. patis (fish sauce) 3 – 4 pcs.… Continue reading ADOBONG HITO SA GATA